Rice Casserole Recipe by Gourmet.station | ifood.tv consomme,    oregano,    mushrooms,    onion,    salt,    rice,    stock or broth,    vegetable fat spread,    water Saute onions in margarine.   Put into baking dish with other ingredients.   Bake for about 1 hour at 350 , stirring occasionally.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories...

A Wonderful Casserole to Welcome Autumn | Diabetic Gourmet Magazine tomato paste,    red bell pepper,    cottage cheese,    olive oil,    mushrooms,    spring onion,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    seasoning,    mozzarella cheese,    flour The summer is over and new routines can mean hectic schedules with little time to create great tasting healthy meals. This wonderful casserole can help. A Wonderful Casserole to Welcome Autumn - read ...

Vegetable Cheese Casserole Recipe by Gourmet.station | ifood.tv almond,    water chestnut,    carrot,    celery,    cauliflower,    broccoli,    cheddar cheese Cook vegetables until almost tender.   Drain and put into casserole that has been sprayed with no-stick vegetable spray.   Mix in water chestnuts.   Top with grated cheese and almonds.   Bake at 350 for 2...

Potato Carrot Casserole Recipe by Gourmet.station | ifood.tv celery soup,    pepper,    potato,    carrot,    onion,    salt,    cheese,    milk Blend soup and milk, mix into vegetables.   Pour into greased 2 quart baking dish.   Bake covered 1 hour at 375 .   Remove cover, add grated cheese and bake 15 minutes more.   Recipe Summary   Nutrition Fa...

Corn Custard Casserole Recipe by American.Gourmet | ifood.tv evaporated milk,    cherry pepper,    celery soup,    green pepper,    onion,    sweetcorn,    eggs,    mustard,    worcestershire sauce,    salt,    flour GETTING READY   1) Preheat oven to temperature of 350 degrees.   MAKING   2) Blend together the flour, cream of celery soup, prepared mustard and salt.   3) Add the undrained corn, evaporated milk, green ...

Easy Mushroom Rice Casserole Recipe by Gourmet.station | ifood.tv butter,    onion soup,    button mushroom/champignon,    rice,    stock or broth,    vegetable fat spread Mix all ingredients, bake covered for 1 hour at 350 .   When doubling the recipe 1 only use 1 1/2 cubes margarine.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1713 Calories...

Mixed Garden Casserole | Diabetic Recipe - Diabetic Gourmet Magazine butter,    green pepper,    pepper,    yellow squash,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice,    vegetable fat spread,    brown sugar Recipe for Mixed Garden Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Combine brown sugar, salt and pepper; set aside.   Plac...

Apple and Sweet Potato Casserole Recipe by American.Gourmet | ifood.tv butter,    pecan,    apple,    sweet potato,    brown sugar GETTING READY   1)Preheat oven to 375 degrees   MAKING   2)Take a casserole dish and line the bottom with half of the potatoes.   3)Take a bowl,add the sugar,pecans,and butter and mix well.   4)Now add thi...

Gourmet Shrimp And Cheese Casserole Recipe by Mormon.Cook | ifood.tv pepper,    mustard powder,    onion,    shrimp,    eggs,    salt,    cheddar cheese,    bread,    milk Layer shrimp, bread, and cheese in buttered casserole. Combine well the remaining ingredients. Pour into casserole. Bake about 1 hour, or until set. Remove from oven and let stand 10 minutes before se...

Broccoli And Lima Bean Casserole Recipe by Gourmet.station | ifood.tv rice cereal,    mushroom soup,    onion soup,    lima bean,    water chestnut,    broccoli,    vegetable fat spread,    sour cream,    cream Cook broccoli and lima beans until almost done.   Mix drained vegetables and all ingredients except last two.   Layer mixture and Rice Krispies in 13x9 inch pan ending with cereal on top.   Pour melted m...

Tuna Casserole Recipe by Gourmet.station | ifood.tv cherry pepper,    mushroom soup,    parsley,    tuna,    bread crumbs,    pasta,    milk Blend soup and milk.   Add macaroni, tuna, pimiento, and parsley.   Pour into 1 1/2 quart casserole, top with crumbs.   Bake in a 350 oven for 30 minutes or until hot and bubbly.   Recipe Summary   Nutriti...

Ziti Casserole Recipe by Budget.Gourmet | ifood.tv meat sauce,    ricotta cheese,    pepper,    eggs,    salt,    parmesan cheese,    mozzarella cheese GETTING READY   1) Preheat the oven to 350 F.   MAKING   2) In a pot of salted, boiling water, cook the ziti as per its packet instructions.   3) In a large bowl, mix together ricotta, mozzarella, parmesa...

