Vegetarian Eggplant and Green Bean Stew Recipe - Food.com green pepper,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    green beans,    tomato,    aubergine/eggplant,    salt Try Vegetarian Eggplant and Green Bean Stew from Food.com. - 19924 Serving Size: 1 (497) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 114.2   Calories from Fat 8 g 7 %   Total Fa...

Stewed Green Beans and Tomatoes Recipe | MyRecipes curry paste,    peanut,    ginger root,    coriander leaf,    coconut milk,    garlic,    green beans,    tomato,    salt,    rice,    lime juice Our update to this favorite Southern side will remind you of great Asian takeout. Don't be intimidated by red curry paste; it's a subtly spicy blend of fresh ginger, lemongrass, garlic, and ch...

Persian Green Bean Stew | Community Recipes | Nigella's Recipes | Nigella Lawson vegetable stock,    oil,    turmeric,    pepper,    cayenne pepper,    cinnamon,    mushrooms,    onion,    garlic,    green beans,    tomato,    salt,    lemon juice,    water Persian Green Bean Stew is a community recipe submitted by The Gourmet Vegan and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Start by preparing th...

Stewed Green Beans Recipe - Food.com green pepper,    olive oil,    pepper,    onion,    garlic,    green beans,    tomato,    salt My husband made up this recipe and to my surprise it was very delicious. We have this side dish about once a week. Give it a try I am a very picky eater, compared to most. We tried it with an orange p...

Fasolakia Ladera (Green Beans Stew) Recipe - Food.com olive oil,    pepper,    parsley,    paprika,    cinnamon,    potato,    onion,    garlic,    green beans,    tomato,    salt Fresh green beans and potatoes stew. I used to dislike this when I was a kid, but as the years past, it strangely became my favourite dish. It's my comfort food and I have to have it at least twic...

Hearty Bean Stew With Greens Recipe - Food.com vegetable stock,    pepper,    watercress,    kidney bean,    chickpea,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    spinach,    salt,    pasta,    lemon juice 1001 Best Slow Cooker Recipes Serving Size: 1 (134) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 122.9   Calories from Fat 12 g 10 %   Total Fat 1.4 g 2 %   Saturated Fat 0.2 g 0 ...

Provencal Green Beans and Potatoes Stew Recipe - Food.com sweet onion,    olive oil,    herbes de provence,    rosemary,    pepper,    potato,    garlic,    green beans,    tomato,    salt Very nice healthy recipe, use it as a side for meat eaters or as a main for vegetarians, actually it is totally vegan. Leftovers are even better. Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. ...

Stewed Green Beans - South African Farm Recipe Recipe - Food.com butter,    white peppercorn,    nutmeg,    potato,    onion,    green beans,    salt,    sugar You'd call this mashed beans, and it is, sort of! It's a common way we have of cooking older green beans, when they're past their prime and not good enough to steam plainly any more. This ...

Fasolakia Giaxni / Lathera (Greek Stewed Green Beans) - Mission Food Adventure olive oil,    pepper,    parsley,    onion,    garlic,    green beans,    tomato,    salt Fasolakia (Greek stewed green beans) is a delicious vegetarian/vegan main course or side dish. With only 6 ingredients plus seasonings, this simple dish builds incredible slow-cooked flavor in less th...

Greek Stewed Potatoes, Green Beans, and Zucchini Recipe - Food.com feta cheese,    olive oil,    pepper,    parsley,    oregano,    dill,    potato,    onion,    green beans,    zucchini/courgette,    tomato,    salt,    water I got this from Nava Atlas' Vegetarian Kitchen web site. I only changed from crumbling the feta onto the stew after serving to putting the crumbled feta directly into the stew after cooking. Servi...

Stewed Collard Greens and White Beans Recipe | Martha Stewart collard greens,    cannellini bean,    chili dried/powder,    olive oil,    onion,    garlic,    red wine vinegar,    salt,    parmesan cheese,    water Cannellini beans are full of fiber and protein. Collards, rich in vitamins A and K and calcium, are in the cancer-fighting cruciferous family. Parmesan rind -- don't toss it! -- lends an incredibl...

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