Cream Of Fresh Asparagus Soup Recipe butter,    vegetable stock,    pepper,    onion,    asparagus,    salt,    parmesan cheese,    lemon juice,    milk,    yogurt (plain),    flour I was pleasantly surprised it tasted really good! Im not a great fan of asparagus but was given 8 bunches so was not going to waste it! 1. place the asparagus and the choppped onion in a pan with 1/2 ...

Cream of Jalapeno Soup Recipe butter,    heavy cream,    pepper,    coriander,    jalapeno,    avocado,    onion,    garlic,    tomato,    salt Cream of Jalapeno Soup: Creamy and flavorful, fire extinguisher not required; recipe from Grandma's Cookbook of kitchen-tested recipes. Mince the jalapenos and set aside. In a large heavy saucepan...

Velvety Cream of Tomato Soup butter,    pepper,    dill,    shallot,    spring onion,    onion,    garlic,    tomato,    cheddar cheese,    vegetable fat spread,    whipped cream,    milk,    flour Neva Orton of San Luis Obispo, CA, requested this recipe from Sarabeth's in New York City. Step 1 In 5- to 6-quart saucepot, melt 2 tablespoons butter over medium heat. Add onion, shallots, green-...

Cream Of Broccoli Soup Recipe pepper,    nutmeg,    basil,    mushrooms,    parsnip,    carrot,    onion,    garlic,    broccoli,    worcestershire sauce,    salt,    parmesan cheese,    white wine,    whipped cream,    yogurt (plain) Very comforting soup full of wonderful flavors and great vegetables. Great cold night winter soup. Enjoy Put vegetables in large pot and cover with wine and water.   Bring to a boil slowly and let simm...

Cream Of Portobello Soup Recipe butter,    dry sherry,    pepper,    portobello mushroom,    onion,    garlic,    celery,    salt,    half and half CREAM OF PORTOBELLO SOUP Saute garlic, onion and celery in 1 tablespoon butter.   Slice 1/2 of the mushroom in bite size pieces and set aside.   Dice remaining mushrooms and add to sauteing vegetables....

Cream Of Corn Soup Recipe butter,    heavy cream,    pepper,    nutmeg,    chives,    onion,    sweetcorn,    salt,    milk,    flour CREAM OF CORN SOUP Combine corn and 1 cup milk in a saucepan and bring to a simmer over moderate heat.   Simmer 5 minutes and press through a coarse sieve or food mill.   Set aside the resulting liquid...

Cream Of Spinach Soup Recipe butter,    thyme,    pepper,    basil,    potato,    carrot,    onion,    garlic,    spinach,    salt,    sour cream,    milk,    flour This is a good soup for dinner or lunch. In a large pot, combine the first 4 ingredients; add enough water to cover and cook until tender. Put water and vegetables in blender and puree; set aside.   In...

Cream Of Vegetable Soup Recipe butter,    olive oil,    thyme,    pepper,    parsley,    chives,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    cheddar cheese,    milk,    flour These are the same vegetables used in Ratatouille. Take advantage of whatever vegetables are in season. From, How Many Potatoes in a Pound? Preheat oven to 500 degrees.   Combine vegetables, oil and he...

Cream of something soup recipe Recipe | SparkRecipes cornstarch,    thyme,    pepper,    basil,    onion,    stock or broth,    milk powder Easy, delicious and healthy Cream of something soup recipe recipe from SparkRecipes. See our top-rated recipes for Cream of something soup recipe. For the equivalent of one can of condensed cream soup...

Leek Cream Soup Recipe - Food.com pepper,    parsley,    onion,    leek,    cauliflower,    salt,    stock or broth,    cream Found this recipe in a Belgian version of Weight Watchers called Flair. The points are 0.5, and the mixing of the soup with the mixer makes you feel like you are cheating with a nice cream soup! Servi...

Asparagus Cream Soup Recipe - Food.com butter,    egg yolks,    white peppercorn,    parsley,    nutmeg,    shallot,    asparagus,    salt,    cream,    milk,    flour The most cherished of all the vegetables in Germany is asparagus. Although the green variety is enjoyed in many dishes, the most prized is white asparagus. Either variety works well in this Asparagus ...

Pure Cream of Tomato Soup Recipe butter,    bicarbonate of soda,    bay leaf,    onion,    tomato,    salt,    sugar,    milk,    flour Pure Cream of Tomato Soup recipe Melt the butter in a soup-pot.   Add the onion and cook over medium heat, stirring, until the onion is soft but not browned.   Sprinkle the flour over the butter mixture...

