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 Mindy's Golden Crumb Broccoli Recipe - Food.com
cherry pepper, mushroom soup, broccoli, mayonnaise, cheese, crackers, lemon juice
My sister-in-law Mindy invited me over for lunch one day and served this. It was delicious. She passed away from breast cancer last year, so when I make this I always think of our wonderful day togeth...
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|  GOLDEN CRUMB BROCCOLI - The Recipe Place
broccoli soup, cherry pepper, mushroom soup, mayonnaise, cream cheese, crackers, lemon juice
Cut up broccoli to make about 6 cups. In saucepan, cook broccoli, uncovered, in small amount of boiling, salted water for 10 to 15 minutes; drain well. Turn into a 1 1/2-quart casserole. Mix soup, may...
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GOLDEN CORN AND BROCCOLI - The Recipe Place
pepper cheese, sweetcorn, broccoli, cheddar cheese, water
In a 3 quart saucepan, combine the broccoli and water. Over high heat, heat to boiling. Reduce the heat to low. cover and cook 8 minutes or until the broccoli is crisp-tender, stirring occasionally. D...
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| Golden Potato and Broccoli Soup Recipe | SparkRecipes
cheese soup, potato, onion, broccoli, cheese, milk, water
This will warm you up on a cold day!
Prepare Dutch oven with cooking spray. Over medium-high heat, add diced onions. Cook for about 3 minutes. Add water and potatoes. Cook until potatoes are beginning...
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|  Broccoli Rabe, Garlic, and Mushroom Pizza with Golden Raisins
broccoli raab, bread flour, kalamata olive, yeast, pecorino romano cheese, red pepper, ricotta cheese, cornstarch, olive oil, cooking spray, raisin, currant (zante), crimini mushroom, button mushroom/champignon, garlic, wholewheat flour, anchovy, balsamic vinegar, salt, dough, honey, sugar, water
Broccoli Rabe, Garlic, and Mushroom Pizza with Golden Raisins
Place a baking stone in the oven and preheat the oven to 500 F. If you don't have a baking stone, use a large inverted baking sheet pl...
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| Roasted Broccoli & Pistachios & Pickled Golden Raisins Recipe | MyRecipes
canola oil, pistachio, pepper, mustard seed, raisin, shallot, garlic, broccoli, white vinegar, salt, water
From the Kitchen of…Rich Landau, Longtime Cooking Light FriendRich, chef and owner of Vedge in Philadelphia, offered us this lovely autumn salad, in which bright bursts of sweet-tart raisin...
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