Chinese Prawns Recipe With Chilli Jam | Olive Magazine potato flour,    cornstarch,    white peppercorn,    coriander leaf,    red chili,    prawn,    eggs,    sugar A delicious starter for a Chinese banquet, this showstopping dish is surprisingly easy to make. Make your own chilli jam or use shop-bought, if you prefer STEP 1   To make the chilli jam, bring 100ml w...

Chilli, Salt and Pepper Squid Recipe - Chinese.Food.com chili dried/powder,    cornstarch,    oil,    szechuan pepper,    lemon,    lettuce,    squid,    salt,    flour This classic Cantonese starter is simple to make, but for real success, there are a couple of rules you need to follow. Most important: always use clean oil for your deep-frying. The resulting batter ...

Chinese Chili Paste With Garlic & Ginger Recipe - Food.com bean sauce,    fermented bean paste,    oil,    red peppercorn,    ginger root,    garlic,    sugar Spicy sauce made from soybean paste, hot pepper, oil, garlic, and ginger; used as an ingredient in Chinese cooking and as a condiment. Store, tightly covered, in the refrigerator. Serving Size: 1 (36)...

Chinese Prawn Cakes With Sweet Chilli Sauce Recipe - Food.com sweet chili sauce,    oil,    pepper,    coriander,    spring onion,    prawn,    fish,    eggs,    salt,    bread crumbs Simple prawns cakes to serve with sweet chilli sauce on the side. Serving Size: 1 (950) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 49.7   Calories from Fat 8 g 17 %   Total Fat...

Chinese Chilli Sauce Recipe by Madhuri.Dixit | ifood.tv green chili,    vinegar,    salt,    sugar Mix the vinegar, sugar and salt.   Stir till the sugar dissolves; then add the green chillies.   The sauce goes well with fried food.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calo...

Stir Fried Squid With Chilli And Black Bean Sauce Recipe by Chinese.wok | ifood.tv black bean sauce,    rice wine,    green pepper,    sesame seed oil,    oil,    ginger root,    green chili,    spring onion,    onion,    squid GETTING READY   1. To prepare the squid blanch it for Deep-fried Squid.   2. Cut the onion and green pepper into small triangular pieces.   MAKING   3. In a preheated wok heat the oil until smoking, then ...

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