Easy Cream Tomato Soup Recipe | RecipeLand butter,    tomato juice,    milk,    flour Easy Cream Tomato Soup recipe Cream butter and flour together, add to hot juice.   Stir quickly or use egg beater to smooth.   Cook until it thickens. Heat milk until slight scum forms, lower heat, add ...

Cream of mushroom soup - delicious. magazine butter,    chestnut mushroom,    vegetable stock,    olive oil,    tarragon,    mushrooms,    shallot,    garlic,    double cream If you're on the lookout for the ultimate classic soup recipe, this cream of mushroom soup hits the spot every time. Heat the butter and oil in a large deep frying pan over a medium heat. Add the ...

Cool Cantaloupe Soup with Basil Cream heavy cream,    lemon peel,    mint,    basil,    cantaloupe melon,    salt,    sugar,    sparkling wine,    lemon juice Our refreshing cantaloupe soup, inspired by chef Shawn Lawson, is a cool menu change. Instead of using traditional soup plates, try a mix of pilsner glasses and champagne flutes. Make the soup: Place ...

Gazpacho with Cilantro Cream - Soup Recipes red onion,    yellow/orange pepper,    olive oil,    coriander leaf,    jalapeno,    tomato,    cucumber,    salt,    lime juice,    sour cream,    milk,    yogurt (plain) Recipes for this full-flavored, uncooked tomato-based soup abound. Ours is topped with a dollop of cilantro spiked sour cream, a tasty combination. Step 1 Coarsely cut up half of 1 cucumber, half of t...

Creamed Potato Dill Soup Recipe butter,    red potato,    heavy cream,    red onion,    pepper,    dill,    yellow squash,    shallot,    onion,    garlic,    tomato,    salt,    water Can be main or side dish as appetizer Cut/chop all ingredients and put into a pot.   Add salt, pepper and water.   Cook on med heat until tender. (at this point I use my immersion blender to cream, whil...

Cream of Tomato Soup Recipe | SparkRecipes evaporated milk,    tomato paste,    chili dried/powder,    vegetable stock,    olive oil,    pepper,    parsley,    celery seed,    carrot,    onion,    garlic,    celery,    tomato,    bread At just over 100 calories per serving, this creamy, delicious soup will become your new favorite comfort food. Place a large saucepan over medium heat, then add the oil. Add the onions, carrots, and ...

Vegan Cream Of Broccoli Soup Recipe vegetable stock,    pepper,    onion,    garlic,    broccoli,    salt,    nutritional yeast,    milk,    water,    flour Modified slightly from ieattrees.com. I'm not normally a fan of cream soups, but this is wonderful!!! Place all the ingredients except flour and 1 cup of the broccoli into a large pot, and bring t...

Cream soup | Recipes Wiki | Fandom butter,    egg yolks,    stock or broth,    vegetable fat spread,    lemon juice,    cream,    flour A nice creamy soup. You can add small meatballs for a little extra something. 2 1⁄2 tbsp. butter or margarine 6 tbsp. flour 4 cups brown stock 1 egg yolk 1 tbsp. light cream some lemon juice. Me...

Maryland Cream Of Crab Soup Recipe butter,    seafood stock,    white peppercorn,    parsley,    onion,    old bay seasoning,    white wine,    half and half,    flour Cream of Crab soup is the most wonderful soup of all time. My husband and I spent our 25th anniversary in Baltimore where I had cream of crab at lunch and dinner every day. Yes, I was in search of the...

Cream of Crawfish Soup Recipe butter,    heavy cream,    dry sherry,    pepper,    parsley,    paprika,    onion,    salt,    whipped cream,    milk,    flour Rich, wonderful and creamy, this crawfish soup has it all! Easy to make and so delicious! In top of double boiler, blend flour and butter until smooth. Gradually add   milk and cream.   Add whole onion,...

Cream of Mushroom Soup Recipe - Food.com vegetable stock,    olive oil,    thyme,    mushrooms,    salt,    soy milk,    flour Serving Size: 1 (226) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 243.7   Calories from Fat 148 g 61 %   Total Fat 16.5 g 25 %   Saturated Fat 2.3 g 11 %   Cholesterol 0.4 mg 0 % ...

Cream of Mushroom Soup - Lite Recipe | SparkRecipes cornstarch,    dried garlic,    mushrooms,    salt,    parmesan cheese,    milk Not Campbell's, that's for sure. You'll love this if you like theirs though. And it's low calorie - fat- and carbohydrates Super simple to make and filling too. This whole recipe hinge...

