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 Green Chile Cream Sauce Recipe - Food.com
butter, pepper, green chili, garlic, salt, vegetable fat spread, milk, flour
My Man made this WONDERFUL homemade sauce of home ingredients at hand. He's so simplistic!! Made and put over his homemade burritos!!! Nice and smothered.... with melted shredded cheese, mmmmmm!! ...
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|  Espresso Cream Cake with Chile-Chocolate Sauce Recipe | MyRecipes
ancho chili, cake, bittersweet chocolate, cake flour, vanilla extract, eggs, salt, soft tofu, cream of tartar, sugar, chocolate, coffee, condensed milk, milk
Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 To prepare cake, lightly spoon flour into dry measuring cups; level with a knife. Sift together flour and 3 tablespoons su...
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 Dried Chile Cream Sauce Recipe - James Peterson | Food & Wine
heavy cream, cayenne pepper, chili pepper, lime, salt
Amazing Chicken Recipes...
Instructions Checklist Step 1 Soak the chiles in 1 cup of hot water until softened, about 20 minutes. Drain and finely chop to a paste-like consistency. Advertisement St...
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| Shrimp and Pasta in a Tomato-Chile Cream Sauce Recipe - Food.com
butter, heavy cream, pepper cheese, olive oil, pepper, parsley, jalapeno, basil, onion, garlic, tomato, shrimp, salt, seasoning, parmesan cheese, pasta, water
Courtesy Emeril Lagasse, from The Essence Of Emeril - It's Just Shrimp episode. Made it just as listed and it was delicious! With the exception of all the jalapenos and I tossed it w/out the basil...
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|  Ancho Chile and Lime-Crusted Salmon with Chipotle Cream Sauce Recipe | CDKitchen.com
heavy cream, ancho chili, chipotle, lime peel, pepper, cumin, garlic, salmon, salt, brown sugar, lime juice
A 5-star recipe for Ancho Chile and Lime-Crusted Salmon with Chipotle Cream Sauce made with salmon, ancho chile powder, lime zest, ground cumin, brown sugar, salt, black pepper
For the rub: Place all ...
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|  Green Chile Cream Sauce Recipe by Holiday.Cook | ifood.tv
butter, white peppercorn, green chili, jalapeno, spring onion, salt, vegetable fat spread, lime juice, half and half, flour
MAKING 1. In a medium saucepan, melt butter over medium heat and cook onions until almost tender. 2. Add green chiles and jalapeno peppers and cook stirring frequently, for2 minutes. 3. Reducing he...
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| Emeril's Shrimp and Pasta in a Tomato-Chile Cream Sauce Redux Recipe | SparkRecipes
shiitake mushroom, olive oil, wheat, onion, garlic, tomato, shrimp, salt, milk, flour
I made the original recipe for my mom on Mother's Day a couple of years ago and it was so good that I tried to make a lower-fat version. The key here is Emeril's Essence--I keep a jar of it fo...
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