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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeBaked Mexican Rice Recipe
pepper cheese,    pepper,    parsley,    coriander leaf,    jalapeno,    spring onion,    sweetcorn,    rice,    sour cream
BAKED MEXICAN RICE
Preheat oven to 350 then combine all ingredients reserving 1/4 cup cheese.   Put mixture in a casserole dish and bake uncovered for 30 minutes.   Remove and sprinkle reserved cheese o...


picture of recipeBaked Mexican Rice Recipe | CDKitchen.com
green bell pepper,    chili dried/powder,    oil,    cumin,    onion,    garlic,    tomato,    salt,    rice,    water
A 5-star recipe for Baked Mexican Rice made with vegetable oil, onion, green bell pepper, garlic, chili powder, cumin, kosher salt, white
Preheat oven to 350 degrees F. Heat oil in a large heavy skill...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeEasy Mexican Rice Bake Recipe - Food.com
green chili,    rice,    monterey jack cheese,    cheddar cheese,    sour cream
This is a great addition to any mexican dinner. I modified this recipe (from coo-books.com) out of a need for a fast, easy and make ahead accompaniment for a mexican meal. If you add chopped, cooked c...


picture of recipeBaked Mexican Brown Rice Recipe - Low-cholesterol.Food.com
chili dried/powder,    brown rice,    canola oil,    jalapeno,    onion,    garlic,    tomato,    salt,    water
Mexican rice that's vegan, lowfat, and made with healthier brown rice. Not too spicy so this would make a nice side to a variety of meals, not just Tex-Mex. Would be nice served with black beans. ...


picture of recipeSimple Mexican Rice and Bean Bake Recipe - Food.com
chili dried/powder,    pinto bean,    eggs,    salsa,    rice,    cheese
From Betty Crocker's New Eat and Lose Weight Cookbook.
Serving Size: 1 (320) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 611.5   Calories from Fat 85 g 14 %   Total Fat 9.5 ...


picture of recipeCrispy Mexican Bean, Rice and Sweetcorn Bake
chipotle,    chili dried/powder,    creamed corn,    black beans,    jalapeno,    tomato,    sweetcorn,    white vinegar,    salt,    salsa,    rice,    tortilla
Preheat the oven to 190 C. Cook the rice according to package directions; let cool.   Meanwhile, stir the tomatoes, 2 cups water, chili powder, vinegar, chipotle paste, and 1/2 teaspoon salt together i...


picture of recipeGreen Chile Cheese and Rice Bake Recipe by Mexican.Chef | ifood.tv
pepper,    green chili,    salt,    rice,    monterey jack cheese,    cheddar cheese,    sour cream
1 Cut the Monterey Jack cheese into 1/2-inch strips. Mix the sour cream and green chiles together.   2 Alternate layers of rice, cheese and sour cream in a buttered 2-quart casserole. Bake at 350 F. fo...





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