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Chinese Deviled Eggs Recipe | CDKitchen.com paprika, ginger root, mushrooms, eggs, soy sauce, mayonnaise A recipe for Chinese Deviled Eggs made with eggs, mayonnaise, mushroom sauce, soy sauce, ginger After peeling hard-boiled eggs, cut them in half the long way. Rinse and core the yolk. Mix yolk with mu...
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| Chinese Scrambled Eggs Recipe | CDKitchen.com light soy sauce, oil, white peppercorn, chives, eggs, salt, sour cream A recipe for Chinese Scrambled Eggs made with chives, eggs, soy sauce, salt, vegetable oil, black or white pepper, sour Lightly beat the eggs. Add the soy sauce or salt, 1 teaspoon vegetable oil and t...
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Chinese Eggs Recipe - Food.com butter, sesame seed oil, spring onion, eggs, soy sauce Serving Size: 1 (65) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 123.7 Calories from Fat 89 g 72 % Total Fat 9.9 g 15 % Saturated Fat 4.2 g 20 % Cholesterol 222.2 mg 74 % ...
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| Chinese Scrambled Eggs With Shrimp Recipe cornstarch, oil, pepper, coriander, shrimp, eggs, salt, sherry Very different, very unique and very tasty. Great brunch or breakfast dish for special guests. Enjoy Combine shrimp, sherry, cornstarch, salt and pepper in a small bowl and toss to combine. Marinate ...
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| Chinese Eggs and Tomatoes Recipe - Chinese.Food.com oil, spring onion, tomato, eggs, salt, sugar This classic Chinese dish is so simple, but full of flavor! It's one of my favorites, and I order it with nearly every meal in China. You can have this as a side dish, or even a main dish over ric...
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| Chinese Tea Leaf Eggs | Recipes Wiki | Fandom star anise, cinnamon, tangerine, eggs, soy sauce, salt, black tea, water 8 eggs 1 teaspoon salt 3 cups water 1 tablespoon soy sauce 1 tablespoon black soy sauce 1/4 teaspoon salt 2 tablespoons black tea leaves 2 pods star anise 1 (2 inch) piece cinnamon stick 1 tablespoon ...
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| Chinese Peppers and Eggs Recipe - Food.com red onion, green pepper, red pepper, oil, pepper, red chili, garlic, eggs, salt This dish had great color and looks good on the table when it is done. If you like spicy food you can add in other hotter peppers. Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % D...
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| Chinese Egg Roll Wrap Recipe - Food.com cornstarch, eggs, salt, sugar, water, flour I have not put a recipe for the filling but there are many recipes here on recipezaar. Check out Bergie's Dim Sum recipes and many others Serving Size: 1 (465) g Servings Per Recipe: 1 AMT. PER ...
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| Chinese Egg Tarts Recipe butter, heavy cream, cornstarch, vanilla extract, eggs, salt, sugar, milk, flour These simple tarts found in bakeries, kopitiams, and on dim sum carts feature silky egg yolk custard in crisp pastry shells. Adjust oven rack to lower-middle position, place baking stone or sheet pan ...
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| Chinese Egg Puffs Recipe - Food.com evaporated milk, cornstarch, eggs, baking powder, sugar, water, flour from tiny urban kitchen - http://www.tinyurbankitchen.com/2010/02/chinese-egg-puffs.html - haven't tried yet but always looking for more ways to use my Æbleskiver pan! Serving Size: 1 (125) g...
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| Chinese Egg White Omelet With Tomatoes Recipe egg whites, oil, tomato, salt CHINESE EGG WHITE OMELET WITH TOMATOES Heat a wok without its stand over high heat for 1 minute. Add 1/2 teaspoon oil swirling to coat sides of wok. When hot 1 minute add tomatoes the quickly stir ...
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| Gfcf Chinese Eggs and Rice Recipe - Food.com olive oil, sesame seed, mung bean, carrot, spring onion, garlic, celery, eggs, salt, rice Authentic taste and very nutritional! Serving Size: 1 (232) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 414.3 Calories from Fat 149 g 36 % Total Fat 16.7 g 25 % Saturated F...
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| Chinese Egg Rolls Recipe - Food.com cornstarch, oil, ginger root, water chestnut, spring onion, garlic, celery, shrimp, soy sauce, spring roll While these are not your typical egg rolls, they are quite good. I like the idea of using shrimp. Its not your traditional ingredients list for egg rolls but we enjoy them all the same. Serving Size: ...
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| Easy Chinese Egg Fried Rice Recipe - Food.com sesame seed oil, peanut oil, spring onion, eggs, salt, rice Something quick for breakfast using leftover rice from the night before. My Ayi (Chinese for aunt, home help in China) taught me this easy recipe. I never realized until now how simple and tasty fried...
