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picture of recipeBarley Salad With Tomatoes and Corn Recipe - Food.com
olive oil,    barley,    pepper,    basil,    garlic,    tomato,    sweetcorn,    salt,    parmesan cheese
This is untried by me as yet !!
Serving Size: 1 (257) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 392.2   Calories from Fat 153 g 39 %   Total Fat 17 g 26 %   Saturated Fat 4.1 g...


picture of recipeSea Bass with Tomato, Aubergine and Pearl Barley
vegetable stock,    olive oil,    barley,    pine nut,    pepper,    parsley,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    bass,    salt
Enjoy fresh white fish with a new recipe from 26 Grains. This recipe makes the most of quality seasonal and store-cupboard ingredients and is inspired by the flavours of Italy. The result? A light sup...


Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeTwo-Tomato Soup with Barley Recipe | MyRecipes
hot sauce,    olive oil,    oil,    barley,    pepper,    allspice,    mushrooms,    onion,    sun dried tomatoes,    tomato,    salt,    brown sugar,    water
Learn how to make Two-Tomato Soup with Barley. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a large saucepan over medium-hi...


picture of recipeStuffed Cherry Tomatoes With Minted Barley Cucumber Salad Recipe - Food.com
olive oil,    barley,    pepper,    parsley,    mint,    spring onion,    tomato,    cucumber,    salt,    lemon juice
Serving Size: 1 (69) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 82.4   Calories from Fat 32 g 40 %   Total Fat 3.6 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeBarley With Sun-Dried Tomatoes and Scallions Recipe - Food.com
butter,    barley,    pepper,    spring onion,    sun dried tomatoes,    salt,    water
Such a nice side dish for fall.
Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Chole...


picture of recipeBarley Pilaf with Spinach, Tomatoes, Mint, & Feta Recipe | MyRecipes
feta cheese,    vegetable stock,    olive oil,    barley,    mint,    spring onion,    garlic,    tomato,    spinach,    salt
Quick-cooking barley takes less than half the cook time that regular barley requires, allowing you to enjoy this hearty grain even when you're strapped for time.
Instructions Checklist   Step 1   He...


picture of recipeTwo-Tomato Soup With Barley Recipe - Food.com
hot sauce,    olive oil,    oil,    barley,    pepper,    allspice,    mushrooms,    onion,    sun dried tomatoes,    tomato,    salt,    brown sugar,    water
Oh how I love soup!! This is from Cooking Light. May 1995.
Serving Size: 1 (356) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 118.7   Calories from Fat 26 g 22 %   Total Fat 2.9 ...


picture of recipeTomato Barley Soup With Thyme Recipe - Food.com
butter,    white bean,    barley,    thyme,    bay leaf,    potato,    carrot,    onion,    garlic,    tomato,    salt,    stock or broth,    water
I made this up quick when I had limited ingredients in the house, and unexpected company on their way for a meal. It's great comfort food and easy to make. I like to have nice crusty loaf of bread...


picture of recipeAfrican-Spiced Black Barley with Okra & Tomatoes Recipe | MyRecipes
oil,    barley,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    onion,    garlic,    okra,    tomato,    salt,    water
Ethiopian black barley, a darker variety of pearled barley, is currently being cultivated in Arizona and California. The grain splits open to reveal a bright white center. You can also use pearled bar...


picture of recipeTomato Barley Soup With Cajun Seasoning Recipe - Food.com
barley,    onion,    garlic,    tomato,    cajun seasoning,    water
Serving Size: 1 (660) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 319.4   Calories from Fat 19 g 6 %   Total Fat 2.2 g 3 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeTomato & Herb Soup With Barley Recipe - Food.com
barley,    oregano,    basil,    onion,    garlic,    tomato
Great meal if you are in a hurry. For varriation you can add some chopped spinach right at the end.
Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 147.4   Ca...


picture of recipeBarley Salad with Pesto, Tomato, and Zucchini Recipe | MyRecipes
red onion,    olive oil,    barley,    pine nut,    pepper,    parsley,    coriander leaf,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    lemon juice,    water
Learn how to make Barley Salad with Pesto, Tomato, and Zucchini. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring 1 1/2 cups water to...


picture of recipePearl barley salad with pickled turnip and roasted tomatoes - Recipes - delicious.com.au
olive oil,    barley,    almond,    star anise,    mustard seed,    cardamom,    turnip,    spring onion,    tomato,    white wine vinegar,    sugar
Pickled turnips are the base of Katie Quinn Davies' pearl barley salad with roasted tomatoes.
1.   Preheat the oven to 140C. Line a baking tray with baking paper.   2.   Place tomatoes on the tray, s...


picture of recipeEasy rice-cooker Barley with tomatoes and peppers Recipe | SparkRecipes
bell pepper,    barley,    onion,    tomato,    stock or broth,    water
This healthy recipe calls for hulled (NOT pearl) barley from the health food store. It is cheap and effortless but very nutritious.
Spray olive oil in your rice cooker. Put in all ingredients and run ...


picture of recipeSlow-cooked tomato and fennel stew with pearl barley recipe - BBC Food
black olive,    cannellini bean,    vegetable stock,    olive oil,    barley,    pine nut,    pepper,    bay leaf,    basil,    garlic,    fennel,    tomato,    salt,    lemon juice
Pearl barley is seriously underrated. It makes a wonderful base for a stew and pairs well with the fennel and cannellini beans. This dish makes a lovely and light dinner.
Preheat the oven to 200C/180C...


picture of recipeBarley With Tomatoes, Olives And Dill Recipe by Yogic.Chef | ifood.tv
black olive,    oil,    barley,    pepper,    dill,    tomato,    salt,    cheddar cheese,    cheese,    creme freche,    water
I made this Barley With Tomatoes, Olives And Dill last weekend when my niece and her kids came home. Believe me, they loved. Not only is this nutritious and its tasty. Try this wonderful Barley With T...





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