Grape Almond Salad Recipe - Food.com butter flavoring,    almond,    grape,    sugar,    almond essence,    sour cream I got this recipe from a friend for an assignment. It was a big hit and I have made it for barbecues, covered dish dinners, and family get-togethers. The younger kids just literally eat it up! Serving...

Grape Almond Bread Pudding Recipe - Food.com butter,    almond,    vanilla extract,    nutmeg,    cinnamon,    grape,    eggs,    bread,    sugar,    milk,    half and half Serving Size: 1 (188) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 276.7   Calories from Fat 116 g 42 %   Total Fat 12.9 g 19 %   Saturated Fat 6.2 g 31 %   Cholesterol 131.5 mg 43...

Almond And Grape Soup Recipe - Food.com butter,    egg yolks,    vegetable stock,    almond,    white peppercorn,    parsley,    grape,    onion,    celery,    salt,    cream,    milk,    water,    flour This is Chef Sanjeev Kapoor's recipe from the Young Times magazine. It's unusual, but good! Serving Size: 1 (581) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 638.7   Ca...

Microwave Grape and Almond Jam Recipe - Food.com almond,    lime,    grape,    sugar This is a quick and unusual jam. Serving Size: 1 (713) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 637.5   Calories from Fat 65 g 10 %   Total Fat 7.2 g 11 %   Saturated Fat 0.7 ...

White gazpacho with grapes and toasted almonds olive oil,    almond,    grape,    spring onion,    garlic,    cucumber,    white wine vinegar,    sherry vinegar,    salt,    bread,    lemon juice,    water 1) Set aside 225 g of chopped cucumber for a garnish. Soak the bread in water until soft, about 2 minutes. Place soaked bread, the rest of the cucumber, garlic, 3 of the scallions, vinegar, lemon juic...

Chargrilled swordfish with grape, almond & barley salad - Recipes - delicious.com.au swordfish,    olive oil,    barley,    almond,    parsley,    lemon,    grape,    currant (zante),    celery,    red wine vinegar,    water An aromatic blend of spices makes this easy chargrilled swordfish taste sensational. 1.   Cook barley in a saucepan of boiling salted water for 25-30 minutes until tender. Drain, then set aside to cool...

Almond-Buttermilk Hotcakes & Blackberry-Grape Sauce Recipe | MyRecipes blackberry jam/preserve,    cake,    lemon peel,    cornstarch,    bicarbonate of soda,    canola oil,    cooking spray,    almond,    nutmeg,    grape,    blackberry,    eggs,    salt,    baking powder,    brown sugar,    lemon juice,    buttermilk,    water,    flour The blackberry-grape sauce drizzled on these hotcakes offers sources of antioxidants that may protect against cancer and improve mental function. This is the way breakfast should be—sweet an...

Pineapple, Grape and Almond Salad Recipe by Natural.Foodie | ifood.tv almond,    pineapple,    grape,    spinach,    yogurt (plain) MAKING   1) In a medium bowl add pineapple, grapes and almonds.   2) Add yogurt and toss.   3) On two serving plates arrange beds of spinach leaves.   4) Separate mixture between two plates.   SERVING   5) ...

Flounder With Grapes And Almonds Recipe by fast.cook | ifood.tv olive oil,    almond,    thyme,    pepper,    grape,    shallot,    flounder,    white wine vinegar,    salt 1. Place the almonds in a large nonstick skillet over medium-low heat. Cook, stirring occasionally, until golden and fragrant, about 4 minutes. Transfer to a small bowl.   2. Sprinkle the fillets with ...

Sole With Almonds And Grapes Recipe by Deliciously.American | ifood.tv butter,    consomme,    oil,    almond,    lemon,    grape,    sole,    worcestershire sauce,    flour Dust fillets with seasoned flour.   Heat oil and 2 tablespoons butter in skillet; saute fillets for 3 to 4 minutes on each side until lightly browned.   Remove fillets to heated platter.   Add 2 tablespo...

Grape Leaf Packages With Soft Cheese and Almonds Recipe by Barbecue.Master | ifood.tv butter,    grape leaf,    almond,    rosemary,    pepper,    date,    tomato,    salt,    cream cheese GETTING READY   1. Soak the grape leaves in water to remove saltiness, if mentioned on the package.   2. Drain them and pat dry on paper toweling.   MAKING   3. In a small skillet melt the butter.   4. Add...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01