Cream of Leek Soup Recipe - Food.com butter,    vegetable stock,    potato,    carrot,    leek,    double cream Quick, creamy and lovely Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 215.4   Calories from Fat 148 g 69 %   Total Fat 16.5 g 25 %   Saturated Fat 10.2 g 51 ...

Cream of Celery Soup Recipe - Food.com pepper,    onion,    celery,    vegetable fat spread,    milk,    water,    flour An easy soup to make Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 203.2   Calories from Fat 112 g 55 %   Total Fat 12.5 g 19 %   Saturated Fat 5.4 g 26 %   Ch...

Extra Creamy Tomato Soup With Cream Cheese Recipe butter,    v-8,    tomato soup,    basil,    onion,    garlic,    tomato,    cream cheese,    cream I love this tomato soup! It's so creamy, it's to die for! Every time I make it, it's gone in a flash! Add the seasoned oyster crackers, and you have heaven in a bowl! It's not figure f...

Easy cream of potato soup Recipe | SparkRecipes bay leaf,    potato,    salt,    sour cream,    water It's quick, it's filling, it's easy and it's cheap Makes 4 cups of soup, 1 serving=1 cup Peel and dice the potatoes, put them in a pan with the salt, bay leaves and the water and cook ...

Cream of Celery Soup Recipe - Food.com butter,    white peppercorn,    onion,    celery,    salt,    milk,    flour This old-fashioned from 1902 is brought upto date using a food processor. Serving Size: 1 (321) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 148.5   Calories from Fat 73 g 49 % ...

Cream of Corn Soup Recipe - Food.com butter,    creamed corn,    pepper,    celery salt,    onion,    salt,    bacon bits,    milk,    flour This recipe comes from The Old Fashioned Cookbook, 1975. Serving Size: 1 (383) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 310   Calories from Fat 121 g 39 %   Total Fat 13.4 g ...

Cream of Watercress Soup Recipe - Food.com butter,    vegetable stock,    watercress,    potato,    onion,    double cream,    milk A lovely light soup, can be served hot or cold. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 189.8   Calories from Fat 120 g 63 %   Total Fat 13.3 g 20 %   S...

Cream of Mushroom Soup Recipe - Food.com butter,    vegetable stock,    sunflower oil,    pepper,    basil,    button mushroom/champignon,    onion,    salt,    cream,    milk,    flour Love this tasty mushroom soup Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 226.5   Calories from Fat 166 g 74 %   Total Fat 18.5 g 28 %   Saturated Fat 9.8 g...

Cream of Jalapeno Soup Recipe - Food.com butter,    heavy cream,    red onion,    coriander,    jalapeno,    avocado,    garlic,    tomato I feel guilty just posting this recipe...2 quarts of heavy cream!! I guess it is low carb, though. Low carb = healthy, right? This comes from the Reata Restaurant, by way of Best American Recipes. Ser...

Cream of Salmon Soup Recipe - Food.com pepper,    dill,    bay leaf,    potato,    onion,    salmon,    salt,    whipped cream,    water This dish is called Lohikeitto in Finland. Submitted for the 'Zaar World Tour 2005 Serving Size: 1 (493) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 410.4   Calories from F...

Cream of Leek Soup Recipe - Food.com vegetable stock,    turmeric,    pepper,    potato,    onion,    leek,    salt,    milk,    yogurt (plain) Remember to use the bottom parts of the leek only. The top green parts are not good, although I'm not really sure why. If you don't want to use vegetable broth, you can substitute chicken brot...

Cream of Cauliflower Soup Recipe - Food.com butter,    thyme,    pepper,    parsley,    bay leaf,    cauliflower,    salt,    vegetable fat spread,    lemon juice,    cream,    water,    flour My mom was cleaning out one of her closets and came across several folders full of recipes that she had clipped from magazines and newpapers over the years. I can't tell which newspaper this came ...

Cream of Portabella Soup Recipe - Food.com butter,    sweet onion,    dry sherry,    pepper,    portobello mushroom,    garlic,    celery,    salt,    half and half A lovely soup that will enhance any meal. This recipe came from Chef Brenda Palmer and was posted on FoodService archives. Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Raw Cream of Zucchini Soup Recipe | SparkRecipes olive oil,    dill,    avocado,    garlic,    celery,    zucchini/courgette,    salt,    lemon juice,    water Combine all ingredients in a blender, and process until smooth. Serve Immediately. Makes 1 (large) Serving Number of Servings: 1   Recipe submitted by SparkPeople user JHCCKKM.   Share on Facebook Share...

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