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| Chinese Chives & Eggs Stir Fry - The Woks of Life shaoxing wine, sesame seed oil, oil, white peppercorn, garlic chives, eggs, salt, sugar, water Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don’t see in restaurants, Chinese Chives & Eggs should be smooth and silky Crack the eggs into a large bo...
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| Cheat’s egg custard tart | Chinese-ish | SBS Food shortcrust pastry, custard, oil, vanilla extract, eggs, sugar, condensed milk, water Cantonese custard tarts are characterised by their delicate, eggy custard with only a gentle sweetness, encased in a flaky tart shell. Chilling time: 15 minutes Resting time: 10 minutes For the cust...
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| Egg Fried Rice - Easy! Recipe - Chinese.Food.com light soy sauce, sesame seed oil, peanut oil, white peppercorn, spring onion, tomato, eggs, rice Another from the BBC's Chinese Food Made Easy. This is the first successful egg fried rice I've ever cooked. Easy, quick and tasy. Serves four as a side dish. Serving Size: 1 (260) g Servings...
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| Stir-Fried Chinese Egg Noodles Recipe - Food.com chili paste, sesame seed oil, canola oil, crimini mushroom, spring onion, garlic, spinach, eggs, soy sauce, tomato ketchup/catsup, noodles, brown sugar, lime juice Very economical dish at about $6.00 for a family of 4. Done in 30 minutes. Serving Size: 1 (194) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 359.6 Calories from Fat 107 g 30 ...
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| Chinese Eggs Recipe by admin | ifood.tv butter, green pepper, vegetables, spring onion, eggs, soy sauce Beat eggs well in glass casserole dish. Add remaining ingredients. Cook on medium (5) for 10 to 12 minutes, stirring twice. Let stand 1 to 2 minutes to complete cooking. Recipe Summary Nutrition ...
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| Chinese Tomato & Egg Recipe - Food.com red onion, oil, pepper, red chili, garlic, tomato, eggs, salt This is a grate side dish to have with plan white rice and other Chinese food. For all of you who think plan white rice is too bland, it adds great flavor when placed on top. Serving Size: 1 (207) g ...
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| Chinese Pancakes - No Egg or Milk Recipe - Food.com sesame seed oil, oil, salt, water, flour These lovely light pancakes are great with duck, and contain no egg or dairy Serving Size: 1 (415) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 85.3 Calories from Fat 2 g 2 % ...
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| Chinese Tomato Egg Stir-fry, 番茄炒鸡蛋 - The Woks of Life shaoxing wine, sesame seed oil, oil, white peppercorn, spring onion, tomato, eggs, salt, sugar, water This 10-minute Chinese tomato egg stir-fry is a dish you’ll find on many Chinese home dinner tables. It’s fast, easy, cheap, and delicious. And vegetarian! Start by cutting tomatoes into s...
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| Shrimp and Egg Fried Rice Recipe - Chinese.Food.com red pepper, brown rice, sesame seed oil, five-spice powder, mushrooms, carrot, spring onion, onion, garlic, bean sprouts, shrimp, eggs, soy sauce, rice This fried rice is a favorite of Hubby's and also was well-received by guests. It's easy to whip up quickly if you need to. I try to use the minimal amount of meat needed to give it good flavo...
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| Microwave Chinese Eggs Recipe by Microwaverina | ifood.tv butter, green pepper, vegetables, spring onion, eggs, soy sauce MAKING 1. In a large microwave proof dish, tip in the eggs and beat eggs well. Add the rest of the ingredients. Cook this on MEDIUM (5) for 10 to 12 minutes while stirring twice. Let this mixture sta...
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| Chinese Tea Eggs Recipe by admin | ifood.tv five-spice powder, eggs, soy sauce, salt, black tea Chinese Tea Eggs is a delicious snack recipe. Try this effortlessly prepared mouth watering Chinese Tea Eggs you would always love to serve to your loved ones. Boil eggs, just covered by water for 8-1...
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| Chinese Egg Fried Rice - Student Recipes dried garlic, eggs, soy sauce, rice Tastes like the real thing Step 1: 1. Put your rice in a wok/ frying pan make a hole in the middle Step 2: 2. Crack the egg in the middle break the egg up by stirring into the rice add your seasoni...
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| Chinese Coin-Purse Eggs With Ginger Spinach Recipe - Food.com chili dried/powder, dry sherry, sesame seed oil, peanut oil, oil, pepper, ginger root, garlic, spinach, eggs, soy sauce, salt This is a quick, easy and fun recipe that's good for a brunch or even lunch or dinner. Serving Size: 1 (183) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 229.3 Calories fr...
