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Stuffed Peppers with Thai Curry Rice & Mushrooms Recipe | MyRecipes butter, bell pepper, curry paste, grape seed oil, ginger root, jalapeno, thai basil, coconut milk, oyster mushroom, shallot, garlic, spinach, salt, rice, lemon juice Stuffed Peppers with Thai Curry Rice and Mushrooms Instructions Checklist Step 1 Bring a pot of water to a boil. Slice the tops off the peppers and cut the tops into 1/4-inch dice; discard the cores...
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| Doni's Veggie Korma (Rice, Veggies & Yellow Curry) Recipe | SparkRecipes brown rice, carrot, onion, cauliflower, broccoli, tofu Quick and easy rice and veggie dish. Cook brown rice according to packaging. Chop veggies/tofu and sautee/steam while rice is cooking. Add to rice once rice is cooked. Toss with yellow curry sauce. S...
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Seafood Curry & Brown Rice Recipe by admin | ifood.tv butter, brown rice, cornstarch, peanut, curry powder, raisin, scallop, shrimp, crab, vegetable fat spread, milk Melt half of the butter in large frying pan over medium heat. Add seafood; saute until shrimp become pink. Meanwhile, melt remaining butter in medium saucepan over medium heat. Stir in cornstarch t...
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| Curry and Rice Soup Recipe by creative.chef | ifood.tv butter, desiccated coconut, oil, curry powder, pepper, onion, celery, salt, rice, stock or broth, flour 1 Fry the onions in the butter and oil in a heavy saucepan, until soft. Add the curry powder and coconut and cook for a further minute. Add the flour and cook for 1 minute. Pour in the stock and br...
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| Coconut Curry Onion Sauce for Fish, Poultry or Rice Recipe - Food.com curry paste, coconut milk, lime, onion from Taste of Thai - sounds delicious & FAST! Serving Size: 1 (667) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 290.1 Calories from Fat 213 g 74 % Total Fat 23.7 g 36 % ...
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| Potato and Butternut Squash Curry With Brown Basmati Rice Recipe - Food.com red potato, tomato paste, vegetable stock, coconut oil, turmeric, coriander seed, cloves, cayenne pepper, cinnamon, cumin, butternut squash, onion, garlic, salt, rice, lemon juice, water Tasty vegetarian dish - try making it with all organic foods for an extra healthy meal! Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 497.2 Calories from ...
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| Roasted cod curry with rice and peas with mango salsa recipe - BBC Food chili dried/powder, sesame seed oil, olive oil, curry powder, coriander, chives, chili pepper, cardamom, peas, mango, coconut milk, lime, beetroot, spring onion, garlic, cod, rice, honey, water Preheat the oven to 200C/400F/Gas 6. To make the roasted cod curry, heat the oil in a medium frying pan. Add the cod and baby beetroot halves. Pan fry for three minutes on each side. Roast in the ov...
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| Baked Halibut Curry with Basmati Rice Recipe by Healthycooking | ifood.tv butter, chili dried/powder, curry powder, turmeric, pepper, coriander leaf, halibut, salt, rice, bread crumbs, vegetable fat spread, lemon juice, milk, flour Preheat the oven to 425 F. Line a baking sheet with foil and coat with no-stick spray. In a shallow dish, whisk together the milk, chili powder, turmeric, salt, and pepper. Add the halibut and let ...
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| Fish And Rice With Curry Sauce Recipe by New.Wife | ifood.tv butter, corn flakes, oil, curry powder, parsley, dried ginger, onion, fish, salt, rice, vegetable fat spread, sugar, lemon juice, milk, flour GETTING READY 1. Preheat oven to 500 F. 2. Make fish into serving sizes, crush corn flakes into smooth crumbs. MAKING 3. Immerse the fish in salted milk, then crumbs and place on a well-greased ba...
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| Stuffed Peppers with Thai Curry Rice and Mushrooms Recipe - Emilee Gettle , Jere Gettle | Food butter, bell pepper, curry paste, grape seed oil, ginger root, jalapeno, thai basil, coconut milk, oyster mushroom, shallot, garlic, spinach, salt, rice, lemon juice Emilee and Jere Gettle make this hearty vegetarian dish when bell peppers are at their peak in late summer. Delicious Thai Recipes... Instructions Checklist Step 1 Bring a pot of water to a boil. Sl...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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