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picture of recipeBaked Eggs With Tomatoes, Herbs And Cream Recipe
butter,    heavy cream,    pepper,    parsley,    basil,    tomato,    eggs,    salt,    parmesan cheese
Looking thru Wiliiams-Sonomas website for a birthday gift and spotted this wonderful looking recipe. Will be making this soon!
Preheat an oven to 350 F. Generously butter four 1/2-cup ramekins.   In a ...


picture of recipeBaked Eggs with Spinach and Tomatoes Recipe | MyRecipes
olive oil,    pepper,    garlic,    tomato,    spinach,    eggs,    salt,    cream cheese
Learn how to make Baked Eggs with Spinach and Tomatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oven to 400 F. Heat the oil i...


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picture of recipeBaked Eggs with Tomatoes and Parmesan Recipe | MyRecipes
butter,    tomato sauce,    thyme,    pepper,    garlic,    eggs,    salt,    parmesan cheese
Learn how to make Baked Eggs with Tomatoes and Parmesan. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 425 F. Butter fou...


picture of recipeMushroom baked eggs with squished tomatoes recipe | BBC Good Food
rapeseed oil,    thyme,    mushrooms,    garlic,    tomato,    garden rocket,    eggs
Start your day the healthy way with mushrooms, baked eggs and tomato. A low-fat, low-calorie dish that's two of your five-a-day - perfect for a weekend breakfast
STEP 1   Heat oven to 200C/180C fan...


picture of recipeBaked tomatoes and eggs with basil, chilli and parmesan | House & Garden
chili dried/powder,    ciabatta,    olive oil,    pepper,    basil,    garlic,    tomato,    eggs,    salt,    parmesan cheese,    bread,    water
Up your weekend breakfast with Claire Thomson's recipe that puts tomatoes at the fore
Step 1   Preheat the oven to 190 C/170 C fan/375 F/Gas 5.   Step 2   Arrange the tomatoes in a baking dish of abo...


picture of recipeSpicy baked eggs with tomatoes and chickpeas recipe | delicious. magazine
passata,    chili dried/powder,    hot sauce,    olive oil,    thyme,    sumac,    chickpea,    garlic,    tomato,    spinach,    eggs
Dr Rupy Aujla's spicy baked eggs recipe uses chickpeas and harissa for a fiery kick. It's a wonderful brunch dish or quick weeknight dinner.
Heat the grill to medium. Heat 2 tbsp of the oil in...


picture of recipeBaked Eggs with Spicy Tomato Sauce Recipe | SparkRecipes
milkshake,    tomato paste,    bell pepper,    hot sauce,    olive oil,    parsley,    paprika,    cayenne pepper,    cumin,    bay leaf,    chickpea,    lime,    onion,    garlic,    tomato,    eggs
Nestle eggs into a spicy tomato sauce and bake them for a light and easy supper. Serve over pasta or with crusty whole-wheat bread for dipping.
Preheat the oven to 350 degrees. Toast the cumin seeds i...


picture of recipeBaked Eggs in Tomato Sauce with Kale Recipe | EatingWell
tomato sauce,    olive oil,    pepper,    kale,    eggs,    marinara sauce,    salt
You can make these three-ingredient tomato-simmered eggs with things you probably already have on hand in your freezer and pantry. To make these baked eggs more like eggs in purgatory, look for a spic...


picture of recipeTomato-baked eggs with soured cream recipe | delicious. magazine
red onion,    chili dried/powder,    olive oil,    parsley,    paprika,    coriander seed,    garlic,    tomato,    eggs,    sherry vinegar,    sugar,    sour cream
Baked eggs are a guaranteed crowd pleasure. This vegetarian recipe uses mainly storecupboard ingredients making it a cheap way to feed the whole family.
Heat the oil in a large non-stick pan over a me...


picture of recipeBaked Eggs With Spinach and Tomatoes Recipe | Real Simple
olive oil,    pepper,    garlic,    tomato,    spinach,    eggs,    salt,    cream cheese
You'll want to remember the smart trick we employed when developing this hearty breakfast casserole.
Instructions Checklist   Step 1   Heat oven to 400 F. Heat the oil in a medium skillet over mediu...


picture of recipeBaked eggs with spinach & tomato recipe | BBC Good Food
chili dried/powder,    tomato,    spinach,    eggs
A rustic dish with a delicious combination of flavours, try whipping it up for brunch, from BBC Good Food magazine.
STEP 1   Heat oven to 200C/180C fan/gas 6. Put the spinach into a colander, then pou...


picture of recipeBaked Eggs With Tomatoes (Uova Al Piatto Con Pomodori) Recipe - Food.com
butter,    olive oil,    pepper,    basil,    onion,    tomato,    eggs,    salt
This is a great dish to make for brunch or a light supper. It comes from a fabulous book called The Italian Cooking Encyclopedia by Hermes House publishing company.
Serving Size: 1 (149) g   Servings P...


picture of recipeTomato baked eggs with garlic bread recipe - BBC Food
butter,    chili dried/powder,    pepper,    paprika,    garlic,    tomato,    spinach,    eggs,    salt,    bread
A quick and easy egg recipe that's hearty and delicious.
Preheat the oven to 160C/140C Fan/Gas 3.   To make the baked eggs, put the chopped tomatoes, chilli and paprika into a lidded, wide-based fr...


picture of recipeBaked chilli feta with tomatoes, olives and a poached egg recipe - BBC Food
kalamata olive,    feta cheese,    chili dried/powder,    olive oil,    pepper,    parsley,    mint,    tomato,    eggs,    salt,    lemon juice
Preheat the oven to 180C/350F/Gas 4.   Place the feta, mint, tomato, chilli flakes, and olive oil onto a square of aluminium foil. Season with salt and freshly ground black pepper, then fold up the sid...


picture of recipeSpinach Baked Eggs with Parmesan & Tomato Toasts Recipe by foodlover | ifood.tv
butter,    basil,    sun dried tomatoes,    spinach,    eggs,    parmesan cheese,    bread
1. Mix the soft butter with the Parmesan, tomatoes and basil. Heat oven to 190C/170C fan/gas 5. Wash the spinach, put into a large pan, then cover and cook until the spinach is wilted, about 2-3 mins....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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