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Recipe Categories: appetizer,main,side
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picture of recipeBuckwheat Fruit Bread Recipe - Food.com
buckwheat flour,    yeast,    walnut oil,    walnut,    cinnamon,    date,    raisin,    salt,    molasses,    water,    flour
Deliciously healthy bread which I adapted from Bread Machine Baking. Although I used raisins and dates when I made this bread, I think other dried fruit would also be delicious or even using only nuts...


picture of recipeFruit Bread Pudding Recipe - Food.com
walnut,    cinnamon,    banana,    raisin,    apple,    bread,    brown sugar,    water
No eggs or cream make this one a keeper. Should you choose to, serve it warm with milk, cream, yogurt-cheese, sourcream, icecream or whatever. Personally, I like it naked!
Serving Size: 1 (227) g   Ser...


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picture of recipeFruit Cake Bread | Recipes Wiki | Fandom
apple sauce,    orange peel,    bicarbonate of soda,    oil,    walnut,    pecan,    vanilla,    nutmeg,    mace,    cinnamon,    allspice,    date,    orange,    apricot,    salt,    baking powder,    flour
2 cups all purpose flour 1 tsp cinnamon 1 tsp nutmeg 1 tsp allspice 1 tsp orange peel, grated 1⁄2 tsp mace 1 tsp baking powder 1⁄2 tsp baking soda 1⁄2 tsp salt 1 cup orange concentra...


picture of recipeFruit Cocktail Bread (ABM) Recipe - Food.com
bread flour,    yeast,    oil,    coconut,    wholewheat flour,    fruit,    salt,    fruit juice
The coconut adds a special sweetness to this bread. This is a great dessert bread(toasted) with ice cream and your favorite toppings.
Serving Size: 1 (933) g   Servings Per Recipe: 1   AMT. PER SERVING ...


picture of recipeHoliday Fruit Bread Recipe by Taste.of.Spain | ifood.tv
cake,    sugar,    rum
Combine sugar and rum; stir to form smooth icing.   Drizzle over warm cake.   Cool before cutting.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 746 Calories from Fat   % Daily...


picture of recipeRich Fruit Bread Dough Recipe by Holiday.Cook | ifood.tv
candied peel,    lemon peel,    orange peel,    walnut,    almond,    raisin,    currant (zante)
Standard Method Follow the method as for Rich Milk Bread adding the additional ingredlients with the dry ingredients to the yeast batter.   Short-Time Method Follow the method as for Rich Milk Bread ad...





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