Greek Country Salad Recipe - Food.com black olive,    feta cheese,    bell pepper,    olive oil,    pepper,    garlic,    cucumber,    lettuce,    salt,    lemon juice The lemon juice makes this a refreshing summertime salad. I usually don't bother crushing the garlic with the salt, I just use minced garlic and whisk it with the salt and other dressing ingredien...

Greek Country Salad Recipe - RecipeTips.com sweet onion,    feta cheese,    green pepper,    greek seasoning,    olive oil,    tomato,    cucumber,    red wine vinegar Simple salad dressed to perfection. You could substitute your favorite vinegar in place of the red wine vinegar. Perfect for lunch on a warm day. PREP   10 mins   COOK   0 mins   READY IN   10 mins   In a l...

Country Potato Salad Recipe - RecipeTips.com cherry pepper,    pickles,    parsley,    celery salt,    olive,    potato,    onion,    celery,    eggs,    mustard,    apple cider vinegar,    salad dressing,    sugar PREP   30 mins   COOK   30 mins   READY IN   2 hrs   Cook the potatoes; then cool, peel, and dice.   Hard boil the eggs; then cool, peel, and chop.   Peel the onions and grate or chop fine.   Dice the celery f...

Country Salad | Recipes Wiki | Fandom beetroot,    onion,    eggs,    salt,    mayonnaise,    sour cream 21⁄2 beetroots 1⁄2 onion 1 hard-boiled egg 3 tbsp sour cream or mayonnaise salt Boil, peel and shred the beetroots. Peel and shred the onion. Peel and chop fine the egg. Mix the ingredient...

Carolina Up Country Cabbage Salad Recipe pecan,    raisin,    apple,    onion,    celery,    cabbage,    mayonnaise,    sherry This is a 1961 recipe from a Carolina Up Country Cook Book. Green cabbage with celery, white raisins soaked in sherry, pecans , apple, a little onion mixed with mayonnaise. Soak raisins in sherry   Co...

Napa Country Sunshine Salad Recipe - Food.com napa cabbage,    lime peel,    sweetener,    olive oil,    mandarin,    carrot,    onion,    white wine vinegar,    sugar,    lime juice Napa cabbage, a little white wine vinegar and some vegies and you have it! Serving Size: 1 (71) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 74.4   Calories from Fat 61 g 82 %   ...

Country Rice Salad Recipe - Food.com dressing,    cherry pepper,    green pepper,    salad,    pickles,    pepper,    parsley,    spring onion,    celery,    tomato,    eggs,    mustard,    vinegar,    salt,    mayonnaise,    rice,    sugar,    milk This is very good a nice break from potato salad. Cooking time is the chilling time. Serving Size: 1 (105) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 166.6   Calories from Fa...

Country Salad W/Kahlua Vinaigrette Dressing Recipe - Food.com tarragon vinegar,    hot sauce,    salad,    oil,    paprika,    celery salt,    apple,    mushrooms,    monterey jack cheese,    corn syrup,    kahlua My boyfriend Marvin sent this recipe to me. It looked wonderful so I made it for our Saturday night dinner along with a few other recipes that he also sent to me. I guess he was hinting at something, ...

Beet Salad Recipe by Country.Chef | ifood.tv beetroot,    mustard,    vinegar,    salt,    sugar,    water,    flour Place beets in boiling water and cook until tender.   Remove from heat and drain.   When beets are cool, remove skins and dice beets.   In a saucepan, combine vinegar, sugar, water, mustard, salt, and fl...

Fruit Salad Recipe by Country.Chef | ifood.tv banana,    grape,    strawberry,    peach,    apple,    watermelon MAKING   1) Chop all the fruits separately into similar-sized cubes.   2) Add the chopped fruits into a large serving bowl and toss well.   SERVING   3) Serve the Fruit Salad chilled or at room temperatur...

