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picture of recipeBasil-Cheese Roulade Recipe | MyRecipes
roquefort cheese,    olive oil,    walnut,    parsley,    basil,    garlic,    sun dried tomatoes,    spinach,    parmesan cheese,    cream cheese,    crackers
Learn how to make Basil-Cheese Roulade. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Beat cream cheese and Roquefort cheese at medium s...


picture of recipeHerby cheese roulade recipe | BBC Good Food
butter,    spring greens,    olive oil,    oil,    parsley,    garlic,    eggs,    parmesan cheese,    milk,    flour
This impressive dish can be made up to 12 hours ahead. From BBC Good Food.
STEP 1   Heat oven to 190C/fan 170C/gas 5. Oil a 23 x 33cm Swiss roll tin. Cut a rectangle of baking parchment 4cm larger all ...


16 Piece Cookware Pots and Pans Set
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picture of recipeCream Cheese Roulade Recipe - Food.com
eggs,    baking powder,    cream cheese,    honey,    sugar,    whipped cream,    flour
Adapted from Recipecenter. Hoping to try it soon.
Serving Size: 1 (72) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 220.6   Calories from Fat 105 g 48 %   Total Fat 11.7 g 17 % ...


picture of recipeCheese and Spinach Roulade Recipe - Food.com
feta cheese,    cottage cheese,    pepper,    parsley,    nutmeg,    dill,    onion,    garlic,    spinach,    eggs,    salt,    mozzarella cheese,    bread,    lemon juice
I can't remember where I found this recipe...it was scribbled on a card from long ago. It's very good - perfect for a summer luncheon. A spinach semi-jellyroll is filled with a cheesy herbed l...


picture of recipeCarrot & cream cheese roulade | English recipes | SBS Food
butter,    pepper,    parsley,    chives,    cumin,    carrot,    eggs,    salt,    cream cheese
Cooling time 30 minutes   Serves 6 as an entree or 4 as a main meal.   You will need a 30 cm x 25 cm Swiss roll tin for this recipe.   Preheat the oven to 200 C. Lightly grease a 30 cm x 25 cm Swiss roll...


picture of recipeCream Cheese and Chutney Roulade Recipe - Food.com
pumpkin seeds,    mango chutney,    spring onion,    salt,    cream cheese
All You December 2011 Magazine- Haven't tried this recipe yet
Serving Size: 1 (36) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 128.1   Calories from Fat 111 g 87 %   Total F...

recipes with the same ingredients...
Cream Cheese and Chutney Roulade Recipe | MyRecipes


picture of recipeCarrot Roulades with Radish and Herb Goat Cheese Recipe
goat's cheese,    pepper,    chives,    chervil,    radish,    carrot,    salt
Thin ribbons of carrot make a perfect vessel for herbed goat cheese flecked with grated radishes.
Pulse radishes in a food processor until finely minced, and transfer to a medium bowl. Stir in goat ch...


picture of recipeSmoked salmon, spring onion and cream cheese roulade recipe - BBC Food
smoked salmon,    dill,    cayenne pepper,    spring onion,    cream cheese
Place a sheet of cling film on a work surface. Lay the smoked salmon slices in a rectangle about 20cm x 10cm/8in x 4in, overlapping the slices slightly so that there are no gaps.   Spread the cream che...


picture of recipeSmoked Salmon, Goat Cheese, and Asparagus Roulade Recipe | Bon Appetit
smoked salmon,    lemon peel,    goat's cheese,    olive oil,    shallot,    asparagus
Smoked Salmon, Goat Cheese, and Asparagus Roulade Recipe
Step 1   Heat olive oil in heavy small skillet over medium heat. Add chopped shallot and saute until beginning to soften, about 1 minute. Transf...


picture of recipeCarrot Roulades with Radish and Herb Goat Cheese Recipe | Martha Stewart
goat's cheese,    pepper,    chives,    chervil,    radish,    carrot,    salt
Instructions Checklist   Step 1   Pulse radishes in a food processor until finely minced, and transfer to a medium bowl. Stir in goat cheese, chives, chervil, and 1 teaspoon salt. Season with pepper. Co...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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