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picture of recipeCountry Scalloped Potatoes Recipe
butter,    red potato,    fried onions,    white peppercorn,    spring onion,    salt,    parmesan cheese,    cheddar cheese,    milk,    flour
I worked with this recipe a lot to perfect it so we would like it as I had a lot of red potatoes and didn't want potato salad so I came up with this recipe about 40 years ago and we still like it ...


picture of recipeCountry Potatoes Recipe - Food.com
butter,    red onion,    oil,    pepper,    paprika,    potato,    spring onion,    salt,    vegetable fat spread
Hearty breakfast skillet potatoes. Can lay a poached egg or fried egg on top of individual servings, if desired.
Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


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picture of recipeCountry-style Mashed Potatoes Recipe
butter,    thyme,    rosemary,    parsley,    potato,    garlic,    sour cream,    milk
Found online and brought it here!
Cut potatoes into 1-inch pieces and place in medium saucepan. Peel garlic cloves and place in the saucepan with the potatoes; cover with water. Bring water to a boil....


picture of recipeCountry Style Potatoes Recipe - Food.com
butter,    garlic salt,    cottage cheese,    pepper,    paprika,    potato,    onion
Very simple dish with a great taste. I make it all the time at my house and keep getting request for more!
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 37...


picture of recipeCountry Fried Potatoes Recipe | CDKitchen.com
oil,    sage,    pepper,    potato,    salt,    flour
A recipe for Country Fried Potatoes made with potatoes, flour, salt, black pepper, sage
Mix flour, salt, pepper and rubbed sage in zip lock bag. Add prepared potatoes. Close bag and shake until potato...


picture of recipeCountry Club Potatoes Recipe | CDKitchen.com
red potato,    pepper,    chives,    garlic,    salt,    cheddar cheese,    cream cheese,    vegetable fat spread,    milk
A recipe for Country Club Potatoes made with red potatoes, margarine, milk, garlic, black pepper, salt, white cheddar cheese, cream
Boil potatoes until soft. Mix in all ingredients, reserving 3 ounces...


picture of recipeCountry Potato Salad Recipe
dill pickle,    black olive,    red onion,    olive oil,    pepper,    parsley,    cayenne pepper,    potato,    celery,    eggs,    white wine vinegar,    salt,    mayonnaise
COUNTRY POTATO SALAD
Bring a large kettle of water to a boil over high heat.   Add salt and potatoes then cook until potatoes are nearly tender but still firm about 15 minutes.   In large bowl whisk ol...


picture of recipeScalloped Potatoes Marlboro Country Cookbook Recipe
green bell pepper,    pepper,    potato,    onion,    cheese,    half and half
Wash, trim, and thinly slice potatoes. No need to peel. There should be about 6 cups.   Butter a 2 1/2-3 quart casserole. Layer sliced potatoes, onion, peppers, mushrooms and cheese in casserole.   Spri...


picture of recipeSkillet Tarragon Country Potatoes Recipe - Food.com
butter,    tarragon,    pepper,    dried garlic,    potato,    onion,    salt
I was experimenting with tarragon and created this simple, tasty potato dish. I created it to pair with my Baked Tarragon Chicken recipe (no. 276286).
Serving Size: 1 (104) g   Servings Per Recipe: 4   ...


picture of recipeCountry Style Potatoes.. YUM YUM :) Recipe - Food.com
olive oil,    basil,    potato,    parmesan cheese,    bread crumbs,    vegetable fat spread,    water
Try Country Style Potatoes.. YUM YUM :) from Food.com. - 21711
Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 177   Calories from Fat 48 g 28 %   Total Fat 5....


picture of recipeCajun Country Roasted Potatoes Recipe - Food.com
green bell pepper,    olive oil,    thyme,    paprika,    cayenne pepper,    potato,    onion,    garlic,    salt
I love roasted potatoes! Spicy and flavorful! Adapted from Southern Recipes.
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fat 33 g 16...


picture of recipeCountry-Fried Potatoes Recipe - Food.com
canola oil,    pepper,    potato,    onion,    salt
From my recipe clippings. Source unknown.
Serving Size: 1 (592) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 530.7   Calories from Fat 99 g 19 %   Total Fat 11 g 16 %   Saturated ...


picture of recipeCountry Mashed Potatoes With Herbs Recipe - Food.com
butter,    evaporated milk,    pepper,    parsley,    basil,    potato,    salt
Try Country Mashed Potatoes With Herbs from Food.com. - 20022
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 252.4   Calories from Fat 38 g 15 %   Total Fat 4...


picture of recipeCountry Potato Salad Recipe - RecipeTips.com
cherry pepper,    pickles,    parsley,    celery salt,    olive,    potato,    onion,    celery,    eggs,    mustard,    apple cider vinegar,    salad dressing,    sugar
PREP   30 mins   COOK   30 mins   READY IN   2 hrs   Cook the potatoes; then cool, peel, and dice.   Hard boil the eggs; then cool, peel, and chop.   Peel the onions and grate or chop fine.   Dice the celery f...


