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title: '+apple +saute'X    safe modeX

picture of recipeSauteed Apple Rings with Orange Juice Recipe | SparkRecipes
cinnamon,    apple,    vegetable fat spread,    brown sugar,    orange juice
From Cooking Light
1. Core apples and slice each apple crosswise into 6 rings. 2. Combine orange juice and next 3 ingredients in a large nonstick skillet. Bring to a boil over medium heat, stirring un...


picture of recipeCarrot And Apple Saute Recipe by world.food | ifood.tv
butter,    pepper,    apple,    carrot,    salt,    brown sugar,    dark rum
Carrot And Apple Saute is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Carrot And Apple Saute recipe, I am sure you will always crave for it.
Approximately half an h...


 
 
picture of recipeBrussels Sprouts Saute With Apples and Onion Recipe - Food.com
butter,    thyme,    pepper,    apple,    onion,    brussels sprout,    salt
This recipe came from Good Housekeeping a few years back. It is a nice simple great tasting side dish.
Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 141.6 ...


picture of recipeSauteed Apples With Rum Sauce Recipe - Food.com
butter,    egg yolks,    heavy cream,    lemon peel,    vanilla,    nutmeg,    cinnamon,    raisin,    apple,    sugar,    dark rum,    milk
A simple yet elegant ending to a fine meal. Originally from a September 1978 issue of Bon Apetit that featured fall fruit desserts.
Serving Size: 1 (306) g   Servings Per Recipe: 8   AMT. PER SERVING % ...


picture of recipeSauteed Green Apples and Leeks Recipe - Low-cholesterol.Food.com
butter,    pepper,    apple,    leek,    salt,    vegetable fat spread
Found this German recipe on one of my favorite vegetarian websites. Leeks & apples go quite well together so I'm looking forward to trying this. When i do get to it, I'm thinking of adding...


picture of recipeHearty Quinoa With Sauteed Apples and Almonds Recipe - Food.com
quinoa,    vegetable stock,    olive oil,    almond,    pepper,    cinnamon,    apple,    carrot,    onion,    garlic,    salt
They suggest using a little curry powder to replace the cinnamon, i will be using both. Serve with chicken or pork Cooking light October : calories 258, fat 7.4 (sat 0.8), carb 42.4
Serving Size: 1 (1...


picture of recipeCabbage and Apple Saute Recipe by chef.tim.lee | ifood.tv
onion soup mix,    oil,    pepper,    caraway,    apple,    cabbage,    apple juice
GETTING READY   1. In a medium mixing bowl, blend the soup mix in the apple juice. Add caraway seeds and pepper, stir and keep aside until required.   MAKING   2. In a large heavy bottomed skillet, heat ...


picture of recipeHearty Quinoa with Sauteed Apples and Almonds Recipe | MyRecipes
quinoa,    vegetable stock,    olive oil,    almond,    pepper,    cinnamon,    apple,    carrot,    onion,    garlic,    salt
Besides providing fiber, quinoa packs more protein than any other grain. Almost one-fifth of your daily fiber needs are met in one serving of this side. Use a little curry powder in place of the cinna...


picture of recipeSauteed Cabbage With Apples and Walnuts Recipe - Food.com
olive oil,    walnut,    apple,    shallot,    cabbage,    apple cider vinegar,    lemon juice
Cabbage with Apples and Walnuts
Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 202.9   Calories from Fat 119 g 59 %   Total Fat 13.2 g 20 %   Saturated Fat 1.4...


picture of recipePouding Alsacien (Gratin of Sauteed Apples) Recipe | SparkRecipes
butter,    plum jam/preserve,    sweetener,    cinnamon,    apple,    eggs,    bread crumbs,    sugar,    flour
Easy, delicious and healthy Pouding Alsacien (Gratin of Sauteed Apples) recipe from SparkRecipes. See our top-rated recipes for Pouding Alsacien (Gratin of Sauteed Apples).
Quarter, core and peel the ...


picture of recipeSauteed Apples Recipe by the.instructor | ifood.tv
butter,    lemon peel,    apple,    vegetable fat spread,    sugar,    lemon juice
Melt butter in a 10 to 12-inch frying pan over medium-high heat; add apples, lemon peel, lemon juice, and sugar.   Cook, gently turning occasionally, until apples are tender to bite, about 7 minutes.   ...


picture of recipeSauteed Apples Recipe by chef.tim.lee | ifood.tv
butter,    cinnamon,    apple,    sugar
Melt butter in heavy skillet over low heat.   Add apples, stirring, until all are covered with butter.   Cover pan, shaking occasionally to keep apples from sticking.   Keep on heat for 5 to 10 minutes, ...


picture of recipeSauteed Spiced Apples and Cabbage Recipe | Cooking Light | MyRecipes
butter,    pepper,    dill,    caraway,    allspice,    pomegranate,    apple,    cabbage,    apple cider vinegar,    salt,    brown sugar
This tasty spin on skillet apples gets a fiber upgrade thanks to crunchy green cabbage. Pair with roasted pork tenderloin or chicken.
Instructions Checklist   Step 1   Cook apple wedges in unsalted butt...


picture of recipeSauteed Cabbage and Apples Recipe by world.food | ifood.tv
butter,    walnut,    pecan,    nutmeg,    cayenne pepper,    apple,    onion,    cabbage,    apple cider vinegar,    sugar
GETTING READY   1 Peel, and core the apples.   2 Chop them.   MAKING   3 In a pan, melt butter (bacon drippings may be used if you prefer); add apples, cabbage, onions, Season-All and nutmeg. Mix well.   4...


picture of recipeSauteed Apples With A Crisp Topping Recipe by Healthy.Eater | ifood.tv
butter,    oats,    cinnamon,    apple,    brown sugar,    sugar,    ice cream,    creme freche,    flour
To make the apples:   1. Preheat the oven to 350 F. Peel and quarter the apples. Cut each quarter into three pieces. Heat a skillet and melt the butter. Cook the apples until they are lightly golden an...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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