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Baked Fish With Eggplant, Capsicum and Butter Beans Recipe - Food.com red capsicum pepper, olive oil, pepper, red chili, lima bean, garlic, tomato, aubergine/eggplant, fish, salt A delicious, light dinner served with a simple green salad. Adapted from thefoodcoach.com. Serving Size: 1 (689) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 387.9 Calories fr...
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| Baked Cod Recipe With Butter Beans For Low Calorie Fish Stew | Olive Magazine olive oil, rosemary, fennel seeds, lima bean, onion, garlic, tomato, cod, parmesan cheese, bread crumbs Baked cod with a rosemary parmesan crust, served on a sweet cherry tomato and butter bean sauce. It's the perfect low calorie midweek meal! STEP 1 Heat 1 tbsp of the olive oil in an ovenproof fry...
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