Fiesta Roll Ups Recipe - Food.com red onion,    garlic salt,    black beans,    olive,    seasoning,    monterey jack cheese,    cream cheese,    tortilla,    sour cream These are great little appetizers. I didn't have any leftovers when I fixed them. They're quick and easy and can be made a day ahead, if necessary. Prep time not quite 3 hours. Serving Size: 1...

Southern Plum Roll Recipe by American.Fiesta | ifood.tv butter,    biscuit mix,    plum,    sugar,    milk,    flour Combine biscuit mix and 2 tablespoons sugar; moisten with enough milk to form a stiff dough.   Roll into oblong shape on slightly floured board; sprinkle with 2 tablespoons sugar.   Drain plums, re- ser...

Fiesta Rolls Recipe by Barbecue.Master | ifood.tv tomato sauce,    green pepper,    olive oil,    pepper,    olive,    spring onion,    eggs,    white wine vinegar,    salt,    cheddar cheese Cut tops off all 12 rolls.   Scoop out soft part in both tops and bottoms.   Butter inside of tops well.   Mix all ingredients thoroughly, adding liquid ingredients last, and taking special care that the...

Fiesta Sandwich Rolls Recipe by Meat.World | ifood.tv tomato sauce,    garlic salt,    green chili,    olive,    spring onion,    eggs,    vinegar,    cheese Combine cheese, hard-cooked eggs, tomato sauce, olives, chili peppers, green onion, vinegar, and garlic salt.   Slice tops off rolls; scoop out centers.   Fill rolls with cheese mixture; replace tops.   ...

Roll-Ups Supreme Recipe by American.Fiesta | ifood.tv celery soup,    almond,    green beans,    perch,    worcestershire sauce,    parmesan cheese,    lemon juice Roll each fillet around several beans; place in 8 x 10-inch baking dish.   Mix soup with lemon juice and Worcestershire sauce; pour over roll-ups.   Sprinkle with almonds and cheese.   Bake at 350 degree...

Pistachio Nut Roll Recipe by American.Fiesta | ifood.tv chocolate icing,    soft drink,    pistachio,    eggs,    salt,    baking powder,    sugar,    chocolate,    flour Sift flour with baking powder and salt.   Melt choco- late over hot water.   Beat eggs until thick and light in color.   Add 3/4 cup sugar gradually, 1 tablespoon at a time, beating well after each addit...

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