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picture of recipeGolden Pineapple Rice Recipe - Food.com
brown rice,    oil,    almond,    turmeric,    ginger root,    coriander leaf,    pineapple,    garlic,    salt,    water
This is a rice pilaf that goes great with spicy foods such as Thai or Caribbean. You can substitute white rice for brown rice if you wish, but be sure to adjust the amount of water as necessary.
Servi...


picture of recipeGolden Pineapple Rice Recipe - Food.com
brown rice,    oil,    cashew,    turmeric,    ginger root,    coriander,    pineapple,    spring onion,    garlic,    salt,    water
A nice side dish from Moosewood New Classics. This is just a bit bland on its own, but really lovely as a side for spicy meat dishes. It is indeed a lovely golden color.
Serving Size: 1 (160) g   Servi...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeGolden Raisin Rice Recipe | MyRecipes
raisin,    spring onion,    salt,    rice,    water
Learn how to make Golden Raisin Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine rice and cold water in a medium saucepan. Br...


picture of recipePecan and Golden Raisin Rice Pilaf Recipe
pecan,    nutmeg,    raisin,    rice
Pecans add a satisfying crunch to this pilaf, while raisins provide a subtle sweetness. This simple recipe turns a boring side dish into a gourmet addition to dinner.
Step 1 Stir pecans, golden raisin...


picture of recipeGolden Basmati Rice Recipe - Indian.Food.com
turmeric,    cloves,    cumin,    dried onion,    onion,    salt,    rice,    water
I always make this rice to go with Indian meals- dahl, or Recipe #205523. From the Kripalu cookbook.
Serving Size: 1 (172) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 233.5   C...


picture of recipeBurmese-Style Vegetable curry with Golden Rice - Vegetarian Society
desiccated coconut,    vegetable stock,    oil,    cashew,    sesame seed,    saffron,    mustard seed,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    peas,    coconut milk,    carrot,    spring onion,    garlic,    green beans,    zucchini/courgette,    salt,    rice,    sugar
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Heat oil in large frying pan or wok. Stir fry seeds for about 20 secon...


picture of recipeGolden Persian Rice Recipe by admin | ifood.tv
pitta bread,    oil,    salt,    rice
1. Place the rice in a large nonstick saucepan with a rounded bottom. Cover the rice with 1 inch of water and bring to a boil over high heat. Boil over moderately high heat until the rice is softened ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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