Tarbert Salad Recipe by Country.Chef | ifood.tv pepper,    parsley,    lemon,    potato,    cucumber,    lettuce,    prawn,    worcestershire sauce,    salt,    mayonnaise,    tomato ketchup/catsup MAKING   1) In a bowl, combine the mayonnaise, ketchup, Worcestershire sauce and lemon juice.   2) Dice the potatoes.   3) Add prawns and combine with the potatoes.   4) Add dressing to blend with the pot...

Windfall Salad Recipe by Country.Chef | ifood.tv cottage cheese,    mint,    cherry,    pear,    apple,    potato,    celery,    cream GETTING READY   1) In boiling salted water, cook the potatoes.   2) Whilst potatoes are cooking prepare dice the apples and pear. 3) Finely chop the celery, and cut the cherries in half.   MAKING   4) Dra...

Recipe: Greek Country Salad (Salata Horiatiki) - Hookery Cookery black olive,    feta cheese,    green pepper,    olive oil,    oregano,    caper,    onion,    tomato,    cucumber,    lettuce,    vinegar,    salt Wash all the vegetables well   Slice the tomatoes into thin wedges and place in a bowl   Add the onion, lettuce, olives, oregano, green peppers, cucumbers and the caper   Dress the salad with the olive o...

Classic Egg Salad Recipe by Country.Chef | ifood.tv eggs,    mustard,    salt,    mayonnaise 1. In 3-quart saucepan, place eggs and enough cold water to cover by at least 1 inch; heat to boiling over high heat. Immediately remove from heat and cover tightly; let stand 15 minutes. Pour off hot...

Sunflower Strawberry Salad Recipe by Country.Chef | ifood.tv sunflower seeds,    raisin,    grape,    strawberry,    apple,    celery,    lettuce,    strawberry yogurt In a large bowl, combine strawberries, apple, grapes, celery and raisins.   Stir in the yogurt.   Cover and refrigerate for at least 1 hour.   Add sunflower seeds and toss; serve on lettuce leaves if des...

Pretty Pear Salad Recipe by Country.Chef | ifood.tv grape,    pear,    cream cheese,    sugar Drain the pear halves, reserving 1 tablespoon of syrup.   In a small bowl, beat the cream cheese, sugar and reserved syrup until smooth.   Fill pear halves; top with grapes.   Recipe Summary   Nutrition F...

Mandarin Orange Salad Recipe by Country.Chef | ifood.tv tapioca pudding,    vanilla cake/pie,    banana,    pineapple,    mandarin,    maraschino cherry Drain pineapple and oranges, reserving juices; set fruit aside.   Add water to juices to equal 3 cups; pour into a saucepan.   Add pudding mixes; cook over medium-high heat, stirring constantly until th...

Festive Tossed Salad Recipe by Country.Chef | ifood.tv salad,    oil,    almond,    dried garlic,    mandarin,    carrot,    spring onion,    celery,    salt,    honey,    sugar,    lemon juice In a jar with tight-fitting lid, combine the first six ingredients; shake well.   In a salad bowl, toss the greens, celery, carrot, onions and oranges.   Add dressing and toss to coat; sprinkle with alm...

Italian Potato Salad Recipe by Country.Chef | ifood.tv green pepper,    horseradish,    potato,    onion,    celery,    tomato,    cucumber,    eggs,    salad dressing,    mayonnaise,    sour cream Place potatoes in a saucepan; cover with water.   Bring to a boil and cook until tender; drain and cool.   Peel and cube potatoes; place in a large bowl.   Add dressing and toss to coat.   Cover and chill...

Marinated Onion Salad Recipe by Country.Chef | ifood.tv sweet onion,    pepper,    parsley,    dill,    cucumber,    worcestershire sauce,    vinegar,    salt,    lemon juice,    yogurt (plain),    water Separate onions into rings and place in a large bowl; pour water over onions.   Let stand 1 minute; drain.   Add cucumbers.   In a small bowl, combine the yogurt, lemon juice, salt, pepper, Worcestershir...

