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Spicy Black-Eyed Peas and Rice Recipe - Food.com tomato sauce, bell pepper, brown rice, rosemary, oregano, cayenne pepper, black-eyed pea, onion, garlic, tomato, salt Another favorite quick & easy dinner. Serving Size: 1 (411) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 253.4 Calories from Fat 16 g 6 % Total Fat 1.8 g 2 % Saturated F...
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| Spicy Rice and Black-Eyed Peas Recipe - Food.com green bell pepper, red peppercorn, oregano, cayenne pepper, black-eyed pea, onion, garlic, tomato, salt, rice From Eat Better America. Sounds yummy--here for safekeeping. Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 196.3 Calories from Fat 9 g 5 % Total Fat 1.1 ...
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Lime Rice and Black-eyed Peas | Recipes Wiki | Fandom brown rice, vegetable stock, olive oil, marjoram, coriander leaf, chili pepper, black-eyed pea, lime, shallot, spring onion, nutritional yeast 1 cup raw short-grain brown rice 21⁄2 cups vegetable broth, boiling 1 tsp olive oil 1 large shallot, minced 1⁄2 cup thinly sliced scallions 2 large fire-roasted chilies, seeded and diced 1...
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| Vegetarian Black-Eyed Peas & Rice Recipe - Food.com vegetables, oil, thyme, pepper, parsley, coriander, black-eyed pea, spring onion, onion, garlic, tomato, salt, rice, stock or broth, water From The Black Family Reunion cookbook. Serving Size: 1 (281) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 187.4 Calories from Fat 26 g 14 % Total Fat 2.9 g 4 % Saturated Fa...
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| Black-Eyed Peas and Brown Rice Recipe - Food.com red bell pepper, hot sauce, brown rice, pepper, black-eyed pea, butternut squash, onion, garlic, celery, water Try Black-Eyed Peas and Brown Rice from Food.com. - 38890 Serving Size: 1 (421) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 599.3 Calories from Fat 39 g 7 % Total Fat 4.4 g ...
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| Lime Rice and Black-Eyed Peas Recipe - Food.com brown rice, vegetable stock, olive oil, marjoram, coriander leaf, green chili, black-eyed pea, lime, shallot, spring onion Vegetarian Times. Serving Size: 1 (92) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 162.9 Calories from Fat 18 g 12 % Total Fat 2.1 g 3 % Saturated Fat 0.4 g 2 % Cholestero...
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| Black-eyed Peas, Rice and Tomatoes | Recipes Wiki | Fandom pepper, dried garlic, black-eyed pea, onion, tomato, salt, rice, stock or broth, water 1 onion water/broth for saute 1 15 oz can peeled tomatoes drained or equivalent amount of fresh tomatoes (~1.5 cups) 1 15 oz can Black-Eyed Peas drained 2 cup cooked white rice salt, pepper, garlic po...
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| Samantha's Spam-Tastic Black-Eyed Peas and Rice Recipe - Food.com black-eyed pea, onion, garlic, cajun seasoning, rice, fat, water How can you go wrong? Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 521.5 Calories from Fat 213 g 41 % Total Fat 23.8 g 36 % Saturated Fat 8.5 g 42 % C...
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| Fragrant Rice And Black-Eyed Pea Saute -Ww black-eyed pea, onion Fragrant Rice And Black-Eyed Pea Saute -Ww recipe: Try this Fragrant Rice And Black-Eyed Pea Saute -Ww recipe, or contribute your own. 2 c Cooked Brown Rice 2 tb Fresh Lemon Juice 1 ts Minced thyme...
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| Black eyed peas with rice and veggies Recipe | SparkRecipes olive oil, black-eyed pea, onion, asparagus, rice a satisfying vegetable protein lunch white rice: I keep little 1/2 C bags of rice in the freezer; ready when I need them! saute asparagus in olive oil until crisp-tender; chop into 3" pieces; put...
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| PNGwen's Rice with Black-eyed Peas & Tomatoes Recipe | SparkRecipes chili dried/powder, olive oil, pepper, oregano, cayenne pepper, cumin, black-eyed pea, onion, garlic, tomato, salt, rice, water Easy, delicious and healthy PNGwen's Rice with Black-eyed Peas & Tomatoes recipe from SparkRecipes. See our top-rated recipes for PNGwen's Rice with Black-eyed Peas & Tomatoes. Add oli...
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| Brown rice pilaf with black-eyed peas & vegetables Recipe | SparkRecipes red onion, brown rice, vegetable stock, olive oil, pepper, parsley, basil, black-eyed pea, summer squash, zucchini/courgette, tomato, salt, water Makes a huge pot! Heat 1 T oil in a heavy skilet with a tight-fitting lid on medium heat. Add rice, stirring for 5 minutes or until grains are lightly roasted. Add broth or water, cover tightly and co...
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