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Glazed Carrots Recipe | SparkRecipes carrot, vegetable fat spread, brown sugar You need just three ingredients to create this tasty side dish! Cook carrots covered in small amounts of boiling water about 6-10 minutes or until tender. Drain. In a skillet melt margarine and add br...
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| Pomegranate Glazed Carrots Recipe olive oil, pepper, coriander seed, cinnamon, carrot, salt, pomegranate juice I was sent this recipe by a freind. Tried it and loved it. I hope that you do too. He said it is a Moroccan Dish. Heat oil in a 10-inch heavy skillet over moderate heat until hot but not smoking. Ad...
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Brown Sugar Glazed Carrots Recipe olive oil, cinnamon, carrot, onion, vegetable fat spread, brown sugar Perfect Thanksgiving side dish for vegans and vegetarians Steam the carrots in a small amount of water until tender, about 8 minutes. Drain thoroughly. In a medium saucepan, combine the carrots, onio...
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| Orange Glazed Carrots Recipe - Food.com dried ginger, carrot, vegetable fat spread, brown sugar, orange juice I have not tried this yet, but it sounds really good. Serving Size: 1 (174) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 155.8 Calories from Fat 80 g 51 % Total Fat 8.9 g 13 ...
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| Maple Glazed Carrots Recipe - Food.com cinnamon, carrot, vegetable fat spread, maple syrup, water Both my 5 year old and husband both liked these. Both my big guy and my little guy ate them all, and my big guy NEVER eats all his carrots! Serving Size: 1 (161) g Servings Per Recipe: 4 AMT. PER SE...
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| Balsamic-Glazed Baby Carrots - Vegetable Recipes olive oil, pepper, carrot, balsamic vinegar, salt, sugar This recipe is perfect for a family dinner or a large dinner party; the balsamic glaze adds a flavor burst to everyday carrots. Preheat oven to 400 degrees F. With vegetable brush, scrub carrots and r...
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| Preserved Glazed Carrots Recipe - Food.com carrot, brown sugar, orange juice, water From Ball Blue Book of preserving. I hate to admit this but I had a case of 'canning fever', my boys ate our carrots from the garden when they were only an inch long and I just felt I 'had...
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| Balsamic-Glazed Carrots Recipe | CDKitchen.com olive oil, carrot, balsamic vinegar, brown sugar A recipe for Balsamic-Glazed Carrots made with baby carrots, olive oil, balsamic vinegar, brown Heat oil in a skillet over medium-high heat. Saute carrots in oil for about 10 minutes or until tender. ...
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| Curry-Glazed Carrots Recipe - Food.com orange peel, cornstarch, curry powder, pepper, parsley, carrot, salt, maple syrup, orange juice, water Another delicious-sounding side dish from my Sunset Cookbook. This recipe combines maple syrup and orange juice and orange zest in addition to the curry flavor. Serving Size: 1 (203) g Servings Per R...
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| Lime-Glazed Carrots Recipe | MyRecipes carrot, salt, vegetable fat spread, sugar, lime juice, water Learn how to make Lime-Glazed Carrots. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook carrot in a small amount of boiling water 4 mi...
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| Sugar Glazed Carrots Recipe - Healthy.Food.com carrot, brown sugar, orange juice, water Blue Ribbon Preserves Serving Size: 1 (4377) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 950.8 Calories from Fat 12 g 1 % Total Fat 1.4 g 2 % Saturated Fat 0.2 g 1 % Chole...
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| Maple Whiskey Glazed Carrots Recipe - Food.com rosemary, pepper, carrot, garlic, mustard, salt, maple syrup, whisky, water A special side for your holiday meal. Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 157 Calories from Fat 4 g 3 % Total Fat 0.5 g 0 % Saturated Fat 0.1 ...
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| Miso-Glazed Peas & Carrots Recipe | EatingWell miso, sesame seed oil, ginger root, peas, carrot, rice vinegar, mirin, water This sweet, salty and tangy twist on the old standby vegetable combo is sure to please the whole family. Instructions Checklist Step 1 Combine miso, mirin, vinegar, ginger and oil in a small bowl. P...
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| Orange Glazed Carrots Recipe - Food.com cornstarch, carrot, salt, sugar, orange juice Fresh carrots in a creamy orange sauce. Very quick and easy. I found this recipe in Taste Of Home Quick Cooking 2005. The tender carrots get their zest from a tart yet sweet citrus glaze that relies o...
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| Moroccan Glazed Carrots | Recipes Wiki | Fandom olive oil, coriander, red chili, carrot, sweet pepper, salt, sugar, lemon juice This is a popular and simple Moroccan appetizer that is easy to make for anyone! It can be served as a hot side dish or a cold appetizer. This recipe serves 4. 2 lb carrots, peeled 1 teaspoon salt 4 t...