Asparagus Mushroom Salad Recipe by Country.Chef | ifood.tv pepper,    paprika,    mushrooms,    asparagus,    lettuce,    salt,    lemon juice,    whipped cream Cook asparagus in boiling salted water until crisp-tender; drain and rinse in cold water.   In a bowl, toss mushrooms with 3 tablespoons of lemon juice.   Combine cream, paprika, salt, pepper and remain...

Fruit N Nut Salad Recipe by Country.Chef | ifood.tv pecan,    banana,    orange,    raisin,    maraschino cherry,    apple,    mayonnaise,    sugar,    lemon juice In a large bowl, combine the apples, oranges, raisins, cherries and pecans.   Combine mayonnaise, sugar and lemon juice; mix well.   Add to fruit mixture and stir to coat.   Chill.   Just before serving, ...

Salad Of Herbs Recipe by Country.Chef | ifood.tv champagne vinegar,    olive oil,    pepper,    shallot,    white wine vinegar,    salt,    sugar,    lemon juice MAKING   1) In a large portable bowl with a lid put the herbs.   2) Refrigerate to chill.   3) Prepare lemon dressing in a leak-proof container. Add olive oil, vinegar, lemon juice, shallots, salt and pe...

Picnic Pasta Salad Recipe by Country.Chef | ifood.tv tarragon vinegar,    olive oil,    oil,    pepper,    dill,    dried garlic,    olive,    zucchini/courgette,    tomato,    sweetcorn,    mustard,    salt,    pasta,    sugar In a large bowl, toss pasta, corn, tomatoes, zucchini and olives; set aside.   In a jar with tight-fitting lid, combine all of the dressing ingredients; shake well.   Pour over salad; toss lightly.   Cov...

Turkish Vegetable Salad Recipe by Country.Chef | ifood.tv black olive,    green pepper,    red pepper,    olive oil,    turmeric,    pepper,    cumin,    chickpea,    mushrooms,    spring onion,    garlic,    tomato,    lettuce,    salt,    mayonnaise,    lemon juice,    yogurt (plain) In a saucepan, cook mushrooms in boiling water for 2 minutes.   Drain and cool.   In a large bowl, combine chick peas, olives, green onion, green and red peppers, and tomatoes.   Add cooked mushrooms and...

Country Vegetable Sauce Recipe by salad.queen | ifood.tv butter,    mixed herbs,    dry sherry,    parsley,    turnip,    carrot,    onion,    celery,    seasoning,    stock or broth,    vegetable fat spread,    sugar,    flour 1. Melt the butter, add the onion and sugar, cook gently for 5 minutes.   2. Add the turnip, carrots and celery and stir. Cover with a piece of damp greaseproof paper, then cover with the lid and cook ...

Old Fashioned Potato Salad Recipe by Country.Chef | ifood.tv pepper,    potato,    spring onion,    celery,    white vinegar,    salt,    mayonnaise,    sugar,    milk 1. In 4-quart saucepan, combine potatoes and enough water to cover; heat to boiling over high heat. Reduce heat; cover and simmer until tender, 25 to 30 minutes. Drain. When cool enough to handle, pee...

Church Supper Macaroni Salad Recipe by Country.Chef | ifood.tv lemon,    carrot,    spring onion,    celery,    salt,    mayonnaise,    pasta,    milk 1. In large saucepot, cook pasta as label directs, using 2 teaspoons salt. Add carrots to pasta water 2 minutes before pasta has completed cooking. Cook until carrots are tender-crisp and pasta is don...

Grilled Eggplant Parmesan Salad Recipe by Country.Chef | ifood.tv lemon peel,    olive oil,    pepper,    basil,    tomato,    aubergine/eggplant,    garden rocket,    vinaigrette,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs Preheat grill to high.   Toast crumbs in oil in a skillet over medium-high, about 2 minutes, stirring often; transfer to a bowl.   Add Parmesan, basil, and lemon zest.   Brush both sides of eggplant and ...

