Country-French Vegetable Soup Recipe | MyRecipes red potato,    vegetable stock,    olive oil,    pepper,    parsley,    dill,    caraway,    chickpea,    carrot,    onion,    celery,    cabbage,    water Learn how to make Country-French Vegetable Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oil in a Dutch oven over medium-high...

9 Bean Country Soup Mix Recipe | CDKitchen.com black beans,    parsley,    dried onion,    dried garlic,    bay leaf,    basil,    pigeon pea,    navy bean,    kidney bean,    pinto bean,    lentil,    peas,    black-eyed pea A recipe for 9 Bean Country Soup Mix made with dried black beans, dried kidney beans, dried pinto beans, dried navy beans, dried In a clear, airtight, 4-cup container, layer the beans. In a small, sel...

Potato Soup - Country Style | Recipes Wiki | Fandom pepper,    celery salt,    onion,    salt,    water Cut 4 peeled poatoes, lengthwise, into quarters. Then slice thinly and measure (approx. 4 cups). 1 cup thinly sliced onions 1 tsp celery salt 1/2 tsp salt 1/4 tsp pepper 2 cups boiling water Bring to ...

Creamy Country Potato Soup Recipe - Food.com butter,    vegetables,    pepper,    peas,    potato,    carrot,    onion,    garlic,    celery,    sweetcorn,    salt,    cheddar cheese,    milk,    flour Creamy and lower fat. Nothing is better on a cold dreary day than a bowl of warm soup. I'm likely to add just about any veggie I have on hand to this one. It's good with broccoli, peppers, mus...

California Country Lentil Soup Recipe | SparkRecipes olive oil,    pepper,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    vinegar,    salt,    water Easy, delicious and healthy California Country Lentil Soup recipe from SparkRecipes. See our top-rated recipes for California Country Lentil Soup. 1. In a large soup pot, heat oil over medium heat. Ad...

Country vegetable soup with basil pistou recipe - BBC Food olive oil,    bouquet garni,    thyme,    sage,    rosemary,    pepper,    parsley,    basil,    haricot bean,    potato,    carrot,    onion,    garlic,    celery,    salt,    parmesan cheese,    water When served without bread, this simple vegetable soup recipe is gluten and nut-free. Chop the celery and carrots into small dice.   While you're chopping the vegetables, heat the olive oil in a he...

Highland Soup Recipe by Country.Chef | ifood.tv butter,    pepper,    chives,    potato,    leek,    salt,    stock or broth GETTING READY   1) Cut all the vegetables into pieces.   MAKING   2) In a pan fry the vegetables in the butter till golden.   3) Add the stock and salt, and simmer the vegetables for 1 1/2 hours.   4) Siev...

Peach Soup Recipe by Country.Chef | ifood.tv mint,    peach,    honey,    orange juice,    yogurt (plain) In blender or food processor, process peaches, yogurt, orange juice concentrate, and honey (if using) until smooth.   Garnish each serving with mint and serve immediately.   Makes 4 appetizers.   Recipe ...

Cheese Soup Recipe by Country.Chef | ifood.tv oil,    green chili,    potato,    onion,    tomato,    sweetcorn,    salt,    cheese MAKING   1) In a skillet, heat oil and saute onion, tomatoes and green chiles.   2) Saute for 2 minutes before adding in the chopped potatoes.   3) In a large saucepan, boil water. When the water begins ...

Summertime Melon Soup Recipe by Country.Chef | ifood.tv strawberry,    cantaloupe melon,    watermelon,    sugar,    sour cream,    milk Combine watermelon and strawberries.   Puree in batches in a blender, adding sour cream, milk and sugar to the last batch.   Pour into a 2-qt.container; mix well.   Cover and chill at least 3 hours.   To ...

Chestnut Potato Soup Recipe by Country.Chef | ifood.tv butter,    chestnut,    watercress,    potato,    leek,    stock or broth,    cream,    milk GETTING READY   1) Peel, chop or slice the vegetables.   MAKING   2) In a frying pan, melt the butter and fry the potatoes and leeks for 2-3 minutes.   3) Season the vegetables.   4) Add the chestnut puree...

