Crab And Corn Bisque Recipe butter,    pepper,    spring onion,    celery,    sweetcorn,    crab,    salt,    cream,    milk,    half and half Yummy Corn and Crab Bisque that my husband resquest frequently! My mother in law gave me the recipe and it is always a huge hit with everyone it comes in contact with! ENJOY!!!!! Saute onion in butte...

Corn And Crab Bisque Recipe butter,    heavy cream,    curry powder,    pepper,    onion,    sweetcorn,    crab,    salt,    milk,    flour Simple and delicious! Saute the onion in butter.   Add flour and curry powder and cook for 2 minutes.   Chop corn in food processor, add to onion mixture and cook 5 minutes.   Add milk, cream, salt and ...

Tomato Crab Bisque Recipe | CDKitchen.com evaporated milk,    tomato soup,    marjoram,    onion,    crab,    salt,    cream,    milk A recipe for Tomato Crab Bisque made with condensed tomato soup, milk, onion, salt, marjoram, flaked crab meat, cream or evaporated Combine the first 5 ingredients, and heat thoroughly. Slowly stir in...

Crab Bisque Recipe - Food.com heavy cream,    creamed corn,    potato soup,    thyme,    pepper,    dried garlic,    bay leaf,    crab,    milk This is my favorite Crab Bisque. It is quick and easy to make and it freezes nicely. Serving Size: 1 (268) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 286.7   Calories from Fa...

Crab Bisque | Recipes Wiki | Fandom seafood stick,    asparagus soup,    mushroom soup,    soup,    pepper,    mushrooms,    crab,    salt,    white wine,    cream Here is an incredibly good soup. Really good served with fresh Italian bread and the remainder of the white wine! Contributed by Catsrecipes Y-Group 1 can cream of asparagus soup 1 can cream of mushro...

Crab Bisque recipe | Epicurious.com butter,    creole seasoning,    potato soup,    mushroom soup,    spring onion,    onion,    sweetcorn,    crab,    cream cheese,    half and half Melt butter in a large pot over medium heat. Cook and stir chopped onion and green onion in melted butter until softened, about 5 minutes. Add Crabmeat ( crawfish tails / shrimp), potato soup, mushroo...

Crab Bisque Recipe - Food.com butter,    green pepper,    hot sauce,    dry sherry,    white peppercorn,    parsley,    mushrooms,    spring onion,    onion,    crab,    salt,    milk,    half and half,    flour Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.7   Calories from Fat 271 g 70 %   Total Fat 30.1 g 46 %   Saturated Fat 18.9 g 94 %   Cholesterol 87.9 mg 29...

Crab Bisque Culinary Cafe butter,    tomato sauce,    cherry pepper,    pepper,    parsley,    mustard seed,    bay leaf,    potato,    onion,    garlic,    celery,    water,    half and half 1. Remove all the crab meat from the shells and set it aside. 2. Put half of the shells into a large pot with 4 quarts of water over high heat. Add onion 1 stalk of chopped celery, and garlic, then br...

lazy crab bisque Recipe - Food.com pea soup,    tomato soup,    curry powder,    crab,    sherry,    milk,    half and half This is sinfully easy. It's almost embarrassing when people ask for the recipe, which they do often. Serving Size: 1 (328) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 292....

Crab Bisque II Recipe - Food.com asparagus soup,    mushroom soup,    crab,    sherry,    half and half Serving Size: 1 (515) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 520.4   Calories from Fat 276 g 53 %   Total Fat 30.8 g 47 %   Saturated Fat 16.2 g 80 %   Cholesterol 108.1 mg 3...

Mushroom Crab Bisque Recipe - Food.com butter,    pepper,    parsley,    mushrooms,    onion,    crab,    salt,    lemon juice,    whipped cream,    milk,    flour Another recipe that has been in my files for over 25 years. Serving Size: 1 (232) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 296.1   Calories from Fat 214 g 72 %   Total Fat 23...

Easy Crab Bisque Recipe - Food.com asparagus soup,    mushroom soup,    dry sherry,    pepper,    crab,    salt,    old bay seasoning,    milk,    half and half So easy, so good. Great on a winter night. I tend to add more old bay seasoning, salt and pepper after tasting. Serving Size: 1 (343) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...

Crab Bisque Chincoteague Recipe - Food.com butter,    lemon pepper,    parsley,    crab,    salt,    seasoning,    cheddar cheese,    sherry,    whipped cream,    milk,    flour Try Crab Bisque Chincoteague from Food.com. - 261 Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 605.7   Calories from Fat 433 g 72 %   Total Fat 48.2 g 74 % ...

crab tomato bisque Recipe - Food.com butter,    heavy cream,    hot sauce,    seafood stock,    pepper,    basil,    garlic,    tomato,    crab,    salt,    tomato ketchup/catsup,    old bay seasoning,    clamato,    lemon juice,    water,    flour although the ingredients may sound strange this is really refreshing and delicious! Serving Size: 1 (240) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 294.4   Calories from Fat ...

