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 Cashew Rice Stuffing Recipe by admin | ifood.tv
butter, cashew, thyme, sage, pepper, parsley, marjoram, onion, celery, salt, rice, vegetable fat spread
Melt butter in skillet and add all ingredients except rice and nuts. Cook for 5 minutes. Combine with rice and nuts. Makes about 6 cups. Recipe Summary Difficulty Level: Easy Cook Time: 10 Minut...
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| Cashew Stuffing Recipe by Chef.Reff | ifood.tv
cashew, thyme, pepper, parsley, onion, celery, salt, bread crumbs, vegetable fat spread, milk
GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In the margarine, saute the celery and onion. 2) Add the breadcrumbs, thyme, salt and pepper to taste, nuts and parsley and s...
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