 Gado-Gado Gado-Gado Recipe by Salad.Dominion | ifood.tv
hot sauce, peanut, pepper, lemon, carrot, bean sprouts, green beans, cauliflower, cabbage, peanut butter, salt, water
MAKING 1) In boiling salted water cook cabbage, beans, carrots and cauliflower separately for a few minutes until crisp-tender. Do not cook bean sprouts. 2) Rinse immediately with cold water. 3) To...
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|  Gado-Gado (Indonesian Veggie Salad in a Spicy Peanut Dressing Recipe - Food.com
chili dried/powder, peanut oil, oil, dried ginger, coconut, potato, carrot, onion, garlic, bean sprouts, green beans, cucumber, cabbage, peanut butter, salt, tofu, sugar, water
This is the most famous salad the land of Indonesia offers. It has an interesting combo of textures and falvours since it comes both raw and cooked veggies that are served with a spicy peanut sauce. I...
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