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 Southwestern Rice Casserole Recipe - Healthy.Food.com
tomato sauce, red bell pepper, green chili, tomato, rice
I like to serve this with grilled chicken, or steaks. From Pillsbury Classic Cookbooks, Oct. 1997.
Serving Size: 1 (134) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 112.4 Cal...
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|  Healthy Baked Vegetable Casserole Recipe | CDKitchen.com
olive oil, pepper, basil, potato, garlic, zucchini/courgette, tomato, salt
A 5-star recipe for Healthy Baked Vegetable Casserole made with zucchini, tomatoes, potatoes, garlic, olive oil, basil, salt and
Preheat the oven to 400 degrees F. Toss together all ingredients in a l...
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 Low (Healthy) Fat, High Flavor Briami (veg casserole) Recipe | SparkRecipes
olive oil, thyme, sage, pepper, nutmeg, marjoram, onion, zucchini/courgette, tomato, aubergine/eggplant, salt
Can be eaten as a great side to grilled chicken or as a meal on its own with some couscous or a brown rice pilaf.
Preheat oven to 375 degrees F. After prepping the veggies, mix together with the tomat...
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| Healthy Potato and Spinach Casserole Recipe - Phoebe Lapine | Food & Wine
vegetable stock, olive oil, pepper, potato, spinach, salt, bread
This dairy-free potato and spinach casserole is a great healthier way to enjoy your favorite comfort food.
Instructions Checklist Step 1 Preheat the oven to 400 . Advertisement Step 2 Place the p...
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