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picture of recipeBaked Ravioli Recipe
pasta parcels,    olive oil,    thyme,    pepper,    oregano,    onion,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese
Simple standby dish for me.
Preheat oven to 425 degrees. Heat oil in a large saucepan over medium heat. Add onion and garlic, and season with salt and pepper; cook, stirring occasionally, until soften...


picture of recipeBaked Ravioli Recipe
pasta parcels,    olive oil,    thyme,    pepper,    onion,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese
Baking pasta with cheese on top creates a chewy and crispy topping kids will love. You can assemble the dish ahead and refrigerate it, then bake it right before dinner. Try this recipe with 1 pound of...


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picture of recipeCheesy Baked Ravioli Recipe
pasta parcels,    sun dried tomatoes,    spinach,    marinara sauce,    parmesan cheese,    mozzarella cheese
Rush-hour ravioli: It's the frozen food even foodies love because you can dress it up in rich, yummy sauces. Try this recipe for a cheesy baked version reminiscent of lasagna.
Heat oven to 425 deg...


picture of recipeBaked Broccoli Ravioli Recipe
butter,    ricotta cheese,    olive oil,    basil,    garlic,    broccoli,    salt,    pecorino cheese,    pasta
Bill Telepan’s fresh free-form ravioli are filled with broccoli and cheese, then boiled and baked until crisp at the edges.
Blanch the basil in boiling water for 20 seconds. Drain and rinse unde...


picture of recipeCrispy Baked Ravioli Recipe | MyRecipes
dip,    pasta parcels,    eggs,    marinara sauce,    salt,    bread crumbs
Learn how to make Crispy Baked Ravioli. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 425 F. Mist a large, rimmed baking...


picture of recipeBaked Ravioli Recipe - Food.com
pasta parcels,    oil,    thyme,    pepper,    oregano,    onion,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese
This is a great kid pleaser and a nice healthy meal my husband can throw together when I am at work. I use Barilla Marinara sauce and frozen ravioli when I am in a hurry. My next attempt will be with ...


picture of recipeBaked Broccoli Ravioli Recipe | MyRecipes
butter,    ricotta cheese,    olive oil,    basil,    garlic,    broccoli,    salt,    pecorino cheese,    pasta
Baked Broccoli Ravioli
Instructions Checklist   Step 1   Blanch the basil in boiling water for 20 seconds. Drain and rinse under cold water; squeeze dry. In a mini food processor, puree the basil with 1...


picture of recipeCrispy Baked Ravioli Recipe - Food.com
pasta sauce,    pasta parcels,    parmesan cheese,    bread crumbs,    sour cream,    milk
These are sure to be a kid pleaser...a little better for them than the fried ravioli that many little ones like. Found this in The Taming of the C.A.N.D.Y. Monster
Serving Size: 1 (112) g   Servings Pe...


picture of recipeOven-Baked Ravioli Recipe | CDKitchen.com
pasta sauce,    pasta parcels,    mozzarella cheese,    water
A 5-star recipe for Oven-Baked Ravioli made with pasta sauce, frozen cheese ravioli, water, mozzarella
Preheat oven to 375 degrees F. In 13 inch x 9 inch baking dish, evenly spread half of the pasta s...


picture of recipeBaked Ravioli Recipe | Martha Stewart
pasta parcels,    olive oil,    thyme,    pepper,    oregano,    onion,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese
Baking pasta with cheese on top creates a chewy and crispy topping kids will love. You can assemble the dish ahead and refrigerate it, then bake it right before dinner.
Instructions Checklist   Step 1 ...


picture of recipeCrispy Baked Ravioli Appetizers Recipe - RecipeTips.com
pasta parcels,    marinara sauce,    parmesan cheese,    cheese,    bread crumbs,    sour cream,    milk
PREP   15 mins   COOK   15 mins   READY IN   30 mins   Preheat oven to 375a .   In bowl, combine bread crumbs and cheese.   In another bowl, combine sour cream and milk.   Coat ravioli one at a time in the sou...