King Crab Bisque Recipe - Food.com butter,    heavy cream,    olive oil,    pepper,    parsley,    paprika,    onion,    garlic,    celery,    crab,    salt,    sherry,    milk,    flour Made this last night, It's very filling and rich, If you want it even richer and don't care about the carb increase use Half-and-Half in place of the milk--it's great either way. Serving S...

Crab Bisque III Recipe - Food.com msg,    creamed corn,    hot sauce,    mushroom soup,    parsley,    onion,    crab,    worcestershire sauce,    seasoning,    cheese,    vegetable fat spread,    milk,    flour Try Crab Bisque III from Food.com. - 5249 Serving Size: 1 (3201) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4166.9   Calories from Fat 2436 g 58 %   Total Fat 270.8 g 416 %   Sa...

Crab Bisque in 20 Minutes Recipe - Food.com creamed corn,    potato soup,    pepper,    dried garlic,    bay leaf,    crab,    milk Quick corn and crab bisque. Wonderful on a cold night when your in a hurry! Easily doubled, leftovers freeze well. Serving Size: 1 (450) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calo...

Crab Bisque Recipe by food.master | ifood.tv pea soup,    tomato soup,    crab,    worcestershire sauce,    sherry,    milk MAKING   1) In a pan, add all the ingredients together except the milk and crabmeat, bring to a slow boil.   2) Gradually stir in the hot milk, blend well.   3) Mix in the crabmeat and heat gently.   SERV...

Decadent and Easy Crab Bisque Recipe - Food.com butter,    heavy cream,    pepper,    chives,    onion,    crab,    salt,    half and half,    flour This is an easy and quick recipe that my sister and I devloped. It's definitely not in the low fat category but it sure is satisfying! Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SER...

Dungeness Crab Bisque Recipe by paflynn | ifood.tv butter,    heavy cream,    seafood stock,    tarragon,    pepper,    cayenne pepper,    carrot,    onion,    celery,    tomato,    salt,    white wine,    cognac,    water,    flour Although Dungeness crabs provide the most meat, any varietysuch as king, snow or blue crabsmay be used in this traditional bisque. First, clean and crack the crabs: Twist off the legs and claws and se...

Crab Bisque Soup Recipe | SparkRecipes mushroom soup,    tomato soup,    dry sherry,    crab,    milk Easy, delicious and healthy Crab Bisque Soup recipe from SparkRecipes. See our top-rated recipes for Crab Bisque Soup. Heat condenced tomato and mushroom soups with 11 oz of non fat milk. Add Crab and...

Drunken Crab Bisque Recipe | RecipeLand butter,    heavy cream,    scotch whisky,    white peppercorn,    parsley,    crab,    salt,    milk Flake crab meat, picking over to remove any cartilage.   Set the crab meat aside.   Melt 1 cup butter in a large saucepan.   Stir in flaked crab meat, cream and whiskey.   Over medium heat, stir until hea...

Crab and Corn Bisque Recipe - Food.com butter,    heavy cream,    curry powder,    pepper,    onion,    sweetcorn,    crab,    salt,    milk,    flour This is a FAST, easy soup recipe. For a tasty variation, add a can of green chiles! Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 346.6   Calories from Fat ...

Corn and Crab Bisque Recipe - Food.com butter,    heavy cream,    red bell pepper,    seafood stock,    thyme,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    sweetcorn,    crab,    worcestershire sauce,    white wine,    flour This delicious bisque comes from the Louisiana Lagniappe restaurant in Destin, Florida. The restaurant is wonderful and serves complimentary hushpuppies as you wait for your order.As you're eating...

Prawn and Crab Bisque Recipe - Food.com butter,    pepper,    carrot,    onion,    celery,    tomato,    prawn,    crab,    salt,    rice,    white wine,    cream,    water A wonderfully tasty Seafood Soup, Great with a crusty bread roll or for a dinner party. Serving Size: 1 (509) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 313.1   Calories from...

Crab Bisque (Absolutely Delicious) Recipe - Food.com butter,    heavy cream,    seafood stock,    white peppercorn,    chives,    spring onion,    garlic,    crab,    salt,    fish sauce,    seasoning,    parmesan cheese,    sherry,    milk,    flour This is a wonderful recipe that I took from the famous Paula Deen, and then made a few minor changes. Trust me when I say that it is absolutely delicious. Serving Size: 1 (432) g   Servings Per Recipe:...

Crab Bisque Recipe by Seafood.Master.Chef | ifood.tv asparagus soup,    evaporated milk,    mushroom soup,    dry sherry,    crab,    cream Mix all ingredients together; heat.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1687 Calories from Fat 1101   % Daily Value*   Total Fat 125 g 192.3%   Saturated Fat 64 g 320...