picture of recipeButtermilk Mashed Potatoes With Country Mustard Recipe - Food.com
butter,    parsley,    potato,    mustard,    buttermilk
Source: Epicurious.com
Serving Size: 1 (239) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 278.6   Calories from Fat 129 g 47 %   Total Fat 14.4 g 22 %   Saturated Fat 9 g 45 %   C...


picture of recipeFast Country Fried Potatoes for One Recipe - Food.com
red potato,    cooking spray,    pepper,    dried onion,    dried garlic,    salt
This is a quick way to make country potatoes for yourself. Putting the potato in the microwave first cooks the potato before frying which makes it so quick.
Serving Size: 1 (214) g   Servings Per Recip...


picture of recipeGarlic Mashed Potatoes (Cook's Country Method) Recipe - Food.com
butter,    pepper,    parsley,    potato,    spring onion,    garlic,    salt,    cheddar cheese,    sugar,    water,    half and half
From Cook's Country TV. Some notes: 1) This method is to avoid the washed-away flavor of boiled potatoes. 2. The purpose of the sugar is to mimic that sweet flavor without oven roasting. 3) Cut th...


picture of recipeCountry Potato Casserole Recipe - Food.com
oil,    thyme,    pepper,    parsley,    basil,    potato,    garlic,    tomato,    salt
This dish can be made ahead of time and reheated.
Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206.7   Calories from Fat 64 g 31 %   Total Fat 7.2 g 11 %   S...


picture of recipeSkillet Italian Herbed Country Potatoes Recipe - Food.com
butter,    olive oil,    thyme,    sage,    rosemary,    pepper,    potato,    onion,    garlic,    salt
This is a quick and easy potato side dish, which is my husband's most requested. This recipe can be modified, using many different combinations of herbs and spices, to accompany any meal. The reci...


picture of recipeGreen Chile Country Style Potatoes Recipe - Food.com
butter,    hot sauce,    pepper,    green chili,    cayenne pepper,    potato,    carrot,    spring onion,    salt,    sour cream
Found this recipe in Albuquerque Journal in the late 80's. Have been making these great potatoes ever since! Hope you enjoy.
Serving Size: 1 (266) g   Servings Per Recipe: 8   AMT. PER SERVING % DAI...


picture of recipeCountry Mashed Potatoes Recipe by Chef.Graeme.Wood | ifood.tv
butter,    pepper,    potato,    salt,    milk
GETTING READY   1) Steam the potatoes for approximately 20-30 minutes until they become soft.   2) Drain the potatoes and mash them with a hand masher or electric mixer.   MAKING   3) Combine spices, milk...


picture of recipeFoil Packet Country Potatoes on the Grill Recipe - Food.com
butter,    pepper,    oregano,    basil,    potato,    onion,    garlic,    salt
This is one of my favorite summer potato recipes. It's so easy to make. I like to cook mine a little longer, so those potato and onion slices at the bottom of the packet are browned and buttery cr...


picture of recipePotato Soup - Country Style | Recipes Wiki | Fandom
pepper,    celery salt,    onion,    salt,    water
Cut 4 peeled poatoes, lengthwise, into quarters. Then slice thinly and measure (approx. 4 cups). 1 cup thinly sliced onions 1 tsp celery salt 1/2 tsp salt 1/4 tsp pepper 2 cups boiling water Bring to ...


picture of recipeCreamy Country Potato Soup Recipe - Food.com
butter,    vegetables,    pepper,    peas,    potato,    carrot,    onion,    garlic,    celery,    sweetcorn,    salt,    cheddar cheese,    milk,    flour
Creamy and lower fat. Nothing is better on a cold dreary day than a bowl of warm soup. I'm likely to add just about any veggie I have on hand to this one. It's good with broccoli, peppers, mus...


picture of recipeCountry Fried Potatoes Recipe by admin | ifood.tv
pepper,    potato,    salt,    fat
Slice potatoes.   Heat shortening in skillet, add potatoes, and cook until potatoes are golden brown on one side.   Turn, and brown on the other side.   Sprinkle with salt and pepper.   Recipe Summary   Nu...


picture of recipeCountry-Style Potato & Onion Pie Recipe - Food.com
butter,    red potato,    swiss cheese,    pepper,    parsley,    onion,    tomato,    eggs,    salt,    vegetable fat spread,    milk
This egg and Swiss cheese quiche-like pie is nice for a country style brunch.
Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 359.7   Calories from Fat 217 g ...


picture of recipeParsley Potatoes Recipe by Country.Chef | ifood.tv
butter,    red potato,    parsley,    vegetable fat spread
Cook potatoes in boiling salted water for 20-30 minutes or until tender; drain.   Cool for 5 minutes Remove skins.   In a large skillet over medium heat cook and stir the potatoes in butter Until   Recip...


