Traditional Braised Red Cabbage With Apples Recipe - Food.com butter,    red cabbage,    pepper,    nutmeg,    cloves,    cinnamon,    chokeberry/cooking apple,    onion,    garlic,    white wine vinegar,    salt,    brown sugar This is a great recipe because it can be made the day before, will keep warm without coming to any harm, and it will also re-heat very successfully. And, yes, it does freeze well too! But best of all ...

Braised red cabbage with cider & apples recipe | BBC Good Food butter,    red cabbage,    mixed spice,    orange,    clementine,    apple,    onion,    apple cider vinegar,    brown sugar,    apple cider A great accompaniment to cooked meats from BBC Good Food. STEP 1   Peel off the outer leaves from the cabbage and discard. Quarter the cabbage, removing the tough stem, then thinly slice. Arrange a lay...

Braised Cabbage with onions and apples Recipe | SparkRecipes butter,    pepper,    apple,    onion,    cabbage,    apple cider vinegar,    salt,    honey great topping for pork chops In a large saucepan, heat butter over low heat; add onion and apple; saute for about 7 to 10 minutes, or until soft. Add cabbage, vinegar, and honey; toss to blend well. C...

Braised Red Cabbage with Apples and Raisins Recipe butter,    pepper,    caraway,    raisin,    apple,    garlic,    cabbage,    apple cider vinegar,    salt,    apple cider This colorful side dish is a study in contrasts. Braising cabbage in apple cider brings out its natural sweetness, while finishing it with apple cider vinegar adds a pleasing acidity. Thin sticks of g...

Braised Red Cabbage With Cider & Apples Recipe - Food.com butter,    red cabbage,    mixed spice,    orange,    clementine,    apple,    onion,    apple cider vinegar,    brown sugar,    apple cider Serving Size: 1 (704) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 484.9   Calories from Fat 92 g 19 %   Total Fat 10.3 g 15 %   Saturated Fat 4.7 g 23 %   Cholesterol 13.4 mg 4 % ...

Braised Red Cabbage With Apples- Traditional British Dish Recipe - Food.com butter,    red cabbage,    pepper,    nutmeg,    cloves,    cinnamon,    chokeberry/cooking apple,    onion,    garlic,    red wine vinegar,    salt,    brown sugar This is a recipe taken from a Delia Smith cookbook Serving Size: 1 (160) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 97.2   Calories from Fat 12 g 13 %   Total Fat 1.4 g 2 %   S...

Bette's Braised Red Cabbage with Apple Recipe | Martha Stewart butter,    red cabbage,    redcurrant jelly,    apple,    white vinegar,    salt,    sugar,    water Instructions Checklist   Step 1   Preheat oven to 325 degrees. Combine butter, sugar, salt, water, and vinegar in a Dutch oven or an ovenproof pot over medium heat. Bring mixture to a boil, stirring unt...

Braised red cabbage with apple & mustard vinaigrette recipe | delicious. magazine butter,    red cabbage,    english mustard,    olive oil,    nutmeg,    chokeberry/cooking apple,    apple cider vinegar,    red wine vinegar,    salt,    muscovado,    apple juice Any roast is made better with Thomasina Miers' braised red cabbage recipe. The apple and mustard vinaigrette gives this dish a wonderful tang Peel away the outer cabbage leaves (discard). Cut into...

Cider-Braised Cabbage with Apples, Onion and Caraway Recipe | SparkRecipes napa cabbage,    coleslaw,    caraway,    apple,    onion,    apple cider This is a nice fall and winter side that my family enjoys with pork or keilbasa.and rye bread. It also would be nice complement to corned beef.Smacznego! Heat pan to medium-high, and add the apples an...

Braised Red Cabbage With Apples Recipe by foodlover | ifood.tv butter,    red cabbage,    oil,    pepper,    chokeberry/cooking apple,    onion,    red wine vinegar,    salt,    red wine GETTING READY   1 Wash the cabbage.   2 Trim and cut into quarters, removing and discarding the tough remains of the stem and the very large ribs.   3 Shred the cabbage finely.   4 Peel the onion and chop...

Braised Red Cabbage With Apples Recipe by Healthy.Eater | ifood.tv pepper,    apple,    cabbage,    brown sugar,    red wine,    apple juice,    flour 1 In a large enameled or stainless steel saucepan, mix the cabbage, apples, sugar, flour, and pepper.   Stir in the wine and bring to a boil over high heat.   Lower the heat, cover, and simmer, stirring...

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