Crock Pot Easy Tomato Crab Bisque Recipe | CDKitchen.com asparagus soup,    tomato soup,    crab,    cream A 5-star recipe for Easy Tomato Crab Bisque made in the crock pot made with frozen crab meat, tomato soup, cream of asparagus soup, half and Stir crab meat and soups into lightly greased crock pot. Co...

Shrimp, Corn & Crab Bisque Recipe - Food.com butter,    evaporated milk,    msg,    bell pepper,    creamed corn,    hot sauce,    seafood stock,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    sweetcorn,    shrimp,    crab,    salt,    cream,    flour One of the attorney's in our building makes this every year for the building Christmas party. Within an hour, the whole GIGANTIC batch that she makes is gone. She was nice enough to hand the recip...

Crab and Prawn Ravioli in Seafood Bisque Recipe - Food.com egg whites,    tomato paste,    seafood stock,    oil,    star anise,    pepper,    chives,    bay leaf,    onion,    garlic,    tomato,    prawn,    crab,    eggs,    salt,    brandy,    lemon juice,    double cream,    flour This is a dish I learned to make at Leith's cooking school in London. It takes a little work, but is divine. You could make the pasta dough, filling and sauce ahead of time, but I recommend cookin...

Traditional Crab Bisque Recipe by admin | ifood.tv butter,    green pepper,    parsley,    cayenne pepper,    mushrooms,    onion,    tomato,    crab,    salt,    vegetable fat spread,    cream This crab bisque recipe is a savory and creamy bisque made with veggies and mushrooms. Flavored with minced parsley and cayenne pepper, the creamy crab bisque is pepped up with the added tomatoes and ... recipes with the same ingredients... Crab Bisque Recipe by Gadget.Cook | ifood.tv

Creamy Crab Bisque Recipe by admin | ifood.tv butter,    heavy cream,    dry sherry,    peppercorn,    onion,    sweet pepper,    crab Crab Bisque has a Extraordinary tasteThe Peppercorn and Heavy Cream gives the Crab Bisque Mouth-watering taste. Must catch it In a heavy saucepan, melt 2 teaspoons butter over medium heat.   Add pepper...

Classic Crab Bisque Recipe by admin | ifood.tv pea soup,    tomato soup,    curry powder,    paprika,    crab,    sherry,    cream Put crab in bowl and pour over sherry.   Soak one hour.   Blend remaining ingredients.   Heat slowly but do not boil.   Add crab.   Reheat and serve.   Recipe Summary   Difficulty Level: Easy   Servings: 6   N...

Crab Bisque With Sweet Red Bell Pepper Recipe - Food.com red onion,    red bell pepper,    seafood stock,    olive oil,    tarragon,    cayenne pepper,    carrot,    spring onion,    celery,    tomato,    crab,    white wine,    whipped cream A simple and yummy soup from the RSVP section of Bon Appetit from The Museum Cafe, Paris Bigson Square Museum of Art in Great Falls, MT. Serving Size: 1 (526) g   Servings Per Recipe: 6   AMT. PER SERVI...

Crab and langoustine bisque with crispy crab wontons recipe - BBC Food won ton,    tomato paste,    red pepper,    seafood stock,    olive oil,    oil,    thyme,    pepper,    peppercorn,    coriander seed,    chives,    chili pepper,    bay leaf,    carrot,    onion,    leek,    fennel,    celery,    tomato,    crab,    eggs,    salt,    rice,    brandy,    lime juice,    creme freche A luxurious, creamy fish soup with punchy crab wontons. A superb fish supper for two. To make the bisque, heat the oil in a large saucepan and cook the carrot, onion, celery and leek over a low heat ...

Potato Crab Bisque Recipe by Love.Food | ifood.tv potato soup,    curry powder,    chives,    onion,    crab,    milk 1 Combine soup, milk, grated onion and curry powder in medium-size saucepan; heat just to boiling over medium heat, stirring often; pour into serving bowl; chill.   2 Just before serving, stir in crabm...

Classique Crab Bisque Recipe by Microwave.Lady | ifood.tv walnut,    mushrooms,    onion,    crab,    cream,    milk Place all the ingredients in a glass casserole.   Cover.   Microwave 5 minutes at HIGH, stirring twice during the cooking.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete...

Warm Crab Bisque Recipe by Southern.Crockpot | ifood.tv butter,    tomato paste,    pepper,    ginger root,    dill,    spring onion,    onion,    crab,    salt,    sugar,    white wine,    cream MAKING   1)In a saucepan, melt butter.   2) Add onion and saute till soft.   3)Add remaining ingredients except the cream and wine and saute to blend all flavors.   4) Simmer till well heated.   5)Before s...

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