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| Pineapple-glazed Carrots Recipe - Food.com cornstarch, oil, nutmeg, cinnamon, allspice, carrot, soy sauce, pineapple juice, water This is another recipe from Lean and Luscious and Meatless that I want to try ASAP. It looks like it would be sweet and spicy. It also has only 100 calories and 3 g fat per serving. Serving Size: 1 (1...
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| Glazed Baby Carrots Recipe | SparkRecipes carrot, vegetable fat spread, brown sugar Easy, delicious and healthy Glazed Baby Carrots recipe from SparkRecipes. See our top-rated recipes for Glazed Baby Carrots. Boil carrots to desired tenderness. Drain. Mix carrots with butter and brow...
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| Soy-glazed carrots Recipe | SparkRecipes sunflower oil, carrot, spring onion, soy sauce, sugar, water Easy, delicious and healthy Soy-glazed carrots recipe from SparkRecipes. See our top-rated recipes for Soy-glazed carrots. Shred carrots and chop green onions. Saute in skillet sprayed with nonstick c...
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| Glazed Carrots Asian Style | Recipes Wiki | Fandom light soy sauce, sesame seed oil, five-spice powder, ginger root, carrot, garlic, rice vinegar 1 - Add carrots to boiling water for 5 minutes 2 - Add the carrots to the rest of the ingredients and let sit for 45 minutes 3 - Cook on barbecue or grill for 10 minutes and serve. Other Links [ ]...
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| Carrots Glazed With Basil Recipe - Food.com basil, carrot, vegetable fat spread, sugar, water Serving Size: 1 (89) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 109.5 Calories from Fat 78 g 71 % Total Fat 8.7 g 13 % Saturated Fat 1.5 g 7 % Cholesterol 0 mg 0 % Sodiu...
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| Glazed Carrots, 1 Serving Recipe | SparkRecipes carrot, vegetable fat spread, brown sugar Easy, delicious and healthy Glazed Carrots, 1 Serving recipe from SparkRecipes. See our top-rated recipes for Glazed Carrots, 1 Serving. Number of Servings: 1 Recipe submitted by SparkPeople user LIS...
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| Russian Glazed Carrots - Recipe #19402 - Foodgeeks almond, parsley, carrot, salad dressing Try this recipe for Russian Glazed Carrots on Foodgeeks.com Pour the dressing over the carrots in a non stick frying pan. Stir to coat. Cover and cook on medium heat for about 10 minutes, stirring aft...
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| Orange-Glazed Carrots - Recipe #269 - Foodgeeks cornstarch, orange, carrot, salt, vegetable fat spread, orange juice, water Try this recipe for Orange-Glazed Carrots on Foodgeeks.com Bring salted water to boil. Add carrots; cover and cook until barely tender. Drain the liquid into measuring cup. Add orange juice. Add enoug...
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| Glazed Carrots, Apples, and Zucchini Recipe - Food.com cornstarch, cinnamon, apple, carrot, zucchini/courgette, vegetable fat spread, brown sugar This microwaveable recipe is from Monitor Sugar company. Serving Size: 1 (159) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 123.9 Calories from Fat 19 g 16 % Total Fat 2.2 g ...
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| Glazed Brussels Sprouts And Baby Carrots Recipe | MyRecipes dried ginger, carrot, brussels sprout, orange marmalade, salt Learn how to make Glazed Brussels Sprouts And Baby Carrots. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Steam Brussels sprouts and car...
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| Soy-Glazed Tofu and Carrots Recipe - Food.com sesame seed oil, oil, carrot, spring onion, soy sauce, salt, rice vinegar, firm tofu Similar to a stir-fry but healthier. Obtained from Everyday Food magazine. Serving Size: 1 (362) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 271.9 Calories from Fat 148 g 55 ...
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| Cinnamon Sugar Glazed Carrots w/ Splenda Recipe | SparkRecipes cornstarch, cinnamon, carrot, brown sugar, water Easy, delicious and healthy Cinnamon Sugar Glazed Carrots w/ Splenda recipe from SparkRecipes. See our top-rated recipes for Cinnamon Sugar Glazed Carrots w/ Splenda. Dissolve 1 tbsp. cornstarch in co...
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| Orange-Ginger-Chile-Glazed Carrots Recipe | MyRecipes red pepper, olive oil, rosemary, pepper, cumin, dried ginger, carrot, orange marmalade, salt, orange juice Roasting whole carrots in a hot oven and then giving them a final toss in a sweet glaze yields an unforgettable side dish. Look for multicolored carrots for a stunning presentation. If you can...
