Country-Style Mustard Chicken Casserole oil,    parsley,    mushrooms,    onion,    artichoke,    mustard,    salt Step 1 Cut each onion and mushroom in half. Discard skin and trim any fat from chicken pieces.   Step 2 Preheat oven to 375 degrees F. In nonstick 12-inch skillet over medium-high heat, in 1 tablespoon...

Country Cauliflower Casserole Recipe - Food.com butter,    green pepper,    red pepper,    pepper,    onion,    cauliflower,    salt,    parmesan cheese,    cheddar cheese,    crackers,    bread crumbs,    sour cream Terrific side dish. Great for Holidays, Sunday Dinners, and Dinner Parties. This is a true comfort food and always gets rave reviews at the table. Serving Size: 1 (150) g   Servings Per Recipe: 6   AMT....

Country Potato Casserole Recipe - Food.com oil,    thyme,    pepper,    parsley,    basil,    potato,    garlic,    tomato,    salt This dish can be made ahead of time and reheated. Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206.7   Calories from Fat 64 g 31 %   Total Fat 7.2 g 11 %   S...

Country Tuna Stroganoff Casserole Recipe - Food.com mushroom soup,    pepper,    parsley,    tuna,    salt,    mayonnaise,    cheddar cheese,    bread crumbs,    pasta,    lemon juice,    sour cream,    milk This is a great Tuna Casserole recipe. My best friend who lives in California requests I make it for her every time we get together. I originally got the recipe off of a bag of Homestyle Country Pasta...

Country French Apple Crescent Casserole Recipe - Food.com almond,    cinnamon,    apple,    eggs,    bread,    sugar,    almond essence,    amaretto,    whipped cream From a Pillsbury Bake-Off. Sounds good! Serving Size: 1 (100) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 260.2   Calories from Fat 98 g 38 %   Total Fat 10.9 g 16 %   Saturated ...

Country Vegetable Casserole Recipe by admin | ifood.tv butter,    pepper,    turnip,    potato,    carrot,    onion,    leek,    sweet pepper,    sweetcorn,    salt,    stock or broth,    cheese Melt the butter in an ovenproof casserole.   Toss in the sliced onions and leave on a low heat for about 5 minutes.   Add the thinly sliced vegetables and the corn and sweet peppers, with seasoning betw...

Seafood Rice Casserole Recipe by Country.Chef | ifood.tv evaporated milk,    green chili,    onion,    clam,    rice,    cheddar cheese,    bread crumbs In a 1-1/2-qt. baking dish coated with nonstick cooking spray, combine rice, onion and chilies.   In a bowl, combine clams and milk; pour over rice mixture.   Sprinkle with crumbs and cheese.   Bake, unc...

Scalloped Cabbage Casserole Recipe by Country.Chef | ifood.tv butter,    thyme,    pepper,    marjoram,    carrot,    onion,    cabbage,    salt,    cheese,    bread crumbs,    vegetable fat spread,    milk,    flour Cook the cabbage and carrots in boiling salted water until crisp-tender.   Meanwhile, in a saucepan, saute the onion in 3 tablespoons of butter until tender.   Stir in flour, salt and pepper; cook until...

Tomato Crouton Casserole Q Recipe by Country.Chef | ifood.tv butter,    croutons,    pepper,    oregano,    onion,    tomato,    salt,    vegetable fat spread,    sugar In a greased 2-qt.casserole, mix tomatoes and 1 cup croutons.   Stir in onion, sugar, oregano, salt and pepper.   Dot with butter; sprinkle with remaining croutons.   Bake, uncovered, at 375 for 30-35 mi...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01