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Apricot Glazed Yams Recipe - Food.com dry sherry, orange peel, cornstarch, cinnamon, raisin, apricot, yam, salt, brown sugar Great Sweet Potato Recipe! Especially delicious with ham. Serving Size: 1 (236) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 268.5 Calories from Fat 2 g 1 % Total Fat 0.3 g 0...
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| Maple-glazed Candied Yams | Recipes Wiki | Fandom thyme, pepper, orange, yam, salt, maple syrup This recipe comes from Montreal, Quebec Contributed by World Recipes Y-Group 4 cups sliced sweet yams (skin on optional) 1⁄3 cup organic maple syrup 1⁄4 tsp thyme 1⁄4 tsp black peppe...
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Yams with Orange Glaze Recipe | CDKitchen.com lemon peel, orange peel, cornstarch, sweet potato, yam, salt, maple syrup, orange juice A recipe for Yams with Orange Glaze made with yams or sweet potatoes, orange juice, cornstarch, maple syrup, orange rind, lemon rind Cook yams, peel and slice into a baking dish. Combine half of the o...
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| Speedy Orange Glazed Yams Recipe by Microwaverina | ifood.tv sweet potato, orange juice Combine sweet potatoes and juice in 1 quart casserole. MICROWAVE 3 to 4 MINUTES on HIGH Stir again before serving. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete rec...
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| Golden Glazed Sweet Potatoes or Yams Recipe - Food.com lemon, sweet potato, light corn syrup, brown sugar, lemon juice Adapted from a newspaper clipping. Substitute 2 large cans of Yams for sweet potatoes if you wish . Serving Size: 1 (213) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 264.9 Ca...
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| Healthy Fat-Free Glazed Baked Sweet Potatoes (Or Yams) Recipe - Food.com cinnamon, sweet potato, yam, brown sugar These are easy, delicious, sweet, gooey, and better yet: super healthy! These could practically be dessert they are so good! This will be the easiest yam dish you ever made. Serving Size: 1 (194) g S...
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| Speedy Orange Glazed Yams Recipe by admin | ifood.tv sweet potato, orange marmalade Combine sweet potatoes and marmalade in 1-quart casserole. Microwave 3 to 4 minutes on HIGH, or until potatoes are hot and marmalade is melted, stirring after 1 minute, 30 seconds. Stir again before...
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