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picture of recipeExtra Creamy Tomato Soup With Cream Cheese Recipe
butter,    v-8,    tomato soup,    basil,    onion,    garlic,    tomato,    cream cheese,    cream
I love this tomato soup! It's so creamy, it's to die for! Every time I make it, it's gone in a flash! Add the seasoned oyster crackers, and you have heaven in a bowl! It's not figure f...


picture of recipeBroccoli and Cheddar Cheese Soup – Creamy Soup Recipes
olive oil,    pepper,    nutmeg,    potato,    onion,    garlic,    celery,    broccoli,    salt,    cheddar cheese,    bread,    milk
Step 1 Heat oven to 400 F. On a rimmed baking sheet, toss the bread with 1 Tbsp oil. Bake until golden brown and crisp, 5 to 7 minutes; set aside.   Step 2 Heat the remaining Tbsp oil in a large saucep...


Cocktail Shaker Set
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picture of recipeCreamy Potato Cheese Soup Recipe - Food.com
evaporated milk,    vegetable stock,    olive oil,    oil,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    salt,    cheddar cheese,    water
A very thick and creamy soup. It takes a little bit of time to make this soup, but none of the steps are difficult. The trick is using evaporated milk, which makes the soup very stable and keeps it fr...


picture of recipeCreamy Tomato Cheese Soup With Croutons Recipe - Food.com
croutons,    tomato soup,    pepper,    tomato,    salt,    cheddar cheese,    sugar,    milk,    water
COMFORT FOOD!! Have this special soup anytime of the year. Combine with a sandwich for a meal! The flavor of the tomatoes and cheese, along with the croutons is superb! To get full flavor do use the c...


picture of recipeCreamy Celery Soup With Blue Cheese Recipe - Food.com
blue cheese,    vegetable stock,    olive oil,    chives,    caraway,    potato,    onion,    celery,    cream,    milk
Tangy blue cheese gives real bite and body to this tasty soup. Great served with warm crusty bread.
Serving Size: 1 (280) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 253.9   Ca...


picture of recipeCreamy Tomato Soup with Cheese Toasties Recipe | Bon Appetit
olive oil,    pepper,    paprika,    carrot,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    cheddar cheese,    bread,    sour cream,    milk,    yogurt (plain)
This one-pot tomato soup is every bit as comforting as it is easy. Crispy, cheesy pieces of bread for dunking take it over the top.
Step 1   Cut 1 garlic clove in half and set aside. Smash remaining 5 ...


picture of recipeCreamy onion soup with cheese croutons recipe - BBC Food
butter,    olive oil,    nutmeg,    chives,    onion,    cheddar cheese,    bread,    white wine,    double cream,    water
Preheat the grill to its highest setting.   Heat the oil in a saucepan over a medium heat. Add the onions and butter to the saucepan and fry for 4-5 minutes to soften.Add a pinch of nutmeg and cook for...


picture of recipeCreamy Cheese Soup Recipe by admin | ifood.tv
butter,    carrot,    onion,    celery,    cheese,    vegetable fat spread,    milk,    water,    flour
Chop carrots and celery; cook in boiling water about 10 minutes, until tender.   Chop onion.   Cook in butter until tender.   Stir in flour.   Add milk slowly; stir until smooth.   Cook and stir until thic...


picture of recipeEasy As Grilled Cheese Creamy Tomato Soup Recipe - Food.com
pepper,    parsley,    oregano,    basil,    tomato,    salt,    sour cream,    milk
This is a REALLY simple way to make tomato soup in a rush. It's cheaper to make than most canned soup, too! Use crushed tomatoes for a chunky soup and use sauce for a smooth soup.
Serving Size: 1 ...


picture of recipeCreamy Tomato-Vegetable Soup With Cheese and Spinach Squares Recipe - Food.com
butter,    tomato sauce,    cherry pepper,    green bell pepper,    red pepper,    vegetable stock,    dry sherry,    cottage cheese,    thyme,    pepper,    parsley,    nutmeg,    cayenne pepper,    basil,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    spinach,    cauliflower,    eggs,    salt,    cheddar cheese,    bread crumbs,    whipped cream,    cream,    flour
This recipe comes from the Low-Carb Vegetarian Cooking by Sue Spitler
Serving Size: 1 (293) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 239.7   Calories from Fat 143 g 60 %   To...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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