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 Greek Halva (A Semolina Pudding) Recipe - Food.com
semolina, olive oil, nuts, cinnamon, raisin, sugar, water
This is another recipe for halva, my mum's recipe. It's one of the most common desserts in Greece and perfect for a lent. You can add in it raisins, almonds, pecan, pine nuts, its up to you!
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|  Halva Tou Koutaliou Recipe by Greek.Cookery | ifood.tv
cream of wheat, oil, walnut, cinnamon, sugar, water, flour
In a heavy skillet brown flour and farina in the oil. In a saucepan combine water and sugar, bring to a boil, and boil for 10 minutes. When flour mixture is brown, gradually stir in the syrup and co...
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