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 Coconut Fingers Recipe - Food.com
butter, egg yolks, egg whites, icing sugar, desiccated coconut, golden syrup, strawberry jam/preserve, flour
This is very soft and buttery shortbread with a crunchy cococut topping.
Serving Size: 1 (44) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 176.3 Calories from Fat 73 g 42 % ...
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|  Coconut Crusted Fish Fingers recipe | Epicurious.com
butter oil, heavy cream, chili dried/powder, desiccated coconut, coconut oil, coconut cream, lime, haddock, panko bread crumbs, lime juice
1. Place the fish in a bowl with the lime juice, coconut cream and 1/4 tsp of salt. Mix, then leave in the fridge for an hour to marinate (don't leave it for much longer than that as the fish will...
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 Coconut Fingers Recipe by Chef.at.Home | ifood.tv
walnut, vanilla, coconut, eggs, brown sugar, flour
1. Start oven, set at Moderate, 350 F. Rub a 9-inch square pan with butter or margarine. 2. Beat the eggs, add the sugar and mix well. Stir in the coconut, nuts, flour and vanilla. Mix well. 3. Pour...
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|  Coconut Plum Fingers Recipe by Party.Freak | ifood.tv
butter, plum jam/preserve, vanilla, coconut, raisin, wholewheat flour, eggs, sugar, self raising flour, milk
Preheat oven to 425 F (220 C). Sift flours together twice. Cream butter and sugar together. Blend in vanilla and egg. Fold in flour mixture and milk alternately. Press mixture evenly into greased...
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|  Chocolate Coconut Fingers | Australia's Best Recipes
butter, coconut, salt, sugar, cocoa powder, self raising flour
An easy slice, good for school lunches.
Mix all dry ingredients together. Melt butter, add to dry ingredients and mix well. Press into a greased lamington tin. Bake at 180C for 30 minutes. Ice wit...
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| Coconut Lemon Fingers | Australia's Best Recipes
butter, lemon peel, vanilla extract, coconut, eggs, brown sugar, sugar, self raising flour, lemon juice, milk
A lemony, coconut topping makes this slice a little different.
Cream butter and sugar, add vanilla, then mix in flour. Knead to a firm dough, adding a little milk if the dough is too crumbly. Press ...
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| Coconut and Raspberry Fingers | Australia's Best Recipes
butter, egg yolks, egg whites, coconut, raspberry jam/preserve, sugar, self raising flour
A different version of the ever popular coconut slice with a cake-like base rather than pastry, and a meringue topping.
Base: Cream butter or margarine and sugar together. Beat in the egg yolks. Add ...
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