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| Chinese Fried Egg Rice Recipe by Microwave.Lady | ifood.tv butter, spring onion, eggs, soy sauce, salt, rice, vegetable fat spread, sugar, water Place butter and onion in 3-quart microproof casserole. Cook on HI (max. power) 4 minutes, or until onion is limp. Stir in rice, salt, and soy sauce. In small bowl beat eggs, water, and sugar just ...
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| Chinese Egg Fried Rice Recipe Video by amina | ifood.tv vegetables, eggs, rice Follow the video Recipe Summary Difficulty Level: Very Easy Cook Time: 45 Minutes Ready In: 45 Minutes Servings: 2 Nutrition Facts Serving size Per serving Complete recipe...
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| Chinese Style Scrambled Eggs Recipe by admin | ifood.tv butter, green pepper, pepper, onion, celery, eggs, mayonnaise Beat eggs and mayonnaise together thoroughly. Melt butter; add green pepper, onion, and celery. Saute until golden. Pour over the egg mixture and cook over low heat, stirring occasionally, until eg...
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| Stir-Fried Shrimp With Eggs and Chinese Chives Recipe bicarbonate of soda, peanut oil, oil, white peppercorn, ginger root, garlic chives, garlic, shrimp, eggs, salt, milk This quick-to-cook stir-fry of eggs with shrimp, Chinese chives, garlic, and ginger is popular among Cantonese home cooks for both its ease and wonderful flavor. It can be made with or without the shr...
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| Stir-Fried Chinese Egg Noodles Recipe | MyRecipes hot sauce, chili paste, sesame seed oil, canola oil, crimini mushroom, spring onion, garlic, spinach, eggs, soy sauce, tomato ketchup/catsup, noodles, brown sugar, lime juice Though the chewy texture of Chinese egg noodles is fantastic, you can substitute rice sticks or linguine. Omit or decrease the amount of chile paste if serving to kids. Instructions Checklist Step 1 ...
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| Chinese Egg-White Omelet with Tomatoes Recipe | Martha Stewart egg whites, oil, tomato, salt This light omelet is cooked in a wok. Instructions Checklist Step 1 Heat a wok, without its stand, over high heat for 1 minute. Add 1/2 teaspoon oil, swirling to coat sides of wok. When hot, 1 minut...
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| Homemade Chinese Egg Noodles: Just 3 Ingredients! - The Woks of Life eggs, salt, water, flour These homemade Chinese egg noodles have an incredibly chewy, bouncy texture. They're perfect for tossing in sauce, noodle soups, or stir-frying! To Make the Dough: Combine the flour and salt in t...
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| Chinese Egg Recipe by garden.fresh | ifood.tv orange pekoe tea, anise, eggs, soy sauce, salt, water Shell eggs carefully so whites are not broken. Pour boiling water over tea; let steep for 5 minutes. Strain; combine with anise seed, soy sauce and salt. Add whole eggs; simmer for 1 hour. Store, ...
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| Chinese Style Baked Beans With Egg - Student Recipes baked beans, tomato sauce, oil, eggs, salt Easy, quick, tasty and cheap!! Step 1: Fry egg with some oil and season it with salt if you like. Break up the egg into pieces. Next, pour in the baked beans and mix it with the egg. (you can add tom...
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| Egg Tea Recipe by Chinese.wok | ifood.tv lotus seeds, eggs, sugar, water Egg Tea is an amazingly delicious side dish recipe. Try this delicious Egg Tea I am sure you and your loved ones will always crave for more. Drop the lotus seeds into a pan with the sugar and water, b...
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| Poached Eggs, Chinese Style Recipe by Diabetic.Foodie | ifood.tv red bell pepper, mushrooms, onion, celery, broccoli, eggs, rice, vegetable fat spread Melt the margarine in a small nonstick skillet. Add vegetables and saute until crisp-tender. Divide rice on 2 very warm serving dishes. Place poached egg in middle of each rice bed. Top with saute...
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| Egg Threads Recipe by Chinese.wok | ifood.tv sunflower oil, eggs Egg Threads are important to chineese cooking and it is quiet easy to prepare them.You can use Egg Threads to garnish dishes and to use in soups. Beat the eggs until smooth. Heat the oil in a large f...
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| Chinese Confinement Egg Omelette With Sesame Oil Recipe - Food.com eggs, water This Nyonya-style confinement omelette is an assemblage of whipped eggs, chopped garlic, pounded ginger and sesame oil. Ginger is very useful for treating colds, coughs, nausea, heartburn, indigestion...
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