Egg Foo Yong Recipe - Food.com cornstarch,    oil,    pepper,    dried ginger,    peas,    onion,    bean sprouts,    eggs,    soy sauce,    salt,    tomato ketchup/catsup,    stock or broth,    sugar,    water Reminiscent of an omelet. This is good for a Main course. Mild soy-flavored sauce, slightly sweet. Serving Size: 1 (884) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 90.8   Calo...

Egg Foo Yong Recipe | SparkRecipes egg whites,    onion,    celery,    bean sprouts,    eggs,    soy sauce I was not really sure what category to put this under, as some vegetarians do not eat eggs. So I will put it under chicken, even though I did not include it in the ingredients. However, it can be adde...

Single Egg Foo Yong Recipe - Food.com chili dried/powder,    cornstarch,    sesame seed oil,    pepper,    dried garlic,    spring onion,    celery,    bean sprouts,    spinach,    eggs,    peanut butter,    soy sauce,    salt,    rice vinegar,    artificial sugar,    molasses,    water Amounts and times are guesstimates. You should tailor to your needs and desires. This is an experiment gone very delicious and I wanted to record it. Serving Size: 1 (180) g   Servings Per Recipe: 1   A...

Egg Foo Yong Recipe by fast.cook | ifood.tv brown rice,    oil,    mushrooms,    water chestnut,    onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt 1. Heat the oil in a skillet and saute the celery and onion until crisp-tender. Add the mushrooms, water chestnuts, and bean sprouts and cook for 2 minutes longer.   2. Stir in the eggs and salt and so...

Shrimp and Crab Egg Foo Yong Recipe - Food.com oyster sauce,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    pepper,    spring onion,    bean sprouts,    zucchini/courgette,    shrimp,    crab,    eggs,    salt,    water This is a very simple dish similar to making a omelet. The difference is in the sauce. The crab and shrimp can be substituted with other vegetables, grilled tofu, cooked chicken or grilled fish, just ...

Shrimp Egg Foo Yong (Low Carb and Low Fat) Recipe - Chinese.Food.com sesame seed oil,    canola oil,    pepper,    dried garlic,    onion,    bean sprouts,    cabbage,    shrimp,    eggs,    soy sauce,    salt You will never know that this is low carb and low fat. It is just as good and even better than any other recipe. Serving Size: 1 (344) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calori...

Microwave Egg Foo Yong Recipe by Microwaverina | ifood.tv green pepper,    onion,    bean sprouts,    eggs,    salt Beat eggs until thick and lemon colored, in 2-quart casserole.   Fold in remaining ingredients.   MICROWAVE 7 to 9 MINUTES on '6', or until eggs are nearly set.   Let stand 1 to 2 minutes, covere...

Asian Egg Foo Yong Recipe by admin | ifood.tv butter,    green pepper,    onion,    bean sprouts,    eggs,    salt,    vegetable fat spread Preheat browning dish 4 MINUTES, add butter.   Beat eggs until thick and lemon colored.   Fold in remaining ingredients.   MICROWAVE 7 to 9 MINUTES on '6', or until eggs are nearly set.   Let stan...

Egg Foo Yong Casserole Recipe by admin | ifood.tv butter,    cherry pepper,    green pepper,    water chestnut,    onion,    celery,    bean sprouts,    eggs,    salt,    vegetable fat spread Prepare Sauce.   Cover and microwave onion, celery, green pepper and margarine in 1 1/2 quart casserole 2 1/2 minutes; stir.   Cover and microwave until vegetables are almost tender, 2 to 21/2 minutes. ...

Egg Foo Yong Recipe by Blender.Splendor | ifood.tv butter,    green pepper,    oil,    pepper,    water chestnut,    onion,    bean sprouts,    shrimp,    eggs,    salt Egg foo yong is a chinese preparation of eggs cooked with shrimps and bean sprouts and veggies. Cooked in form of cakes and fried the egg foo yong is a flavorful side dish. Melt butter in skillet.   Bl...

Eggs Foo Yong Recipe by admin | ifood.tv oil,    pepper,    peas,    crab,    eggs,    salt,    water These Eggs Foo Yong make an excellent breakfast or side course ! Don't miss out on this irresistible crab meat, pea sprouts and egg pancake ! Tell me if you've liked it ! Your suggestions for ...

Egg Foo Yong Canapes Recipe by Natural.Foodie | ifood.tv green pepper,    peanut oil,    chives,    mung bean,    mushrooms,    celery,    eggs,    soy sauce Egg Foo Yong Canapes brings back memories from my childhood my first cooking experiences. This brilliant Egg Foo Yong Canapes recipe is simply a savior when you have to serve elegant finger food at yo...

Egg Foo Yong Recipe by The.french.connection | ifood.tv cornstarch,    oil,    pepper,    onion,    bean sprouts,    shrimp,    crab,    fish,    eggs,    soy sauce,    salt,    sugar,    water MAKING   1) In a bowl, beat the eggs, then mix in the bean sprouts, onion, salt, pepper to taste, and the crab meat, shrimp or fish.   2) Refrigerate, at this stage, if desired or use immediately.   3) I...

Shrimp Egg Foo Yong (((Low Cal, Fat & Carb))) Recipe - Food.com canola oil,    pepper,    dried garlic,    bamboo shoots,    onion,    bok choy,    shrimp,    eggs,    soy sauce,    salt This is a WONDERFUL way to make this DELICIOUS dish as a VERY LOW CAL, VERY LOW CARB and VERY LOW FAT dish. Serving Size: 1 (163) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 3...

Shrimp Egg Foo Yong Recipe by 10min.chef | ifood.tv cornstarch,    onion,    bean sprouts,    shrimp,    eggs,    soy sauce,    salt,    sugar,    water 1. Combine bean sprouts and onions in a bowl. If shrimp are large, cut in small pieces. Add to bean sprout mixture.   2. Break eggs into a bowl and beat well with a fork. Stir in bean sprout mixture.   ...

Egg Foo Yong With Bamboo Shoot Recipe by Microwave.Lady | ifood.tv butter,    pepper,    bamboo shoots,    spring onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt GETTING READY   1) Prepare all the ingredients.   MAKING   2) In 10-inch glass casserole, melt butter (high) 30 seconds.   3) Add onion, celery, bean sprouts, and soy sauce; toss well, coating vegetables ...

Chinese Eggs Foo Yong Recipe by The.french.connection | ifood.tv butter,    pepper,    mushrooms,    water chestnut,    spring onion,    bean sprouts,    shrimp,    eggs,    soy sauce,    salt,    water Beat eggs and water together.   Add scallions, bean sprouts, shrimp, water chestnuts, and mushrooms.   Season to taste with salt, pepper, and soy sauce.   Melt butter in a large omelet pan.   Pour in egg ...

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