Squash Casserole Recipe by American.Gourmet | ifood.tv pecan,    pepper,    nutmeg,    butternut squash,    spring onion,    salt,    cheese Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling.   Add squash.   Cover and heat to boiling; reduce heat.   Simmer until tender, 15 to 20 minutes; drain.   Mash squash; stir in chees...

Broccoli Casserole Recipe by Gourmet.station | ifood.tv cheese soup,    cherry pepper,    mushroom soup,    lemon,    mayonnaise,    sugar Butter 9x13 inch pan.   Layer drained broccoli, add soups.   Another layer of broccoli and soups.   Top with crushed Cheez-its and a small jar of pimiento.   Bake at 350 for 45 minutes or until bubbling. ...

Salmon Casserole Recipe by Gourmet.station | ifood.tv mushrooms,    onion,    celery,    salmon Top with remaining bread cubes.   Mix and pour over bread cubes   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 814 Calories from Fat 289   % Daily Value*   Total Fat 32 g 49.2% ...

Eggplant and Tomato Casserole | Diabetic Recipe - Diabetic Gourmet Magazine thyme,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs Recipe for Eggplant and Tomato Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Cook eggplant in 2 inches simmering water in co...

Broccoli Casserole Recipe by Budget.Gourmet | ifood.tv butter,    vegetables,    onion,    wholewheat flour,    broccoli,    eggs,    stock or broth,    cheddar cheese,    bread,    vegetable fat spread,    water Preheat oven to 325 .   Melt 4 tablespoons margarine in a large skillet over medium heat; stir in onion and broccoli; saute covered, until broccoli is barely tender.   Stir flour into the onion-broccoli...

Tuna Casserole Recipe by Budget.Gourmet | ifood.tv butter,    cottage cheese,    white peppercorn,    tuna,    eggs,    salt,    bread crumbs,    vegetable fat spread Tuna Casserole has a luscious taste. The tuna and cheese gives the Tuna Casserole a cool taste. Tuna Casserole is inspired by restaurants universally. Must catch it. 1. Empty tuna with its oil into a ...

Carrot Casserole Recipe by American.Gourmet | ifood.tv onion soup mix,    carrot,    water MAKING   1. Take a 2-quart baking dish and put the carrots in it. Sprinkle some soup mix on the top.   2. Add some water.   3. Bake the dish in a covered baking dish at 325 for about 1 1/2 hours or till ...

String Bean Casserole Recipe by Budget.Gourmet | ifood.tv fried onions,    vegetables,    mushroom soup,    green beans,    cheddar cheese Drain beans and vegetables.   Add condensed soup as it comes from can (do not add water.) Top with fried onion rings.   Bake for 25 minutes at 325 .   Sprinkle cheese over top and bake an additional 5 mi...

Perfect Tuna Casserole Recipe by Gourmet.station | ifood.tv celery soup,    potato chip,    mushroom soup,    peas,    tuna,    eggs,    milk In 1-quart casserole, blend soup and milk; stir in tuna, eggs, and peas.   Bake at 350 F. for 25 minutes.   Top with chips; bake 5 minutes more or until hot.   Recipe Summary   Difficulty Level: Easy   Nut...

Helens Vegetable Casserole Recipe by Budget.Gourmet | ifood.tv tapioca,    green pepper,    pepper,    carrot,    onion,    celery,    green beans,    tomato,    salt,    sugar Bake 2 hours at 350   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 409 Calories from Fat 17   % Daily Value*   Total Fat 2 g 3.1%   Saturated Fat   % Tran...

Cabbage Tomato Casserole Recipe by Budget.Gourmet | ifood.tv butter,    pepper,    onion,    tomato,    cabbage,    worcestershire sauce,    salt,    bread,    sugar,    flour Preheat oven to 375 F.   Saute onions in butter until tender.   Blend in flour; stir until smooth.   Add tomatoes, Worcestershire sauce, salt, pepper, and sugar.   Cook cabbage in salted water 5 minutes. ...

Kingfish Potato Casserole Recipe by American.Gourmet | ifood.tv butter,    paprika,    potato,    onion,    kingfish,    cheese,    bread crumbs,    sour cream,    milk 1. Preheat oven to moderate temperature 200 C/400 /Gas 6.   2. Boil potatoes. When cooked, mash with butter and hot milk. Spread potato into the bottom of a large, shallow, greased casserole dish.   3. ...