picture of recipeMimosa Potatoes Recipe by Country.Chef | ifood.tv
butter,    potato,    eggs
GETTING READY   1) Peel the potatoes and wash thoroughly.   2) Sieve the hard boil eggs or chop finely.   MAKING   3) Cook the potatoes by steaming or boiling.   4) Drain the potatoes.   5) Place the pan ov...


picture of recipeCountry Fried Potatoes Recipe by Farm.Fares | ifood.tv
pepper,    potato,    onion,    salt,    fat
MAKING   1. In a large skillet, heat the lard till melted and arrange a layer of the sliced potatoes on top of the oil. On top of the potatoes, layer down the onions and keep repeating the process till...


picture of recipeBoston Roast Potatoes Recipe by Country.Chef | ifood.tv
potato,    salt
GETTING READY   1) Preheat oven to 425 F (220 C), Gas Mark 7.   MAKING   2) In a saucepan of boiling water, add the potatoes.   3) Reduce heat and simmer for about 5 minutes.   4) Drain and allow the potat...


picture of recipeOven Crisped Potatoes Recipe by Country.Chef | ifood.tv
butter,    pepper,    potato,    onion,    vegetable fat spread
Arrange potatoes in an ungreased 1-1/2-qt.baking dish.   Combine butter, onion and pepper; pour over potatoes.   Bake, uncovered, at 425 for 1 hour or until potatoes are tender.   Recipe Summary   Nutriti...


picture of recipeSouffle Baked Potatoes Recipe by Country.Chef | ifood.tv
butter,    pepper,    potato,    eggs,    salt
GETTING READY   1) Preheat oven to 425 F (220 C), Gas Mark 7.   2) Separate the egg yolks and egg white. Place them in separate bowls.   MAKING   3) With a fork, prick the potatoes and brush melted butter...


picture of recipeSaute Spring Potatoes Recipe by Country.Chef | ifood.tv
butter,    pepper,    parsley,    potato,    onion,    salt,    sour cream
MAKING   1) In a saucepan, boil water to cook the potatoes until tender.   2) In a frying pan, add finely chopped onion to fry in the butter for 5 minutes.   3) Drain the potatoes and dice.   4) Add the d...


picture of recipeMaple Sweet Potatoes Recipe by Country.Chef | ifood.tv
butter,    orange peel,    pepper,    allspice,    sweet potato,    salt,    vegetable fat spread,    maple syrup,    apple juice
Scrub the sweet potatoes but do not peel.   In a saucepan, cover potatoes well with cold water.   Bring water to a boil and boil until potatoes are tender.   Drain and peel.   In a ricer or a food mill, g...


picture of recipeCountry Style Potatoes Recipe by Microwave.Lady | ifood.tv
butter,    paprika,    chives,    potato,    salt,    vegetable fat spread,    milk,    water
Place potatoes in 2-quart microproof casserole with water.   Cook, covered, on HI (max. power) 10 to 12 minutes, or until steaming hot.   Drain.   Add milk, salt, chives, and butter.   Stir carefully, the...


picture of recipePotatoes With Sour Cream Recipe by Country.Chef | ifood.tv
butter,    pepper,    chives,    potato,    salt,    sour cream
GETTING READY   1) Thinly peel the potatoes.   2)In salted water, cook cook the potoes until just tender.   3) Drain, and cut them into dice.   MAKING   4) In a frying pan, melt the butter, brown the potat...


picture of recipeSkillet Squash And Potatoes Recipe by Country.Chef | ifood.tv
oil,    pepper,    paprika,    summer squash,    potato,    onion,    salt
In a covered skillet over medium-low heat, cook the potato and onion in oil for 12 minutes.   Add squash; cook, uncovered, for 8-10 minutes or until the vegetables are tender, stirring occasionally.   S...


picture of recipeCreamy Potatoes and Peas Recipe by Country.Chef | ifood.tv
butter,    pepper,    peas,    potato,    salt,    milk,    flour
Boil potatoes in a saucepan in salted water until they're almost cooked through; drain.   Melt butter in the same saucepan over medium heat.   Stir in flour to a make a roux.   Gradually add milk, st...


picture of recipeCountry Fried Potatoes Recipe by chef.tim.lee | ifood.tv
butter,    pepper,    potato,    onion,    salt,    vegetable fat spread,    fat
Melt butter and drippings or shortening in heavy skillet.   Add sliced potatoes and chopped onions to hot skillet.   Season with salt and pepper.   Cook over low fire until bottom crust is brown; turn, a...


picture of recipePotato Pancakes Recipe by Country.Chef | ifood.tv
butter,    potato,    onion,    eggs,    salt,    milk,    flour
GETTING READY   1) Grate the onions and prepare other ingredients.   MAKING   2) In a bowl, place the flour and salt in a bowl.   3) Beat milk and egg together and gradually beat into the flour.   4) Fry t...





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