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picture of recipeGazpacho Soup Recipe
red bell pepper,    hot sauce,    olive oil,    pepper,    parsley,    chives,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar,    salt,    sugar,    tomato juice,    lemon juice
I love this recipe - when it's hot out, it is the BOMB! Use the freshest ingredients and keep well chilled.
Combine all incredients. Blend slightly, to desired consistency. Place in non-metal, non...


picture of recipeGazpacho Soup Recipe | olivemagazine
red onion,    red pepper,    vegetable stock,    olive oil,    paprika,    garlic,    tomato,    cucumber,    sherry vinegar,    bread
Gazpacho is a cold soup made of raw vegetables. This recipe features cucumber, red pepper and red onion on a plum tomato base. Serve with crusty baguette
STEP 1   Mix all the ingredients in a large bow...


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picture of recipeGazpacho Spanish Cold Tomato Soup Recipe
green pepper,    vegetables,    olive oil,    pepper,    cumin,    carrot,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    ice
The most typical Spanish cold soup for summertime.
Peel and chop veggies.   If using canned tomatoes use the liquid also for the soup.   Mix all ingredients in a blender, working in batches if necessar...


picture of recipe30-Minute Gazpacho Soup Recipe
yellow/orange bell pepper,    olive oil,    pepper,    onion,    tomato,    sweetcorn,    apple cider vinegar,    salt
Summertime soup is not an oxymoron — certainly not when there are a gazillion versions of gazpacho you can stir up or blend up in just about no time at all.
Halve the tomatoes, dice the orange b...


picture of recipeGazpacho Cold Soup Recipe | SparkRecipes
green bell pepper,    vegetable juice,    avocado oil,    onion,    garlic,    celery,    tomato,    cucumber,    worcestershire sauce,    red wine vinegar,    soy sauce,    lemon juice
Nice cool soup for those hot summer days!
Dice all veggies in petite sized dices. (I use one of the onion choppers with the small sized cubes blade). Add the rest of the ingredients and stir to mix we...


picture of recipeGazpacho A Cold Spanish Soup Recipe
green bell pepper,    olive oil,    pepper,    lemon,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar,    salt,    tomato juice
Gazpacho, A cold Spanish soup that is truly a unique taste experience.
Drop the garlic clove into the processor while running. This will mince the garlic.   Stop processing and coarsely cut up the othe...


picture of recipeSummer Gazpacho Soup Recipe - Food.com
red onion,    green pepper,    olive oil,    pepper,    parsley,    jalapeno,    basil,    lemon,    tomato,    cucumber,    red wine vinegar,    salt
This originally came from a cooking Enthusiast catalog and is great to make in the summer when there is an abundance of fresh tomatoes, cucumbers, and herbs.Add a little hot sauce if you like a spicie...


picture of recipeMexican Gazpacho (Cold soup) Recipe | SparkRecipes
tomato soup,    coriander,    cayenne pepper,    cumin,    avocado,    onion,    tomato,    sweetcorn,    cucumber,    lime juice
A nice spicy and cool Mexican soup
Dice cucumbers, onion, tomatoes and avocado. Finely chop the cilantro. Mix all ingredients in a large dish and refrigerate for an hour or until cold. I usually add t...


picture of recipeGazpacho Soup, Standifird Style Recipe | SparkRecipes
red onion,    green pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    avocado,    lime,    garlic,    celery,    tomato,    cucumber,    apple cider vinegar,    seasoning
This is a great, healthy, filing cold dish! I love the freshness of it. It's perfect on a hot day.
In a blender or food processor blend 2 of the tomatoes, 1/4 of the cucumber and seeds, 1/4 of the...


picture of recipeGazpacho Soup Recipe - Food.com
red bell pepper,    vegetable juice,    cayenne pepper,    cumin,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar
Delicious! I like adding a little Tabasco sauce to spice it up nicely.
Serving Size: 1 (1965) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 45.3   Calories from Fat 3 g 7 %   Tota...


picture of recipeGazpacho Soup Recipe - Food.com
red bell pepper,    hot sauce,    olive oil,    pepper,    parsley,    chives,    onion,    garlic,    celery,    tomato,    cucumber,    worcestershire sauce,    red wine vinegar,    salt,    sugar,    tomato juice,    lemon juice
Serving Size: 1 (312) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 120.8   Calories from Fat 64 g 53 %   Total Fat 7.1 g 10 %   Saturated Fat 1 g 5 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeGazpacho Soup Recipe | SparkRecipes
sweet onion,    red bell pepper,    olive oil,    pepper,    garlic,    tomato,    cucumber,    white wine vinegar,    salt,    tomato juice
Easy, delicious and healthy Gazpacho Soup recipe from SparkRecipes. See our top-rated recipes for Gazpacho Soup.
Chop each cucumbers, peppers, tomatoes and onions in 1 inch square pieces, Then, pulsin...