Dill Cheese Casserole Recipe by American.Gourmet | ifood.tv butter,    egg yolks,    dill pickle,    cottage cheese,    mustard,    salt,    cheese,    bread crumbs,    pasta,    vegetable fat spread,    milk,    flour GETTING READY   1) Preheat oven to temperature of 350 degrees.   MAKING   2) Melt the butter in a saucepan and then blend in the all-purpose flour, salt and prepared mustard.   3) Add the milk and stir we...

Calico Cheese Casserole Recipe by Budget.Gourmet | ifood.tv butter,    vegetables,    eggs,    mustard,    salt,    cheddar cheese,    bread crumbs,    pasta,    vegetable fat spread,    milk,    flour GETTING READY   1) Preheat the oven to 350 F.   2) Divide the spaghetti into 3-inch pieces.   3) In separate saucepans, cook the spaghetti and frozen mixed vegetables. Drain.   MAKING   4) Add the mixed ve...

Special Broccoli Casserole Recipe by American.Gourmet | ifood.tv butter,    mushroom soup,    broccoli,    eggs,    mayonnaise,    cheese,    bread crumbs,    milk GETTING READY   1) Preheat oven at 350a c.   MAKING   2) Follow package directions to cook broccoli accordingly.   3) Leave out the salt from it.   4) Drain thoroughly and keep aside.   5) Arrange broccoli ...

Savory Carrot Casserole Recipe by American.Gourmet | ifood.tv butter,    walnut,    savory,    mustard powder,    carrot,    onion,    salt,    vegetable fat spread,    water Mix carrots, onion, salt, savory and mustard in ungreased l 1/2-quart casserole.   Pour water over carrot mixture.   Cover and cook in 350a oven until carrots are tender, about 45 minutes.   Cook and sti...

Gourmet Tuna Casserole Recipe by food.master | ifood.tv garlic salt,    mushroom soup,    dry sherry,    pepper,    dill,    celery seed,    mushrooms,    spring onion,    tuna,    noodles,    parmesan cheese,    sour cream,    milk Cook egg noodles in 3 quarts rapidly boiling water and 2 T.salt for 5 minutes.   Drain.   In a large bowl, break tuna up with a fork.   Saute mushrooms in butter in a heavy skillet until tender.   Add to ...

Cream Cheese Reno Casserole Recipe by Gourmet.station | ifood.tv spring onion,    cream cheese,    sour cream Layer in casserole: Half hamburger mix, then half cooked noodles, then half sour cream mix.   Repeat layers.   Top with 1-2 cups grated Cheddar cheese.   Bake 30 minutes at 325   Recipe Summary   Nutrition...

Zucchini and Cheese Casserole Recipe by Budget.Gourmet | ifood.tv pepper,    zucchini/courgette,    salt,    cheddar cheese Preheat oven to 350 .   Scrub and grate zucchini; grate cheese.   Grease a 2-quart casserole dish.   Place a layer of zucchini on the bottom and cover it with a layer of cheese.   Salt and pepper to taste...

Quick Tuna Macaroni Casserole Recipe by American.Gourmet | ifood.tv butter,    thyme,    pepper,    parsley,    tomato,    tuna,    cheese,    bread crumbs,    pasta,    vegetable fat spread 1. Preheat oven to 37 5F.   2. Combine macaroni, tuna, tomato, thyme, and pepper in 2-quart casserole; toss gently until well mixed.   3. Toss bread crumbs with butter and parsley; sprinkle over cassero...

Vic S Kidney Bean Casserole Recipe by Budget.Gourmet | ifood.tv butter,    tomato paste,    green pepper,    pepper,    cloves,    kidney bean,    onion,    garlic,    salt,    vegetable fat spread,    red wine Melt butter in a large frying pan; stir in onion, garlic, and green pepper.   Cook until onion is transparent.   Preheat oven to 375 .   Mix beans, onion mixture, cloves, puree, and wine in a large casse...

Salmon Casserole With Mayonnaise Recipe by Gourmet.station | ifood.tv eggs,    mayonnaise,    milk Cover and refrigerate overnight.   Next day preheat oven to 325 .   Spread 1 can mushroom soup [undiluted) and 1-2 cups grated Cheddar cheese over casserole.   Bake uncovered 1 hour.   Recipe Summary   Nut...

Corn, Leek and Red Pepper Casserole | Diabetic Recipe - Diabetic Gourmet Magazine butter,    egg whites,    evaporated milk,    red pepper,    oil,    dill,    leek,    garlic,    sweetcorn,    eggs,    bread crumbs,    vegetable fat spread,    flour Recipe for Corn, Leek and Red Pepper Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat oven to 350 degrees F.   Spray a 2...

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