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 Carmichael's Corn Chowder Recipe by Southern.Crockpot | ifood.tv
green pepper, creamed corn, thyme, pepper, potato, onion, tomato, salt, cream, milk
Precook diced potatoes. Add to corn, tomatoes, pepper, onion, and seasoning. Simmer for 45 to 60 minutes. Leave in refrigerator overnight. When reheating for serving, add 1/2 cup of cream or top m...
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|  Corn and Cheese Chowder Recipe by Southern.Crockpot | ifood.tv
creamed corn, pepper, parsley, bay leaf, basil, potato, onion, celery, tomato, salt, cheddar cheese, vegetable fat spread, milk, water
GETTING READY 1) In a large Dutch oven, add first 7 ingredients. MAKING 2) Place the Dutch oven over medium heat and bring the liquid to a boil. 3) Reduce heat to low and allow simmering for 10 mi...
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 Crockpot New England Fish Chowder Recipe | SparkRecipes
butter, red potato, heavy cream, lemon peel, seafood stock, olive oil, thyme, pepper, parsley, paprika, nutmeg, chives, bay leaf, leek, garlic, celery, wholewheat flour, clam, shrimp, crab, white wine
Easy, delicious and healthy Crockpot New England Fish Chowder recipe from SparkRecipes. See our top-rated recipes for Crockpot New England Fish Chowder.
In a nonstick Dutch oven, heat the butter over ...
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| Manhattan Chowder Recipe by Southern.Crockpot | ifood.tv
vegetable soup, thyme, clam, tomato juice, water
MAKING 1. In a 1-quart casserole dish, cook all ingredients all ingredients over High for 8-10 minutes until heated through, stir occasionally. SERVING 2. Keep covered for 3 minutes 3. Serve with ...
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| Romertopf Fish Chowder Recipe by Crockpot.specialist | ifood.tv
butter, seafood stock, pepper, parsley, potato, carrot, onion, fish, salt, milk
GETTING READY 1) Preheat the oven to 400F. 2) Clean the fish by deboning and taking the skin off. 3) Rinse, peel and chop the potatoes and carrots. MAKING 4) In a skillet, heat oil. Saute the oni...
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| Macaroni Fish Chowder Recipe by Southern.Crockpot | ifood.tv
msg, vegetables, olive oil, oil, curry powder, thyme, pepper, parsley, dried garlic, onion, celery, cabbage, cod, salt, pasta, tomato juice, water
Partially thaw the cod, then cut into cubes. Cook the celery, onion, parsley and cod in hot oil in a large Dutch oven until vegetables are crisp-tender. Add the water, tomato juice and seasonings. ...
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