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Grandma's Crab Meat Casserole Recipe | SparkRecipes mushroom soup, cashew, onion, celery, crab, tuna, noodles, milk Easy, delicious and healthy Grandma's Crab Meat Casserole recipe from SparkRecipes. See our top-rated recipes for Grandma's Crab Meat Casserole. 1. Preheat oven to 350 degrees. 2. Mix soup, mi...
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| Grandma Smith's Tuna Casserole Recipe - Food.com potato chip, mushroom soup, pepper, peas, carrot, spring onion, celery, tuna, salt, mayonnaise, cheddar cheese, pasta, sour cream This is an easy to make creamy pasta dish, that I usually have all the ingredients for on hand. It is comfort food at it's best! My Grandma Smith raised 10 children on this recipe and my 3 year ol...
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Grandma's Tuna Casserole Recipe - Food.com mushroom soup, cashew, onion, celery, tuna, noodles, milk My grandma was well-known for her cooking, She said she got this recipe from her Soroptimist days from a dear friend Katherine White. It's definitely been a family favorite! Hope you enjoy it as m...
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| Grandma's Carrot Casserole Recipe - Food.com bicarbonate of soda, canola oil, nutmeg, cinnamon, carrot, salt, baking powder, sugar, flour This comes from my mother's mother -- born in England in 1906 to Polish-Jewish parents, emigrated to the U.S. in 1909, died 1991. It can be made in a casserole or, more festivly, in a ring mold (t...
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| Grandmas Corn Casserole Recipe - Food.com butter, cherry pepper, creamed corn, eggs, cheese, sugar, flour I have inherited my grandma's recipe box.... I have been going through and reviewing them and decided to begin sharing them with you all... Some of these were passed to her from her mother, and so...
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| This Ain't Grandma's Sweet Potato Casserole Recipe | SparkRecipes spelt flour, pecan, vanilla extract, nutmeg, cinnamon, sweet potato, wholewheat flour, salt, vegetable fat spread, maple syrup, sucanat, brown sugar A sweet potato casserole so delicious, you won't believe it is vegan and good for you! Preheat the oven to 350 F and lightly grease a 2 quart casserole dish with canola oil. I wipe a bit on with a...
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| Grandma's Broccoli Casserole Recipe | SparkRecipes egg substitute, mushroom soup, onion, broccoli, mayonnaise, cheddar cheese Low fat version of this traditional favorite! Put broccoli in a pot of water and bring to a boil. Once boiling begins remove from eye and let sit for a few min. While broccoli is cooking mix the follo...
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| Grandma's Sweet Potato Casserole Recipe - Food.com pecan, vanilla, sweet potato, eggs, vegetable fat spread, brown sugar, sugar This is a nice alternative to traditional sweet potatoes. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1038.9 Calories from Fat 515 g 50 % Total Fat 57...
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| Grandma Anderson's Hashbrown Casserole Recipe - Food.com butter, hash brown, mushroom soup, onion, parmesan cheese, cheese, sour cream This is perfect for a Christmas breakfast or great for a potluck! Also been known to serve this with steaks for dinner! Yummy! Serving Size: 1 (208) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY...
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| Grandma Deana's Mashed Potato Casserole Recipe - Food.com pepper, paprika, dried onion, dried garlic, potato, salt, cream cheese, whipped topping My mom makes this a lot and it seems like it gets better each time. So delicious. Mashed potatoes are good anyway but these are extra special. This can also be prepared up to a couple of days ahead of...
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| Grandma Lila's Green Bean Casserole Recipe - Food.com fried onions, mushroom soup, pepper, mushrooms, onion, green beans, milk This dish works best with fresh ingredients, but I sometimes can't find fresh long green beans, so I use a 16 oz package of long frozen green beans and reduce the cooking time to 1 1/2 hours inste...
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| Grandma's California Blend Veg Casserole Recipe - Food.com butter, vegetables, mozzarella cheese, cheddar cheese, crackers Grandma used to make this recipe at the holidays. Serving Size: 1 (153) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 391.5 Calories from Fat 262 g 67 % Total Fat 29.1 g 44 % ...
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| Grandma Jane's Sweet Potato Casserole Recipe - Food.com butter, pecan, vanilla, sweet potato, brown sugar, sugar, milk, flour This recipe is for those who don’t like sweet potatoes! Taste like dessert!! This has always been a tradition in my family for Thanksgiving. Serving Size: 1 (128) g Servings Per Recipe: 8 AMT....
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| Kim's Grandma's Sweet Potato casserole Recipe | SparkRecipes butter, sweetener, bicarbonate of soda, pecan, cinnamon, sweet potato, sugar, buttermilk, milk My friend Kimberley gave me this recipe.. my only change was to replace part of the sugar called for with Splenda. Mix sugar, splenda and milk in large bowl; add potatoes. In another bowl, combine egg...
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| Grandmas Zucchini Casserole-Giada De Laurentiis Recipe - Food.com butter, evaporated milk, fontina cheese, romano cheese, olive oil, pepper, zucchini/courgette, salt, mozzarella cheese, bread, cream This is my version of a recipe I saw Giada make on her show. She puts bread crumbs between the zucchini layers but I think they taste soggy so I just put them on top. I sometimes just use an Italian s...
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| Grandma Louise's Sweet Potato Casserole With Praline Topping Recipe - Food.com butter, heavy cream, pecan, vanilla, nutmeg, allspice, sweet potato, yam, potato, eggs, vegetable fat spread, brown sugar, sugar, flour This is my Grandma Louise's recipe for a sweet potato casserole. I swear it is the best thing I have ever eaten. She makes it every Thanksgiving, Christmas, and Easter. If you are bringing this to...
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| Grandma's Seafood Casserole Recipe by Chef.at.Home | ifood.tv butter, fried onions, shrimp soup, mushrooms, water chestnut, shrimp, crab, mayonnaise, noodles, cheddar cheese, milk Grandma's Seafood Casserole is a delicious recipe which I always love to have. I bet, once you have this Grandma's Seafood Casserole, you will always crave for some more. Saute the mushrooms i...
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| Grandma'S Casserole Of Vegetables Recipe by Trusted.Chef | ifood.tv pepper, lima bean, peas, potato, onion, celery, tomato, salt, rice, stock or broth, water Dissolve the bouillon cubes in the boiling water, and combine with the rest of the ingredients. Turn into a casserole, cover and then bake in a slow oven of 350a F. for 2 hrs. or until all the vegeta...
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