Creamy Brussels Sprouts Spaghetti Recipe | Real Simple butter,    heavy cream,    ricotta cheese,    pepper,    garlic,    brussels sprout,    salt,    pasta Thinly slicing the Brussels sprouts allows them to cook quickly to crisp-tender perfection. Get the recipe for Creamy Brussels Sprouts Spaghetti. Instructions Checklist   Step 1   Cook the spaghetti acc...

Creamy Brussels Sprouts with Lemon Recipe | What's Cooking America butter,    pepper,    cayenne pepper,    lemon,    brussels sprout,    salt,    cream Creamy Brussels Sprouts with Lemon - This wonderful dish will make a brussels sprouts lover out of you. Creamy and a lovely flavor. Cut the stems from the Brussels Sprouts, halve each one lengthwise, ...

Roasted Brussels Sprouts with Creamy Mustard Sauce Recipe | MyRecipes butter,    olive oil,    pepper,    parsley,    shallot,    brussels sprout,    mustard,    sherry vinegar,    salt,    whipped cream You can clean the Brussels sprouts and peel and cut shallots the day before making this dish. Note: A pan with a wide, flat bottom, such as a skillet, will reduce a liquid much faster than a high-side...

Brussels Sprouts in Creamy Mustard Sauce Recipe - Food.com butter,    pepper,    dill,    brussels sprout,    mustard,    salt,    honey,    maple syrup,    yogurt (plain) This is from Molly Katzens vegetable heaven cookbook. You can make this low fat by steaming the sprouts instead of cooking them in the butter. Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER...

Best Creamy Linguine with Brussels Sprouts Recipe - Delish.com egg yolks,    chili dried/powder,    olive oil,    pepper,    parsley,    garlic,    brussels sprout,    salt,    pecorino cheese,    pasta,    white wine Looking for an easy pasta recipe? This Creamy Linguine with Brussels Sprouts Recipe from Delish.com is the best. Bring an 8-quart stock pot of water to a boil and generously season with salt. Cook pas...

Creamy Brussels Sprouts - Recipe #4793 - Foodgeeks blue cheese,    garlic salt,    brussels sprout,    mayonnaise,    lemon juice,    sour cream Try this recipe for Creamy Brussels Sprouts on Foodgeeks.com Combine cheese and mayonnaise; stirring until smooth. Add lemon juice and garlic salt. Stir in sour cream, mixing well. Cover; chill overni...

Creamy Brussels Sprouts Gratin With Bleu Cheese Recipe - Food.com butter,    blue cheese,    brussels sprout,    mustard,    parmesan cheese,    cream,    milk Found originally here: http://www.seriouseats.com/recipes/2012/02/creamy-brussels-sprouts-gratin-with-blue-cheese-recipe.html Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Creamy Fettuccini With Brussels Sprouts & Mushrooms Recipe - Food.com dry sherry,    olive oil,    wheat,    pepper,    mushrooms,    garlic,    brussels sprout,    sherry vinegar,    salt,    cheese,    milk,    flour from Eating Well Magazine, October 2009 Serving Size: 1 (263) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 376.3   Calories from Fat 38 g 10 %   Total Fat 4.3 g 6 %   Saturated Fa...

Creamy Brussels Sprouts Gratin With Blue Cheese Recipe butter,    blue cheese,    pepper,    brussels sprout,    mustard,    salt,    parmesan cheese,    cream,    milk Robed in a rich sauce of cream, blue cheese, and whole grain mustard, the sprouts are cooked down gratin-style under a blanket of Parmesan. Heat an oven to 350 F and bring a medium pot of salted water...

Creamy Brussels Sprouts With Toasted Almonds and Nutmeg Recipe - Food.com almond,    pepper,    nutmeg,    brussels sprout,    salt,    cream cheese This is a great dish for low carbers and non-dieters alike! Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 130.5   Calories from Fat 81 g 62 %   Total Fat 9 g...

Fried Brussels Sprouts with Creamy Mustard and Cider Dressing – Recipes Network canola oil,    pepper,    brussels sprout,    mustard,    apple cider vinegar,    salt,    honey,    creme freche Step 1   In a small mixing bowl, whisk together the creme fraiche, mustard, vinegar and honey. Season with salt and pepper and set aside.   Step 2   In a straight-sided shallow saute pan, heat the canola...

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