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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeCajun Crawfish Casserole Recipe
butter,    bell pepper,    red pepper,    white peppercorn,    parsley,    yellow squash,    shallot,    garlic,    celery,    eggs,    salt,    crackers,    bread crumbs,    half and half
A recipe for Cajun Crawfish Casserole with crawfish tails, eggs, etc, then made into a Cajun casserole
Combine everything in a large bowl, except cracker crumbs and   parsley. Mix well.   Butter insides...


picture of recipeEgg Casserole with Cajun Sauce
cherry pepper,    croutons,    green pepper,    pepper,    olive,    onion,    tomato,    eggs,    mustard,    cajun seasoning,    monterey jack cheese,    sugar,    milk
Egg Casserole with Cajun Sauce
Preheat oven to 325 degree F. Grease a 2-quart square baking dish. In prepared baking dish combine croutons and cheese; set aside.   In a medium bowl whisk together eggs,...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCajun Corn Casserole Recipe - Food.com
butter,    bell pepper,    creamed corn,    velveeta cheese,    jalapeno,    onion,    celery,    rice,    cheddar cheese
I got this recipe from a relative and do not know where they got it or when.
Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 614.5   Calories from Fat 261 g 4...


picture of recipeCajun Shrimp Casserole Recipe - Food.com
butter,    shrimp soup,    pepper,    cayenne pepper,    lemon,    onion,    garlic,    okra,    shrimp,    soy sauce,    rice,    parmesan cheese,    white wine,    lemon juice
Haven't made this one yet- if you do, let me know how it turns out! From Southern Living Magazine.
Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 596   C...


picture of recipeCajun Shrimp Casserole Recipe - Food.com
butter,    evaporated milk,    green pepper,    hot sauce,    curry powder,    paprika,    mace,    spring onion,    celery,    shrimp,    worcestershire sauce,    salt,    parmesan cheese,    flour
This is a recipe I was given when I first got married 25 years ago, and it has remained a favorite. Maybe because it's simple to make (don't let the long list of ingredients fool you). It also...


picture of recipeCajun Fish and Prawn Casserole | Australia's Best Recipes
butter,    olive oil,    paprika,    basil,    spring onion,    prawn,    fish,    mustard,    cajun seasoning,    rice,    white wine,    cream
Delicious served with crusty french bread and steamed beans and baby carrots.
Preheat oven to 200C.   Season fish fillets with mustard and half the cajun spice. Heat a little olive oil and butter in a ...


picture of recipeCajun Shrimp Quinoa Casserole Recipe | SparkRecipes
fontina cheese,    tomato paste,    red bell pepper,    quinoa,    vegetable stock,    olive oil,    jalapeno,    onion,    garlic,    tomato,    shrimp,    cajun seasoning
An amazingly delicious recipe from thisgalcooks.com!
In a medium saucepan, heat 1 tbsp olive oil. Saute about a tablespoon each of chopped onion and bell pepper, about 3 minutes. Add 1 clove of garlic...


picture of recipeQCSAHP - Cajun Shrimp Casserole Recipe | SparkRecipes
butter,    mushroom soup,    pepper,    cayenne pepper,    onion,    garlic,    okra,    shrimp,    soy sauce,    salt,    rice,    parmesan cheese,    white wine,    lemon juice
Easy, delicious and healthy QCSAHP - Cajun Shrimp Casserole recipe from SparkRecipes. See our top-rated recipes for QCSAHP - Cajun Shrimp Casserole.
To prepare for group 1. Prepare rice according to p...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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