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Recipe Categories: appetizer,main,side
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drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeFresh Fruit Salsa Recipe - RecipeTips.com
red bell pepper,    coriander leaf,    pineapple,    mango,    peach,    apple,    red wine vinegar,    sugar
Fresh fruit with an exotic zing.
PREP   15 mins   READY IN   15 mins   In a large bowl, combine mango, peach, apple, bell pepper, cilantro, vinegar, and sugar. Stir.   Cover and chill before before serving...


picture of recipeFresh Fruit Salsa Recipe - Food.com
red onion,    red pepper,    apple sauce,    mint,    coriander leaf,    cinnamon,    papaya,    mango,    cucumber,    sugar,    lime juice
Lovely refreshing salsa, great with fish or any meat.chill time is cook time. from Company's comming, cooking for diabetics. Diabetic choices = 1 fruit and veggie
Serving Size: 1 (1572) g   Serving...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeFresh fruit salsa Recipe | SparkRecipes
strawberry,    kiwifruit,    apple,    strawberry jam/preserve,    sugar
Easy, delicious and healthy Fresh fruit salsa recipe from SparkRecipes. See our top-rated recipes for Fresh fruit salsa.
Use a food chopper to chop all fruit into small pieces. Mix in the preserves. R...


picture of recipeFresh Fruit Salsa With Cinnamon Sugar Chips Recipe - Food.com
apple jelly,    cinnamon,    orange,    strawberry,    kiwifruit,    apple,    tortilla,    brown sugar,    sugar,    orange juice
Strawberry Swap 2005
Serving Size: 1 (113) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 148.3   Calories from Fat 22 g 15 %   Total Fat 2.5 g 3 %   Saturated Fat 0.6 g 2 %   Chole...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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