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picture of recipeRatatouille - French Vegetable Stew | RecipeTin Eats
black olive,    olive oil,    thyme,    pepper,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    capsicum pepper,    aubergine/eggplant,    salt
Ratatouille is a French Provencal vegetable stew that's bursting with summery Mediterranean flavours! Simple & humble, yet a stunner!
Sweat eggplant: Place eggplant in a colander set over a bo...


picture of recipeBest Vegan French Onion Stew - How to Make Vegan Stew
provolone,    red onion,    vegan cheese,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lentil,    onion,    garlic,    salt,    cheese,    bread,    red wine,    water
With complex flavour and toasts grilled with melty dairy-free cheese, this is just as good as the French classic.
Heat 1 tablespoon olive oil in a large pan over medium-high heat. Add onions, season w...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeFrench Country Shellfish Stew Recipe - Food.com
red pepper,    seafood stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    orange,    onion,    garlic,    celery,    tomato,    mussel,    clam,    shrimp,    salt,    white wine
Posted for ZWT3, I got this recipe from foodfit.com. I haven't tried this yet, but it sure sound yummy!
Serving Size: 1 (702) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 4...


picture of recipeFrench Oven Beef Stew Recipe | SparkRecipes
tapioca,    pepper,    potato,    carrot,    onion,    celery,    salt,    sugar,    tomato juice
Tapioca is used to thicken this stew.
Preheat oven to 300 degrees. Cut vegetables and meat as directed. Combine all ingredients, except potatoes, in large casserole dish. Cover & cook for 2 1/2 ho...


picture of recipeFrench Polynesia - Coconut Crab Stew Recipe - Food.com
red onion,    tomato paste,    green pepper,    pepper,    oregano,    coriander leaf,    coconut milk,    coconut,    garlic,    crab,    salt,    rice
This recipe is by Patty Inglish, MS and has been posted here for the Zwt-7 tour of the South Pacific.
Serving Size: 1 (336) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1096.3...


picture of recipeCrock Pot French Dressing Beef And Potato Stew Recipe | CDKitchen.com
green bell pepper,    peas,    mushrooms,    potato,    onion,    salad dressing,    red wine
A recipe for French Dressing Beef And Potato Stew made in the crock pot made with stew meat, potatoes, onions, green bell peppers, French salad dressing, red wine, petite
Place potatoes in bottom of c...


picture of recipeBasic French Stew Recipe by admin | ifood.tv
tapioca,    mushrooms,    onion,    stock or broth,    water
The french stew is a baked stew that can be prepared with any stew meat of choice. baked in the oven, the french stew is cooked with tapioca, breadcrumbs, mushrooms and onions. Served with mashed pota...


picture of recipeFrench Stew With Red Wine Vinegar Recipe by admin | ifood.tv
tapioca,    pepper,    bay leaf,    red wine vinegar,    salt,    bread crumbs,    brown sugar,    water
Mix ingredients in a large, covered pot.   Bake in 250 degree oven for 6 to 8 hours or in a large crockpot 8 to 10 hours on low.   Allow to cool, and put in freezer container.   To prepare for serving, t...





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