picture of recipeBaked Ravioli Casserole Recipe - Food.com
pasta parcels,    olive oil,    garlic,    tomato,    cauliflower,    seasoning,    parmesan cheese,    mozzarella cheese
5 points for Weight Watchers. Sorry, this recipe isn't core.
Serving Size: 1 (286) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 139.1   Calories from Fat 30 g 22 %   Total Fa...


picture of recipeBaked Ravioli Bites Recipe - Food.com
pasta parcels,    pesto,    olive oil,    cooking spray,    eggs,    bread crumbs
Decorated with artful toppings, these ravioli bites are irresistible additions to a night of entertaining. Found in a magazine ad shown with toppings such as tomato slices, mozzarella balls, marinated...


picture of recipeBaked Toasted Ravioli Recipe - Food.com
pasta parcels,    croutons,    salad dressing
I got this recipe from Taste of Home magazine and made a few switches, This recipe is simple and easy. Because it is baked and not fried it is healthier and it tastes even better!
Serving Size: 1 (156...


picture of recipeEasy Ravioli Bake Recipe - Food.com
pasta sauce,    pasta parcels,    parmesan cheese,    mozzarella cheese
Found this out of a supermarket cookbook. It's one my children really love.
Serving Size: 1 (133) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 180.2   Calories from Fat 84 g...


picture of recipeRavioli Bake (Ww) Recipe - Food.com
pasta sauce,    pasta parcels,    spinach,    parmesan cheese,    mozzarella cheese
This is 7 points/serving. Recipe source: WW Comfort Classics
Serving Size: 1 (408) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 329.1   Calories from Fat 134 g 41 %   Total Fat 1...


picture of recipeBaked Ravioli | Australia's Best Recipes
pasta sauce,    pasta parcels,    parsley,    parmesan cheese
A great variation to pasta bake, kids love it.
Preheat oven to 190C. Cook ravioli in boiling water until just cooked, drain.   Line a casserole dish with pasta sauce, add a layer of ravioli and sprinkl...


picture of recipeBaked Ravioli and Spinach Recipe - Food.com
pasta parcels,    spinach,    marinara sauce,    mozzarella cheese
Great budget dinner, fresh, delicious and super-affordable meal idea. This came from Ladies' Home Journal. I have not tried this recipe, but I'm posting it for safe keeping.
Serving Size: 1 (1...


picture of recipeBaked Ravioli and Sauce Recipe | SparkRecipes
colby cheese,    mushrooms,    garlic,    eggs,    marinara sauce,    salt,    water,    flour
Easy, delicious and healthy Baked Ravioli and Sauce recipe from SparkRecipes. See our top-rated recipes for Baked Ravioli and Sauce.
Mix 1 egg and 1/2 cup flour to make a pasta dough, roll out thinly ...


picture of recipeWeeknight Ravioli Bake Recipe - Food.com
pasta parcels,    spaghetti sauce,    tomato,    parmesan cheese,    cheese,    water
An easy weeknight meal--quick prep. Good with salad and garlic bread on the side. A favorite with my little ones. Have also used beef ravioli. I have never seen 1 lb. packages of cheese ravioli--so I ...


picture of recipeBaked Broccoli Ravioli Recipe - Bill Telepan | Food & Wine
butter,    ricotta cheese,    olive oil,    basil,    garlic,    broccoli,    salt,    pecorino cheese,    pasta
Bill Telepan's fresh free-form ravioli are filled with broccoli and cheese, then boiled and baked until crisp at the edges.
Instructions Checklist   Step 1   Blanch the basil in boiling water for 20...


picture of recipeCrispy Baked Ravioli with Red Pepper & Mushroom Bolognese Recipe | EatingWell
pasta parcels,    red bell pepper,    olive oil,    cooking spray,    wheat,    walnut,    mushrooms,    eggs,    marinara sauce,    seasoning,    parmesan cheese,    panko bread crumbs,    water
Legend has it that toasted ravioli originated with a St. Louis chef dropping the pasta in hot oil instead of water. Here, we lighten it up by baking instead of frying and adding a serving of vegetable...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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