Grandma Wanda's Cabbage & Dumplings Recipe - Food.com butter,    dumpling,    garlic salt,    pepper,    parsley,    dried garlic,    onion,    cabbage,    eggs,    salt,    vegetable fat spread,    flour Very simple and tasty. Great with pork roast & gravy. Serving Size: 1 (225) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 216   Calories from Fat 87 g 41 %   Total Fat 9.7 g 1...

Grandma Rosie's Drop Dumplings Recipe - Food.com eggs,    salt,    baking powder,    milk,    flour My grandma Rosie always used to put dumplings in our soup when we were little. Now they've become a comfort food. I love to have them in my soup when I'm sick . . . or any time really. Serving...

Grandma Schindel's Potato Dumplings Recipe | SparkRecipes mashed potato,    eggs,    flour Easy, delicious and healthy Grandma Schindel's Potato Dumplings recipe from SparkRecipes. See our top-rated recipes for Grandma Schindel's Potato Dumplings. mix instant mashed potatoes as dire...

Grandma Bouclair's Dumplings (For Stew) Recipe - Food.com butter,    salt,    baking powder,    milk,    flour I remember these when we would go to Grandma's house and have stew, she always made these, they are so good, my brothers and sister and I would always complain we didn't get enough dumplings, ...

My Grandma's Tomato and Dumplings Recipe - Food.com tomato sauce,    pepper,    tomato,    salt,    cookie/biscuit My grandma made these alot and they are extremely easy and fast and delish! Wasn't sure of the bisquit measurements so I go by 1 LG can and 1 SM can. Serving Size: 1 (351) g   Servings Per Recipe: ...

Grandma'S Best Dumplings Recipe by food.master | ifood.tv salt,    baking powder,    buttermilk,    flour Sift the flour, baking powder and salt together in a mixing bowl.   Gradually add the milk until a light soft dough is formed Drop into a stew or fricas in small spoonfuls.   Cover and simmer for 15 min...

Grandma's Chicken Dumplings Recipe by Chef.at.Home | ifood.tv salt,    fat,    water,    flour Combine the flour, salt and shortening in a bowl and mix with the hands until mixture resembles fine crumbs.   Add the water and mix in with the hands; if dough is too soft, add a little more flour.   K...

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