Salad With Creamy Dressing Recipe by Country.Chef | ifood.tv croutons,    green pepper,    dried garlic,    onion,    tomato,    spinach,    lettuce,    mustard,    salad dressing,    mayonnaise,    seasoning,    sugar,    sour cream,    milk In a small bowl, combine the first seven ingredients and whisk until smooth.   Cover and refrigerate for at least 1 hour.   In a large salad bowl, combine lettuce, spinach, onion, tomato, green pepper a...

Amish Potato Salad from Cook's Country (America's Test Kitchen) Recipe - Food.com pepper,    celery seed,    potato,    celery,    eggs,    mustard,    apple cider vinegar,    salt,    sugar,    sour cream You can substitute an equal amount of celery salt for the celery seed, but if you do, eliminate the (unflavored) salt from the dressing. Make sure to use sturdy Yukon Golds here, fluffy russets will f...

Roasted Pepper And Dandelion Salad Recipe by Country.Chef | ifood.tv red onion,    red pepper,    olive oil,    pepper,    dandelion,    red wine vinegar,    salt Roast peppers over a hot fire or under the broiler until charred on all sides.   Transfer the peppers to a paper bag.   Close the bag tightly and let stand for about 1 hour.   Remove peppers from the bag...

Hot Potato And Raisin Salad Recipe by Country.Chef | ifood.tv tomato paste,    olive oil,    pepper,    paprika,    raisin,    potato,    white wine vinegar,    salt MAKING   1) In a saucepan, boil salted water.   2) Place the potatoes in boiling water to cook until just tender.   3) Drain the potatoes.   4) In a bowl, add oil, vinegar, paprika, sauce, puree and seaso...

Big Sky Country Salad Dressing Recipe by garden.fresh | ifood.tv oil,    pepper,    horseradish,    onion,    vinegar,    salt,    tomato ketchup/catsup,    sugar,    lemon juice Combine all ingredients; refrigerate.   Es pecially good on tossed salad.   Recipe Summary   Difficulty Level: Easy   Servings: 1   Nutrition Facts   Serving size Complete recipe   Calories 3111 Calories fro...

Black And Red Fruit Salad Recipe by Country.Chef | ifood.tv orange peel,    blackcurrant,    currant (zante),    blueberry,    raspberry,    blackberry,    sweet cherry,    sugar,    orange juice,    water In saucepan, combine sugar, water, orange juice and rind; bring to boil over medium-high heat, stirring to dissolve sugar.   Reduce heat to medium and simmer for 3 minutes.   Add black currants to pan; ...

Potato And Herring Savory Salad Recipe by Country.Chef | ifood.tv oil,    pepper,    potato,    celery,    lettuce,    herring,    vinegar,    salt MAKING   1) In a bowl, add oil, vinegar, salt and pepper to combine thoroughly.   2) In a large bowl, pour other ingredients to mix.   3) Add the dressing to toss.   4) In a salad plate, pile the salad at...

Swiss Corn And Pepper Salad Recipe by Country.Chef | ifood.tv swiss cheese,    cherry pepper,    red bell pepper,    green pepper,    olive oil,    tarragon,    pepper,    parsley,    mustard powder,    spring onion,    tomato,    sweetcorn,    white wine vinegar,    salt To make salad: In a large glass bowl, combine corn, pimiento, parsley, onions, green and red pepper, cheese, and cherry tomatoes.   To make dressing: Place olive oil, vinegar, tarragon, mustard, salt, ...

Marinated Vegetable Salad With Vinaigrette Recipe by Country.Chef | ifood.tv kalamata olive,    red onion,    feta cheese,    red bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    chickpea,    carrot,    garlic,    broccoli,    mustard,    white wine vinegar,    salt,    seasoning Whisk together ingredients for dressing in a bowl.   Combine chickpeas, vegetables, and olives in a large bowl; toss to coat with dressing.   Cover and marinate in the refrigerator 30 minutes to overnig...

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