|
|
Oozy Courgette Risotto | Jamie Oliver butter, hard cheese, risotto rice, vegetable stock, olive oil, red chili, basil, onion, garlic, celery, zucchini/courgette, mozzarella cheese, white wine Create Jamie Oliver's simple courgette risotto recipe with buffalo mozzarella and fresh basil for yourself; a delicious dish perfect for the whole family. Peel the onion and garlic, trim the celer...
|
| Courgette and taleggio orzo risotto recipe | delicious. magazine orzo pasta, taleggio cheese, vegetable stock, olive oil, chives, onion, garlic, zucchini/courgette, white wine Orzo is a rice-shaped pasta and used instead of arborio rice in this courgette risotto recipe. Swap out the taleggio if you want to make this vegetarian. Cut the courgettes into thick diagonal slices ...
|
|
|
|
|
|
Courgette and Pea Risotto Recipe with Artichoke | olivemagazine vegetable stock, olive oil, barley, peas, onion, garlic, zucchini/courgette, artichoke This vegetarian pea, courgette and artichoke risotto with pearl barley makes for a delicious summery dish that feels indulgent, but is under 300 calories. STEP 1 Heat a spray of olive in a frying pan...
|
| Roasted Courgette and Red Onion Barley Risotto evaporated milk, red onion, vegetable stock, oil, barley, pepper, garlic, zucchini/courgette, parmesan cheese, water 1. Preheat the oven to 200 C (180 C with fan) Gas mark 6. Scatter a lined baking tray with the courgette and red onion and sprinkle with the vegetable oil and the black pepper. Give the vegetables a s...
|
| Courgette and parmesan risotto with griddled squid recipe - BBC Food butter, risotto rice, vegetable stock, olive oil, pepper, parsley, lemon, onion, garlic, zucchini/courgette, squid, salt, parmesan cheese Heat the butter in a large pan and gently fry the onion until softened but not coloured. Add the courgette and rice and stir well to coat the grains in oil. Add the stock a little at a time, stirrin...
|
| Baked Risotto Recipe with Lemon, Courgettes and Basil | Olive Magazine risotto rice, vegetable stock, olive oil, basil, lemon, onion, garlic, zucchini/courgette Try our baked veggie risotto with courgette, lemon, basil and Grana Padano cheese. It's easy to make, with none of the laborious stirring of classic risotto STEP 1 Heat the oven to 180c/fan 160c/...
|
| Spicy Courgettes / Zucchini With Saffron Risotto Recipe - Food.com risotto rice, olive oil, saffron, pepper, paprika, red chili, basil, onion, garlic, zucchini/courgette, tomato, salt, parmesan cheese, sugar, water Simple and satisfying - perfect for impressing friends. Serving Size: 1 (531) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 264 Calories from Fat 104 g 39 % Total Fat 11.6 g 1...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.02 |
|