Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeBrussels Sprouts with Sour Cream | Romanian Recipes Wiki | Fandom
butter,    brussels sprout,    salt,    sour cream
In Romanian: Varza de Bruxelles cu smantana. 13⁄4 lbs / 750 g Brussels sprouts 2 tablespoons butter 1 cup sour cream salt Remove the outer yellow leaves from the sprouts. Wash them well and boil...


picture of recipeBrussels Sprouts with Sherry-Asiago Cream Sauce Recipe | EatingWell
olive oil,    pepper,    shallot,    brussels sprout,    salt,    cheese,    sherry,    milk,    flour
Can a rich cream sauce be healthy? Yes, when it's made with a little full-flavored cheese like Asiago, low-fat milk and sherry. Look for dry-to-medium sherry sold with other fortified wines in you...


COSORI Air Fryer
5 QT, 9-in-1 Airfryer. Compact Oilless Small Oven, Dishwasher-Safe, 450℉ air temp, 30 Exclusive Recipes, Tempered Glass Display, Nonstick Basket, Quiet, 1-4 People
 25374 ratings
New to air fryers. I think I'm a fan.
Shop Now 
Best Seller $99.99 
 
 
picture of recipeBrussels Sprouts With Sour Cream Sauce Recipe - Food.com
butter,    pepper,    onion,    brussels sprout,    mustard,    salt,    vegetable fat spread,    brown sugar,    sour cream,    milk,    flour
Tender sprouts served with a sour cream sauce.
Serving Size: 1 (70) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 116   Calories from Fat 86 g 74 %   Total Fat 9.6 g 14 %   Saturat...


picture of recipeMashed Brussels Sprouts With Parmesan and Cream Recipe - Food.com
pepper,    brussels sprout,    salt,    parmesan cheese,    double cream
Brussels sprouts are my new favourite vegetable and this recipes from the Guardian newspaper looks very tempting, though I haven't tried it yet. The 20 minutes cooking time is an estimate.
Serving...


picture of recipeBrussels Sprouts with Parmesan Cream Recipe | MyRecipes
heavy cream,    olive oil,    rosemary,    pepper,    chives,    garlic,    brussels sprout,    salt,    parmesan cheese
For the most tender Brussels sprouts, look in your produce section for sprouts sold on the stalk. Then cut off the sprouts, and store in a zip-top plastic freezer bag in the crisper drawer of your fri...


picture of recipeBrussels Sprouts With Sherry-Asiago Cream Sauce Recipe - Food.com
olive oil,    pepper,    shallot,    brussels sprout,    salt,    cheese,    sherry,    milk,    flour
Eating Well Magazine, November 2006 edition.
Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 129.3   Calories from Fat 39 g 30 %   Total Fat 4.4 g 6 %   Saturat...


picture of recipeRoasted Brussels Sprouts With Wild Mushrooms and Cream Recipe - Food.com
butter,    heavy cream,    chanterelle,    olive oil,    pepper,    shallot,    brussels sprout,    salt,    white wine
From Fine Cooking.
Serving Size: 1 (242) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 351.1   Calories from Fat 292 g 83 %   Total Fat 32.5 g 49 %   Saturated Fat 14.5 g 72 %   Cho...


picture of recipeRoasted Brussels Sprouts With Apple, Creme Fraiche & P Recipe - Food.com
olive oil,    pistachio,    pepper,    apple,    brussels sprout,    balsamic vinegar,    salt,    honey,    creme freche
Ohmygosh I love this dish! The name says it all. I found this at http://alexandracooks.blogspot.com
Serving Size: 1 (244) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 256.5   Ca...


picture of recipeBrussels Sprouts With Cream Recipe by 10min.chef | ifood.tv
heavy cream,    thyme,    pepper,    brussels sprout,    salt
MAKING   1) Wash the Brussels sprouts in water and trim them.   2) Heat a large kettle with lightly salted water. Boil the Brussels sprouts for 10 to 12 minutes until tender.   3) Drain and cool under co...


picture of recipeBrussels Sprouts With Sour Cream Recipe by creative.chef | ifood.tv
nutmeg,    brussels sprout,    salt,    sour cream
MAKING   1) Peel the sprouts and rinse them.   2) Boil a large pan of water and add the sprouts and salt.   3) Boil once again and cook for about 5 minutes, till the sprouts have tendered.   4) In a colan...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01