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 Balsamic Fig Sauce Recipe - Food.com
thyme, pepper, fig, balsamic vinegar, salt, sugar, red wine
I have not made this sauce yet, but just reading it got my heart beating fast. Seems like it would go well with game, poultry or pork.
Serving Size: 1 (551) g Servings Per Recipe: 1 AMT. PER SERVING...
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|  Raisin and Fig Sauce Recipe by Microwaverina | ifood.tv
cornstarch, cinnamon, raisin, fig, brown sugar, apple cider
MAKING: 1) Mix cornstarch, brown sugar and cinnamon in a 1 1/2 - quart casserole. 2) Add applied cider and mix well. 3) Microwave the contents in the casserole for 3 to 4 minutes at a high temperat...
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Fragrant Fennel in Fresh Fig Sauce Recipe - Food.com
vegetable stock, pepper, parsley, fig, fennel, balsamic vinegar, salt, water
It's best to use fresh figs but if they're not available, substitute 3 cups of canned figs.
Serving Size: 1 (302) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 109.6 Ca...
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|  Cranberry Sauce with Port and Figs Recipe | Bon Appetit
rosemary, pepper, fig, cranberry, balsamic vinegar, brown sugar, sugar, port
Cranberry Sauce with Port and Figs Recipe
Combine first 6 ingredients in medium saucepan. Bring to boil, stirring until sugar dissolves. Reduce heat to low and simmer 10 minutes. Discard rosemary. Mix...
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