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 Creole Skillet Cornbread Recipe | EatingWell
creole seasoning, cornstarch, bicarbonate of soda, peanut oil, canola oil, sweetcorn, eggs, salt, baking powder, brown sugar, buttermilk, flour
Baking cornbread in a cast-iron skillet results in the ideal crispy crust enclosing a tender crumb.
Instructions Checklist Step 1 Preheat oven to 400 F. Place a 10-inch cast-iron skillet in the oven...
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|  Tuna Creole Skillet | Recipes Wiki | Fandom
butter, green bell pepper, hot sauce, pepper, onion, garlic, tomato, tuna, salt, rice, vegetable fat spread
Makes 6 servings 1⁄3 cup chopped onion 1 x 141⁄2-ounce can peeled whole tomatoes 1 medium onion, sliced and separated into rings 1 green bell pepper, cut into 1⁄2-inch squares 1 clov...
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 Tuna Creole Skillet Recipe by Quick.easy.cooking | ifood.tv
butter, green pepper, onion, tomato, tuna, salt, rice, vegetable fat spread
In a large skillet, saute" green pepper in butter or margarine 2 or 3 minutes. Drain tomatoes, reserving juice. Add water to juice to make 2-1/2 cups liquid. Add tomatoes, liquid, rice, salt a...
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|  Skillet Creole Cabbage Recipe by The.Southerner | ifood.tv
green bell pepper, pepper, onion, celery, tomato, cabbage, salt, vegetable fat spread, sugar
Melt margarine in heavy skillet. Add remaining ingredients. Cook over medium heat 10-12 minutes or until vegetables are tender. Do not overcook. Recipe Summary Difficulty Level: Easy Cook Time: ...
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