picture of recipeGazpacho Soup Recipe | SparkRecipes
tomato sauce,    red bell pepper,    green bell pepper,    olive oil,    onion,    garlic,    tomato,    cucumber,    white wine vinegar,    bread,    water
I just threw together what I had on hand.
I made this whole thing in a food processor Makes 6 1-cup servings Peel the tomatoes first. To make it easy, boil a pot of water, and then stick the tomatoes ...


picture of recipeSummer Gazpacho Soup Recipe - Food.com
rice cake,    green bell pepper,    v-8,    vegetable stock,    vegetable juice,    dill,    basil,    onion,    garlic,    tomato,    cucumber,    salt,    lime juice
A hearty yet light soup that is perfect for lazy summer evenings.
Serving Size: 1 (226) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 44.8   Calories from Fat 2 g 6 %   Total Fat ...


picture of recipeJoyce's Gazpacho Soup Recipe - Food.com
bell pepper,    tarragon vinegar,    hot sauce,    oil,    pepper,    parsley,    chives,    mushrooms,    onion,    garlic,    celery,    tomato,    cucumber,    worcestershire sauce,    salt,    tomato juice
This recipe comes from a very dear long time friend and is the best gazpacho soup I have ever had the pleasure to enjoy with just the right amount of Tabasco sauce added for my family's taste. I h...


picture of recipeGazpacho Soup Recipe by Gadget.Cook | ifood.tv
sweet onion,    green pepper,    olive oil,    oil,    pepper,    celery,    tomato,    cucumber,    white wine vinegar,    salt,    tomato juice
MAKING   1) To the blender jar, add 2 cups of tomato juice, olive oil, salt, vinegar, pepper and about half of the vegetables. Ensure that the 4 1 cup marking on the jar’s side is not exceeded.   ...


picture of recipeCold gazpacho soup Recipe | SparkRecipes
green bell pepper,    olive oil,    pepper,    parsley,    basil,    onion,    garlic,    tomato,    cucumber,    soy sauce,    red wine,    lemon juice
I have tried many different types of gazpacho recipes, however this one I made according to my taste. This is fabulous in summer! Either as a light lunch/ dinner or a starter.
Makes 2 large bowls. Cho...


picture of recipeBalancing Gazpacho Soup Recipe | SparkRecipes
yellow/orange pepper,    olive oil,    pepper,    parsley,    flax seed/linseed,    cloves,    avocado,    onion,    garlic,    celery,    green beans,    tomato,    cucumber,    salt,    water
Put everything in your blender or food processor. Suggest that you start with chopping into large chunks. (Mince the Garlic) You can add upto a cup of water depending on the consistency you desire. (I...


picture of recipeEasy Healthy Gazpacho Soup Recipe - Food.com
olive oil,    parsley,    coriander,    yellow squash,    onion,    zucchini/courgette,    tomato,    cucumber,    balsamic vinegar,    tomato juice
Start either the day before or 2 hours before to make this easy, healthy gazpacho soup. It can be served in bowls with a garnish of parsley or cilantro or in tortilla cups with the same.
Serving Size:...


picture of recipeGazpacho soup, served cold Recipe | SparkRecipes
green bell pepper,    pepper,    onion,    garlic,    cucumber,    white vinegar,    salt,    tomato juice
A wonderful soup for the summer
place 1/2 container tomato juice in blender add onion, bell pepper, cucumber, garlic, and white vinegar, salt and pepper. Puree till you can see it all blended. Remove ...


picture of recipeEasy Gazpacho Soup Recipe - How To Make Best Gazpacho—Delish.com
red onion,    olive oil,    pepper,    spring onion,    garlic,    tomato,    cucumber,    white vinegar,    salt
Looking for an easy gazpacho recipe? This Gazpacho from Delish.com is the best!
In the bowl of a food processor, add tomatoes, cucumbers, red onion, garlic, olive oil, white vinegar, salt, and pepper....


picture of recipeTropical Gazpacho Fruit Soup (Puerto Rico) Recipe - Food.com
ginger root,    pineapple,    papaya,    mango,    lemon,    kiwifruit,    raspberry,    sugar,    sparkling water
This unusual recipe was found on recipehound.com.
Serving Size: 1 (254) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 127.8   Calories from Fat 5 g 4 %   Total Fat 0.6 g 0 %   Satu...


picture of recipeKim's Gazpacho Soup - 1 sev = 2 cups Recipe | SparkRecipes
v-8,    vegetable juice,    parsley,    coriander,    celery,    tomato,    cucumber,    lemon juice
All veggie cold soup - yum yum - can be modified to everyone's taste
Blend all ingedients in blender to preferred consistancy. Chill and serve. I Number of Servings: 5   Recipe submitted by SparkPe...


picture of recipeGazpacho With Condensed Tomato Soup Recipe by chef.jackson | ifood.tv
croutons,    green pepper,    tomato soup,    olive oil,    onion,    garlic,    cucumber,    white wine vinegar,    water
MAKING   1. Take a small saucepan, add olive oil into it and sauta garlic.   2. Take a large bowl add water, soup, vinegar into it and stir in sauta ed garlic.   3. Freeze the mixture for 4 hours and tra...





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