Baked Vegetable Egg Rolls Recipe | SparkRecipes sweet and sour sauce,    hot sauce,    cornstarch,    olive oil,    ginger root,    water chestnut,    carrot,    spring onion,    bean sprouts,    cabbage,    soy sauce,    spring roll,    water Heat the olive oil in a large skillet over medium heat. Once hot add the cabbage, sprouts, carrots, chestnuts and ginger to the pan and cook, stirring frequently for 4-5 minutes, until the vegetables ...

Baked Vegetarian Egg Rolls Recipe | SparkRecipes light soy sauce,    snap/snow peas,    sesame seed oil,    olive oil,    cooking spray,    pepper,    dried ginger,    carrot,    garlic,    bean sprouts,    cabbage,    broccoli,    spring roll Easy, delicious and healthy Baked Vegetarian Egg Rolls recipe from SparkRecipes. See our top-rated recipes for Baked Vegetarian Egg Rolls. 1. In a medium bowl, combine cabbage, broccoli slaw, carrots,...

Buddha's Baked Egg Rolls Recipe - Food.com chili dried/powder,    dried garlic,    chickpea,    cabbage,    peanut butter,    white vinegar,    soy sauce,    spring roll,    sugar,    lemon juice,    water I made up these egg rolls with a spicy thai peanut sauce inside and baked them instead of fried! I hope you enjoy them! Serving Size: 1 (122) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...

Easy Baked Egg Rolls Recipe - Food.com coleslaw,    oyster sauce,    cornstarch,    oil,    spring onion,    bean sprouts,    shrimp,    soy sauce,    spring roll,    white wine These tasty little treats are made easy with bagged coleslaw. Serving Size: 1 (69) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 110.5   Calories from Fat 15 g 14 %   Total Fat 1...

Crispy Baked Egg Rolls Recipe - Food.com rice wine,    shiitake mushroom,    sesame seed oil,    ginger root,    button mushroom/champignon,    water chestnut,    bamboo shoots,    onion,    garlic,    celery,    cabbage,    soy sauce,    spring roll,    honey From Vegetarian Times. Serving Size: 1 (152) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 246.3   Calories from Fat 30 g 12 %   Total Fat 3.4 g 5 %   Saturated Fat 0.5 g 2 %   Cho...

Baked Southwest Egg Rolls Recipe | SparkRecipes kidney bean,    mushrooms,    sweetcorn,    salsa,    cheddar cheese,    spring roll Low fat, high protein Preheat oven to 425 degrees. Brown turkey, drain. Drain all vegetables. Mix all ingredients together. Scoop 1/4 Cup of mixture into each wrapper. Roll, wet end with water. Spray ...

Mini Baked Egg Rolls Recipe | SparkRecipes olive oil,    pepper,    ginger root,    carrot,    onion,    garlic,    celery,    cabbage,    soy sauce For a little extra kick, I like to put 2 Tbsp of Crushed Red Pepper in the mixture. For lower salt, use low salt Soy Sauce or leave out the Soy Sauce all together.Bulk of this recipe taken from LIVING...

Baked Apple egg rolls Recipe | SparkRecipes cinnamon,    allspice,    lemon,    apple,    eggs,    salt,    spring roll,    sugar,    flour Easy, delicious and healthy Baked Apple egg rolls recipe from SparkRecipes. See our top-rated recipes for Baked Apple egg rolls. Serving Size: 16 servings Number of Servings: 16   Recipe submitted by S...

Baked Southwestern Egg Rolls With Avocado Ranch Recipe - Food.com mexican cheese,    won ton,    chili dried/powder,    black beans,    olive oil,    green chili,    cayenne pepper,    cumin,    avocado,    spring onion,    sweetcorn,    spinach,    salt,    mayonnaise,    spring roll,    lemon juice,    sour cream,    buttermilk Make sure you don't fill the rolls too much or they will burst during cooking. Makes 48 small egg rolls or 24 big ones. Serving Size: 1 (1784) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY V...

Baked Egg Roll(s) Recipe | SparkRecipes won ton,    carrot,    onion,    cabbage Wonton Wrappers are plain AWESOME! Chop all the veggies and steam or boil then drain the cabbage. Add the onions and carrots and whatever spices you like (Oriental Five Spice, Cayenne Pepper, Ground G...

Diana's Baked Vegetarian Egg Rolls Recipe | SparkRecipes chili dried/powder,    dried ginger,    mushrooms,    water chestnut,    garlic,    zucchini/courgette,    soy sauce,    fish sauce,    firm tofu,    spring roll Tasty Lighter Version of Egg Rolls, baked, instead of fried. Makes 20 Servings. Preheat oven to 400 degrees, F. In a large bowl, mix all chopped vegetables and seasonings, including sauces. Drain and ...

Baked Southwestern Egg Rolls Recipe - Cuisinart.com mexican cheese,    won ton,    chili dried/powder,    black beans,    green chili,    cayenne pepper,    cumin,    spring onion,    sweetcorn,    spinach,    salt,    spring roll Learn how to make Baked Southwestern Egg Rolls at home with this delicious recipe. Preheat oven to 425 degrees Fahrenheit. Line 2 baking sheets with aluminum foil and spray lightly with cooking spray....

Homemade Baked Veggie Egg Roll Recipe | SparkRecipes coleslaw,    sesame seed oil,    cooking spray,    water chestnut,    spring onion,    onion,    bean sprouts,    soy sauce,    spring roll 1.Pre-heat oven to 400. 2. Heat sesame oil in wok. Add coleslaw mix, bean sprouts, onions, and water chestnuts. Saute for 4-5 minutes. Mix in soy and hoisen sauce. Mix thouroughly. 3. Spoon mixture in...

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