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| Carrots Glazed With Cumin and Orange Recipe - Food.com olive oil, oil, pepper, cumin, orange, carrot, salt, sugar, lemon juice, water Gourmet. April 2004. Serving Size: 1 (275) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 144.3 Calories from Fat 47 g 33 % Total Fat 5.3 g 8 % Saturated Fat 0.7 g 3 % Chole...
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| Tunisian Glazed Chickpea-And-Carrot Salad Recipe - Food.com peanut oil, canola oil, pepper, paprika, red chili, cayenne pepper, caraway, cumin, chickpea, lemon, raisin, carrot, onion, salt Here is truly a delicious Mediterranean salad inspired by Sally and Martin Stone, authors of The Instant Bean (Bantam). Serve it warm or at room temperature with grilled chicken or fish kebabs and cru...
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| Glazed Julienne Carrots Recipe by Healthycooking | ifood.tv pepper, parsley, carrot, salt, vegetable fat spread, brown sugar Melt margarine in a large nonstick skillet over medium heat; add sugar, stirring until melted. Add carrot, salt, and pepper; cook 10 minutes or until carrots are crisp-tender, stirring occasionally. ...
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| Apricot glazed Carrots Recipe by chefpreetz | ifood.tv red bell pepper, apricot jam/preserve, pepper, dill, coriander leaf, carrot, onion, salt, water Carrots, cooked al dente and glazed with apricot jam. I have used red bell peppers in the recipe. You may use a combination of peppers, as desired. This accompaniment goes well with a nice spicy Roast...
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| Carrots with Garlic Glaze Culinary Cafe hot sauce, cornstarch, oil, ginger root, basil, carrot, leek, garlic, soy sauce, water In a medium saucepan precook carrots, covered, in small amount of boiling water for 2 minutes. Drain. Set aside. For sauce, in a small bowl stir together water, soy sauce, cornstarch, and hot pepper s...
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| Carrots glazed with Balsamic Vinegar and Butter | Recipes Wiki | Fandom soya margarine, chives, carrot, balsamic vinegar, sugar Always check the ingredients to make sure the product is vegan. 1⁄2 cup (1 stick) soy margarine 31⁄2 pounds peeled baby carrots or regular carrots, peeled, cut into 2 inch pieces, halved l...
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| Orange-Glazed Carrots and Grapes (Low Fat) Recipe - Food.com cornstarch, dried ginger, grape, carrot, salt, brown sugar, orange juice This is a delicious carrot side dish, great with meat or chicken. Cooking time does not include cooking the carrots. Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Curry Glazed Carrots Recipe by the.instructor | ifood.tv orange peel, cornstarch, curry powder, pepper, parsley, carrot, salt, maple syrup, orange juice, water In a 10- to 12-inch frying pan, stir curry powder over medium-high heat until powder smells toasted, about 2 minutes. To pan, add carrots, orange peel, orange juice, and maple syrup. Bring mixture t...
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| Orange Glazed Carrots Recipe by Chef.at.Home | ifood.tv cornstarch, orange, carrot, salt, vegetable fat spread, orange juice, water 1. Bring salted water to boil. Add carrots; cover and cook until barely tender. 2. Drain the liquid into measuring cup. Add orange juice. Add enough water to make 1 cup of liquid. 3. Remove carrots ...
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| Glazed Carrots With Pecan, Apricot, & Raisin Sauce - P.c. Recipe - Healthy.Food.com apricot jam/preserve, cornstarch, pecan, nutmeg, raisin, carrot, brown sugar, orange juice I doubled this recipe and it filled an 8x8 2-quart casserole dish. This had visual appeal, making it a good take-along dish. Serve this dish with roasted turkey, chicken, or pork. It has zing, so gaug...
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| Lemon-Ginger Glazed Beets and Carrots with Toasted Walnuts | Recipes Wiki | Fandom crystallized ginger, olive oil, walnut, pepper, ginger root, carrot, beetroot, shallot, salt, brown sugar, lemon juice 1/3 cup lemon juice 3 Tbs. light brown sugar 1 1/2 tsp. minced fresh ginger 1 1/2 tsp. crystallized ginger, crushed 2 Tbs. extra virgin olive oil 1 1/2 lb. beets, trimmed, peeled and cut into 1/2-inch...
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| carrots & parsnips with caraway-cider glaze Recipe | SparkRecipes apple sauce, sweetener, pepper, caraway, parsnip, carrot, salt, apple cider wonderful vegetable side dish toast caraway seeds in skillet over medium heat until fragrant(3 min), cool, crush and set aside. boil cider in saucepan uncovered until reduiced to 1/4 cup(abt 15 min) A...
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