|
|
|
 Danish Soup Dumplings Recipe | CDKitchen.com
butter, eggs, salt, milk, water, flour
A recipe for Danish Soup Dumplings made with butter, water or milk, flour, salt
In saucepan, combine butter and liquid and bring to a boil. Remove from heat and quickly stir in flour. Cool slightly. A...
|
|  Danish Dumplings Recipe - Food.com
butter, nutmeg, eggs, salt, milk, flour
This is my family's favorite soup dumpling. The nutmeg makes it so great. It came with my grandmother's side of the family from Denmark. She made them whenever we had chicken soup and we fough...
|
|
|
|
|
| |
| |
Danish Dumplings Recipe - Food.com
butter, rice flour, parsley, eggs, salt, baking powder, water
These dumplings add so much flavor to any soup or stew.
Serving Size: 1 (90) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 211.5 Calories from Fat 128 g 61 % Total Fat 14.3 g ...
|
| Mel Boller (Danish Soup Dumplings) Recipe - Food.com
butter, eggs, salt, water, flour
These little dumplings are delicious and fluffy and a stable in a traditional Danish Soup
Serving Size: 1 (138) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 322.8 Calories fro...
|
|  Danish Dumplings Recipe by chef.gonzalo | ifood.tv
butter, parsley, eggs, salt, baking powder, vegetable fat spread, water, flour
MAKING 1. In a saucepan, combine together the water and the butter or margarine; bring the mixture to boil. 2. Add the baking powder, flour, and salt all at once, stirring continuously to avoid form...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
