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picture of recipeVegetable-Cheddar Strata Recipe | MyRecipes
english muffin,    red bell pepper,    hot sauce,    olive oil,    pepper,    spring onion,    garlic,    broccoli,    eggs,    mustard,    salt,    cheddar cheese,    milk
Learn how to make Vegetable-Cheddar Strata. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a large skillet over medium-high heat, warm...


picture of recipeCheddar Breakfast Strata Recipe | CDKitchen.com
pepper,    mustard powder,    eggs,    salt,    cheddar cheese,    bread,    milk
A delicious and simple overnight breakfast casserole made with sharp Cheddar cheese, bread, milk, eggs, and seasonings.
Trim crusts from bread, crumble, then combine with grated cheese and spread in g...


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picture of recipeSpinach and Cheddar Whole Wheat Strata
egg whites,    pepper,    spinach,    eggs,    mustard,    salt,    cheddar cheese,    bread,    milk
Slices of firm whole wheat bread are layered with frozen chopped spinach and sharp cheddar cheese, then baked in a light egg custard. Assemble a day ahead, refrigerate overnight, and bake the next mor...


picture of recipeMushroom Cheddar Strata Recipe | MyRecipes
pepper,    mushrooms,    shallot,    garlic,    eggs,    salt,    cheddar cheese,    bread,    vegetable fat spread,    milk,    half and half
Learn how to make Mushroom Cheddar Strata. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Saute shallots and garlic in margarine in a lar...


picture of recipeCheddar Strata Recipe - Food.com
red peppercorn,    pepper,    paprika,    mustard powder,    onion,    eggs,    worcestershire sauce,    salt,    cheddar cheese,    bread,    milk
This can be made ahead
Serving Size: 1 (179) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 392.6   Calories from Fat 218 g 56 %   Total Fat 24.2 g 37 %   Saturated Fat 14.1 g 70 % ...


picture of recipeCheddar Cheese Strata Recipe - Food.com
egg whites,    paprika,    mustard powder,    onion,    eggs,    salt,    cheddar cheese,    bread,    milk
This is just yummy; nice and cheesy. And this is a healthier version than most. This would be nice to serve at a brunch. Not sure where I got the recipe. Note that standing time is not included in the...


picture of recipeOnions Cheddar Strata Recipe by Ramona | ifood.tv
rye bread,    oil,    onion,    tomato,    eggs,    mustard,    cheddar cheese,    milk
Rye bread, tomatoes and grilled onions baked under a layer of Cheddar cheese and eggs.
1. Heat oven to 300 F. Spray square baking dish, 8x8x2 inches, with cooking spray. Heat oil in 10-inch nonstick s...


picture of recipeMushroom Cheddar Strata Recipe by Healthycooking | ifood.tv
pepper,    mushrooms,    shallot,    garlic,    eggs,    salt,    cheddar cheese,    bread,    vegetable fat spread,    milk,    half and half
Saute shallots and garlic in margarine in a large skillet over medium-high heat until tender.   Add mushrooms, and cook until mushrooms are tender.   Remove from heat, and set aside.   Combine milk, half...


picture of recipeCheddar Cheese Strata Recipe by chef.cristian | ifood.tv
egg whites,    paprika,    mustard powder,    onion,    eggs,    salt,    cheddar cheese,    bread,    milk
GETTING READY   1. Grease 13-inch X 9-inch glass baking dish with nonstick cooking spray.   2. Preheat the oven to 350 F before baking.   MAKING   3. In a large bowl, break eggs and combine with egg white...


picture of recipeArtichoke Cheddar Strata Recipe by Veggie.Lover | ifood.tv
cherry pepper,    egg substitute,    red peppercorn,    mustard powder,    spring onion,    artichoke,    cheddar cheese,    bread,    vegetable fat spread,    milk
Coat a small nonstick skillet with cooking spray; add margarine.   Place over medium heat until margarine melts.   Add chopped green onions; saute 3 to 4 minutes or until tender.   Remove from heat, and ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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