Mushroom Soup Country Style Recipe by Love.Food | ifood.tv paprika,    celery salt,    mushrooms,    onion,    salt,    milk 1 Scald milk and onion in top of 1 1/2-quart double boiler.   2 Add mushrooms and seasonings; place over boiling water; cook about 20 minutes, or until mushrooms are tender.   3 Serve piping hot, with c...

Potato And Watercress Soup Recipe by Country.Chef | ifood.tv pepper,    nutmeg,    watercress,    potato,    onion,    salt,    stock or broth,    milk GETTING READY   1) Prepare the vegetables.   MAKING   2) In a pan with in the stock, place potatoes, onions and half the watercress.   3) Season them well.   4) Let the stock boil and allow to cool.   5) Si...

Potato And Prawn Soup Recipe by Country.Chef | ifood.tv butter,    chives,    potato,    leek,    cucumber,    prawn,    stock or broth,    white wine,    lemon juice,    cream GETTING READY   1) Thinly slice leeks and peel the cucumber.   2) Dice the cucumber.   MAKING   3) In a pan, melt the butter and add cucumber.   4) Saute the vegetables without browning, and add the potato...

Scrumptious Breakfast Fruit Soup Recipe by Country.Chef | ifood.tv dried fruit,    tapioca,    cinnamon,    raisin,    prune,    peach,    lemon juice,    water In a large heavy saucepan, bring water, tapioca and cinnamon stick to a boil; reduce heat and simmer, stirring frequently, for 15 minutes or until tapioca begins to thicken.   Add remaining ingredients...

A Country Soup From Poitou Recipe by Veggie.Lover | ifood.tv butter,    yeast,    tomato paste,    bouquet garni,    pepper,    parsley,    coriander,    chervil,    basil,    haricot bean,    peas,    turnip,    potato,    carrot,    onion,    leek,    celery,    green beans,    cabbage,    salt,    cheese,    bread,    water GETTING READY   1. Clean the onion, carrots, turnips, leek, celery and potatoes   MAKING   2. Slice the onion, carrots, turnips, leek, celery and potatoes till they are all of an equal size. This is call...

Country Style Mushroom Soup Recipe by Chef.at.Home | ifood.tv paprika,    celery salt,    mushrooms,    onion,    salt,    milk 1. Scald milk and onion in a large, heavy saucepan.   2. Add mushrooms and seasonings; cook slowly, about 20 minutes, or until mushrooms are tender.   3. Serve piping hot. Garnish with chopped fresh par...

Brussels Sprouts And Potato Soup Recipe by Country.Chef | ifood.tv pepper,    potato,    onion,    brussels sprout,    salt,    milk,    water GETTING READY   1) Peel the onions and cut them into dices.   2) Peel the potatoes and cut quarters out of them.   3) Toss the brussels sprouts into boiling water and strain after 2 minutes.   MAKING   4) ...

Wild Leek And Potato Soup Recipe by Country.Chef | ifood.tv butter,    pepper,    caraway,    potato,    wild leek,    salt,    whipped cream,    milk,    water Wash and clean leeks thoroughly.   Cut into pieces, reserving a few tablespoons of green leaves for garnish.   Wash, peel, and slice potatoes.   In a large saucepan, place leeks, potatoes, and cold water...

Potato And Green Pea Soup Recipe by Country.Chef | ifood.tv butter,    pepper,    mint,    peas,    potato,    onion,    salt,    sugar,    water GETTING READY   1) Peel the potatoes and onions.   2) Cut both the vegetables into quarters.   MAKING   3) In a pan, boil the water and add the vegetables, peas, mint, salt, pepper and sugar.   4) Let it s...

Country Style Cream Of Vegetable Soup Recipe by Southern.Crockpot | ifood.tv pepper,    potato,    carrot,    onion,    celery,    salt,    stock or broth,    milk,    water In a 2-quart saucepan, combine all ingredients, except milk, and cook, covered, until vegetables arc tender.   Put half of milk and half of vegetable mixture (including liquid) in blender.   Blend until...

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